CHICKEN RECIPES FOR PARTIES RECIPES
PARTY CHICKEN RECIPE: HOW TO MAKE IT - TASTE OF HOME
"After trying this at a church dinner, I knew it would be well liked by family and friends," pens Eva Snyder Widmyer from Lahmansville, West Virginia. The dish features tender chicken and dried beef in a creamy sauce.
Provided by Taste of Home
Categories Dinner
Total Time 45 minutes
Prep Time 10 minutes
Cook Time 35 minutes
Yield 8 servings.
Number Of Ingredients 5
Steps:
- In a greased 13-in. x 9-in. baking dish, arrange beef slices to evenly cover bottom of dish. Top with chicken breasts. Combine the soup and sour cream; pour over chicken. , Bake, uncovered, at 350° for 35 minutes or until the chicken juices run clear. Serve over rice if desired.
Nutrition Facts : Calories 244 calories, FatContent 10g fat (5g saturated fat), CholesterolContent 98mg cholesterol, SodiumContent 663mg sodium, CarbohydrateContent 4g carbohydrate (1g sugars, FiberContent 0 fiber), ProteinContent 31g protein.
PARTY CHICKEN RECIPE - FOOD.COM
This recipe was given to me by a coworker years ago. I just remembered I had it and wanted to share it with everyone. It's very good and easy to make.
Total Time 1
Prep Time 8 hours
Cook Time 2 hours
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Separate beef and place in a layer on the bottom of a greased 8 inch square pan.
- Wrap bacon around chicken and lay on beef slices.
- Pour soup and sour cream mixture over chicken.
- Refrigerate overnight.
- Bake at 350 for 2 hours.
Nutrition Facts : Calories 462.4, FatContent 31.1, SaturatedFatContent 11.6, CholesterolContent 134.3, SodiumContent 985.6, CarbohydrateContent 4.6, FiberContent 0, SugarContent 1.3, ProteinContent 39.1
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