CHICKEN FOR SUPPER RECIPES
PIEROGI CHICKEN SUPPER RECIPE: HOW TO MAKE IT
Chicken, cheese and onion combine with frozen pierogi to give dinner a change of pace. Best part is, it takes just 30 minutes to get this satisfying skillet supper on the table. —Barbara Scott, Walkersville, Maryland
Provided by Taste of Home
Categories Dinner
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Cook pierogi according to package directions; drain. Meanwhile, toss chicken with salt and pepper. In a large nonstick skillet, heat 1 tablespoon butter over medium-high heat; saute chicken and onion until chicken is no longer pink. Remove from pan., In same pan, heat remaining butter over medium heat; saute pierogi until lightly browned. Stir in chicken mixture; sprinkle with cheese. Cover; remove from heat and let stand until cheese is melted.
Nutrition Facts : Calories 444 calories, FatContent 16g fat (8g saturated fat), CholesterolContent 101mg cholesterol, SodiumContent 762mg sodium, CarbohydrateContent 40g carbohydrate (10g sugars, FiberContent 3g fiber), ProteinContent 33g protein.
CHICKEN RECIPES - BBC GOOD FOOD
Perk up your poultry with our top chicken recipes. We've got you covered whether it's a traditional roast, a flavourful curry or a comforting pie you're after.
Provided by Good Food team
Categories dinner, lunch
Number Of Ingredients 1
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PIEROGI CHICKEN SUPPER RECIPE: HOW TO MAKE IT
Chicken, cheese and onion combine with frozen pierogi to give dinner a change of pace. Best part is, it takes just 30 minutes to get this satisfying skillet supper on the table. —Barbara Scott, Walkersville, Maryland
From tasteofhome.com
Reviews 4.8
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Calories 444 calories per serving
From tasteofhome.com
Reviews 4.8
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Category Dinner
Calories 444 calories per serving
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