CHICKEN ENCHILADA WITH CREAM CHEESE RECIPES
CREAM CHEESE CHICKEN ENCHILADAS RECIPE | ALLRECIPES
My family loves these shredded chicken enchiladas with a savory cream cheese filling and green enchilada sauce.
Provided by Jaimie
Categories Meat and Poultry Chicken Breast
Total Time 50 minutes
Prep Time 20 minutes
Cook Time 30 minutes
Yield 10 enchiladas
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a baking dish.
- Bring a saucepan of lightly salted water to a boil. Cook the chicken breasts in boiling water until no longer pink in the center and the juices run clear, 7 to 10 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Remove chicken to a cutting board to cool.
- Beat cream cheese, garlic, cumin, salt, and pepper together in a bowl. Stir tomatoes, green onion, green chiles, cilantro, and lime juice into the cream cheese mixture. Add 1 cup Cheddar cheese and fold to integrate.
- Shred cooled chicken with a pair of forks into strands; stir into the cream cheese mixture. Spoon about 1/2 cup of the chicken mixture into the center of each tortilla and fold tortilla around the filling; arrange into the prepared baking dish. Top tortillas with remaining Cheddar cheese and green enchilada sauce.
- Bake in the preheated oven until hot and the cheese is melted, about 20 minutes.
Nutrition Facts : Calories 576.1 calories, CarbohydrateContent 50.1 g, CholesterolContent 90.6 mg, FatContent 31 g, FiberContent 4.1 g, ProteinContent 23.9 g, SaturatedFatContent 16.5 g, SodiumContent 1672 mg, SugarContent 4.1 g
CHICKEN CREAM CHEESE ENCHILADAS RECIPE - FOOD.COM
This is a creamy enchalada recipe that is mildly spiced. No Scotch Bonnets or even jalapenos here. It's quick to make and great for a week night or lazy weekend.
Total Time 40 minutes
Prep Time 20 minutes
Cook Time 20 minutes
Yield 8-10 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees.
- De-bone chicken, and shred chicken into small pieces, if you don’t have a rotisserie chicken.
- In a large skillet, combine chicken, cream cheese cubes, sour cream, chilies, chopped onion, seasonings, and 3/4 cup cheddar cheese.
- Heat until the cheeses are completely melted.
- Coat baking pan with cooking spray.
- Scoop a heaping spoonful of chicken mixture onto tortilla, roll and place into pan with seam side down, repeat until all of the filling is used.
- Pour enchilada sauce over the rolled tortillas.
- Sprinkle remaining cheese on top of enchiladas and bake at 350 uncovered for 20-25 minutes.
Nutrition Facts : Calories 254, FatContent 15, SaturatedFatContent 7.7, CholesterolContent 38.7, SodiumContent 912, CarbohydrateContent 24.5, FiberContent 2.4, SugarContent 7.5, ProteinContent 6
More about "chicken enchilada with cream cheese recipes"
CHICKEN ENCHILADAS WITH CREAM CHEESE | ALLRECIPES
Creamy chicken enchiladas your family and friends will love!
From allrecipes.com
Reviews 4.8
Total Time 35 minutes
Category World Cuisine, Latin American, Mexican, Main Dishes, Enchilada Recipes, Chicken
Cuisine Latin American, Mexican, Main Dishes, Enchilada Recipes, Chicken
Calories 408.8 calories per serving
From allrecipes.com
Reviews 4.8
Total Time 35 minutes
Category World Cuisine, Latin American, Mexican, Main Dishes, Enchilada Recipes, Chicken
Cuisine Latin American, Mexican, Main Dishes, Enchilada Recipes, Chicken
Calories 408.8 calories per serving
- Bake in the preheated oven for 10 minutes. Top with Mexican cheese. Bake until cheese is melted, 5 to 10 minutes more. Serve hot.
See details
CREAMY CHICKEN ENCHILADAS RECIPE: HOW TO MAKE IT
My daughter has the best sour cream and cream cheese chicken enchiladas recipe I've ever tried. She brought 10 pans of it to my wedding reception and they were the biggest hit of all the food. So many guests wanted the recipe, we sent it out with our Christmas cards. —Pat Coffee, Kingston, Washington
From tasteofhome.com
Reviews 4.6
Total Time 01 hours 05 minutes
Category Dinner
Cuisine North America, Mexican
Calories 651 calories per serving
From tasteofhome.com
Reviews 4.6
Total Time 01 hours 05 minutes
Category Dinner
Cuisine North America, Mexican
Calories 651 calories per serving
- Preheat oven to 350°. In a large bowl, beat cream cheese, water, onion powder, cumin, salt and pepper until smooth. Stir in chicken. , Place 1/4 cup chicken mixture down the center of each tortilla. Roll up and place seam side down in 2 greased 13x9-in. baking dishes. In a large bowl, combine soup, sour cream, milk and chiles; pour over enchiladas. , Bake, uncovered, 30-40 minutes or until heated through. Sprinkle with cheese; bake 5 minutes longer or until cheese is melted.
See details
CREAM CHEESE CHICKEN ENCHILADAS - BIGOVEN.COM
""
From bigoven.com
Reviews 4.9
Total Time 30 minutes
Cuisine not set
Calories 413 calories per serving
From bigoven.com
Reviews 4.9
Total Time 30 minutes
Cuisine not set
Calories 413 calories per serving
- "Directions: 1.Preheat the oven to 325 degrees. Spray a 9X13 dish with cooking spray. 2.In the bowl of your mixer cream together the cream cheese, sour cream, and 1/2 of the enchilada sauce. Stir in 1/2 cup of each type of cheese. 3.In a second bowl toss together the chicken, corn, cumin, chili powder, salt and pepper, green chiles, and half of the scallions. Add the chicken mixture to the cheese mixture and combine well. 4.Spread about half of the remaining enchilada sauce in the bottom of the baking dish. 5.Spoon the filling into each tortilla, roll the tortilla up, and place in the baking dish with the seam down. Pour the remaining enchilada sauce over the top of the filled tortillas and sprinkle with the remaining cheese. Bake for 20-25 minutes or until hot and bubbly. Sprinkle with the remaining scallions and serve"
See details
CREAMY CHICKEN ENCHILADAS RECIPE | MYRECIPES
If you're looking for an easy Mexican main dish recipe, try these creamy chicken enchiladas. Eight ingredients and a few minutes of prep time are all you need to get these enchiladas baking away in the oven.
From myrecipes.com
Reviews 4.5
From myrecipes.com
Reviews 4.5
- Bake at 350° for 45 minutes.
See details
ULTIMATE CREAMY CHICKEN ENCHILADAS | ALLRECIPES
This is like a creamy, cheesy, full-of-flavor-in-every-bite dish. The chicken is tender and moist and the tortillas are soft. The enchilada sauce is tangy and pungent and complements the creamy, rich filling so well. This is also great for entertaining because it can be fully assembled ahead of time or even frozen and cooked later. Serve with toppings such as salsa, sour cream, avocado, cilantro, and jalapenos.
From allrecipes.com
Total Time 2 hours 0 minutes
Category World Cuisine, Latin American, Mexican, Main Dishes, Enchilada Recipes, Chicken
Cuisine Latin American, Mexican, Main Dishes, Enchilada Recipes, Chicken
Calories 827.1 calories per serving
From allrecipes.com
Total Time 2 hours 0 minutes
Category World Cuisine, Latin American, Mexican, Main Dishes, Enchilada Recipes, Chicken
Cuisine Latin American, Mexican, Main Dishes, Enchilada Recipes, Chicken
Calories 827.1 calories per serving
- Bake in the preheated oven until golden and bubbly, about 30 minutes. Let stand for 10 minutes before serving with desired toppings.
See details
CHICKEN ENCHILADAS | BETTER HOMES & GARDENS
This is one of the most popular recipes for chicken enchiladas in our files. The easy dinner recipe produces wonderfully creamy enchiladas, thanks thanks to cream cheese and sour cream, but there's pleny of heat and spice, too, thanks to chile peppers and cumin.
From bhg.com
Reviews 4
Total Time 1 hours 10 minutes
Category Recipes and Cooking
Calories 538 calories per serving
From bhg.com
Reviews 4
Total Time 1 hours 10 minutes
Category Recipes and Cooking
Calories 538 calories per serving
- For sauce, in a medium bowl combine the reserved chile peppers, the soup, sour cream, and the 1 cup milk. Pour evenly over the tortillas in the baking dish. Cover with foil. Bake, uncovered, in a 350 degree oven about 35 minutes or until heated through. Remove foil. Sprinkle enchiladas with cheese and the 2 tablespoons almonds. Return to oven; bake about 5 minutes more or until cheese melts. Makes 6 servings.
See details
CREAM OF CHICKEN ENCHILADAS RECIPE - FOOD.COM
Make and share this Cream of Chicken Enchiladas recipe from Food.com.
From food.com
Reviews 4.5
Total Time 1 hours 20 minutes
Calories 741.5 per serving
From food.com
Reviews 4.5
Total Time 1 hours 20 minutes
Calories 741.5 per serving
- Bake at 350 degrees for 30-40 minutes.
See details
CREAM CHEESE CHICKEN ENCHILADAS - BIGOVEN.COM
""
From bigoven.com
Reviews 4.9
Total Time 30 minutes
Cuisine not set
Calories 413 calories per serving
From bigoven.com
Reviews 4.9
Total Time 30 minutes
Cuisine not set
Calories 413 calories per serving
- "Directions: 1.Preheat the oven to 325 degrees. Spray a 9X13 dish with cooking spray. 2.In the bowl of your mixer cream together the cream cheese, sour cream, and 1/2 of the enchilada sauce. Stir in 1/2 cup of each type of cheese. 3.In a second bowl toss together the chicken, corn, cumin, chili powder, salt and pepper, green chiles, and half of the scallions. Add the chicken mixture to the cheese mixture and combine well. 4.Spread about half of the remaining enchilada sauce in the bottom of the baking dish. 5.Spoon the filling into each tortilla, roll the tortilla up, and place in the baking dish with the seam down. Pour the remaining enchilada sauce over the top of the filled tortillas and sprinkle with the remaining cheese. Bake for 20-25 minutes or until hot and bubbly. Sprinkle with the remaining scallions and serve"
See details
EASY CREAMY CHICKEN ENCHILADAS RECIPE | ALLRECIPES
Aug 30, 2013 · Step 2. In medium bowl, mix chicken, 1 cup of the Cheddar cheese, the cream cheese and seasoning mix with spoon, breaking apart cream cheese cubes. Spoon slightly less than 1/2 cup filling onto each tortilla. Roll up each tortilla tightly; place seam side down in baking dish. Drizzle with remaining enchilada …
From allrecipes.com
From allrecipes.com
See details
CREAM CHEESE CHICKEN ENCHILADAS | 12 TOMATOES
Nov 21, 2017 · In a mixing bowl, stir together 1/2 cream cheese, chicken, 1 cup cheese, lime juice, cumin and chili powder, and season with salt and pepper, if desired. Take 1 tortilla and fill with 2-3 tablespoons chicken mixture, then place seam side down in baking dish. Repeat with remaining tortillas …
From 12tomatoes.com
From 12tomatoes.com
See details
CREAM CHEESE CHICKEN ENCHILADAS — AN EASY CHICKEN ...
Sep 27, 2018 · Instructions Preheat oven to 350. Spray 9×13 baking dish with Pam. Add Rotel and cream cheese to a large skillet over medium heat and stir until very well combined and cheese is melted. Spoon 2-3 tablespoons of chicken mixture down center of each tortilla. Roll up tortillas and …
From kevinandamanda.com
From kevinandamanda.com
See details
CREAM CHEESE CHICKEN ENCHILADAS | 12 TOMATOES
Stir in remaining 1/2 cream cheese and cook for 5-7 minutes, or until thickened. Remove from heat and pour green chile sauce over enchiladas. Top with remaining cheese. Place baking dish in oven and bake for 22-25 minutes, or until cheese and filling are melted and bubbly. Optional: broil for 3-5 minutes, or until lightly browned.
From 12tomatoes.com
From 12tomatoes.com
See details
CREAM CHEESE CHICKEN ENCHILADAS WITH VIDEO - COPYKAT RECIPES
Aug 02, 2020 · In a large skillet, combine chicken, cream cheese cubes, sour cream, chilies, chopped onion, seasonings, and 3/4 cup cheddar cheese. Heat until the cheeses are completely melted. Coat baking pan with cooking spray. Scoop a heaping spoonful of chicken mixture onto tortilla, roll, and place it into the pan with seam side down.
From copykat.com
From copykat.com
See details
CREAM CHEESE CHICKEN ENCHILADAS | EASY TO MAKE - MOM'S DINNER
Nov 06, 2020 · How to Make Cream Cheese Chicken Enchiladas, step by step. Start by preheating the oven to 350. Prep a 9×13 or 11×15 casserole pan by very lightly spraying with cooking spray and pouring about 5 oz of enchilada sauce across the bottom of the dish. In a skillet saute the onions, garlic and jalapenos (if using) in the olive oil until they are ...
From momsdinner.net
From momsdinner.net
See details
CREAM CHEESE CHICKEN ENCHILADAS RECIPE - HOT EATS AND COOL ...
Jan 31, 2015 · Scoop about 1/3 cup of the chicken and cream cheese mixture into each tortilla, roll, then place into a greased 9x13 glass baking dish. Sprinkle the shredded cheese on top of the enchiladas, then pour the whipping cream over top. Bake for 30 minutes, covered with aluminum foil.
From hoteatsandcoolreads.com
From hoteatsandcoolreads.com
See details
CREAM CHEESE VERDE CHICKEN ENCHILADAS • FOOD FOR A YEAR:
Next, add garlic, chicken, oregano and chili powder. Stir to combine, cooking for 5-10 more minutes. Season to taste with sea salt and pepper. Keep warm on low heat until ready to fill enchiladas. Sauce: Add cream cheese, broth, cream and salsa verde to a medium pot, stir to combine and bring to a gentle boil.
From foodforayear.com
From foodforayear.com
See details
CHICKEN ENCHILADAS RECIPE | EPICURIOUS
Aug 20, 2004 · Butter 13x9x2-inch glass baking dish. Mix 1 3/4 cups sour cream, chilies, green onions, 1/2 cup cilantro and cumin in large bowl. Mix in chicken and 1 cup cheddar cheese.
From epicurious.com
From epicurious.com
See details
MOUTH-WATERING CHICKEN ENCHILADAS WITH PHILADELPHIA CREAM ...
Nov 28, 2020 · How to Make the Chicken Enchiladas with Philadelphia Cream Cheese: Shred rotisserie chicken: transfer the bones to a pot, add 2 cups of water and let it boil for 20 minutes. Add butter to a large skillet, sauté onions, garlic, and then add cream cheese, jalapenos, shredded chicken, salt, and white pepper. Heat up until the mixture is creamy.
From sourandsweets.com
From sourandsweets.com
See details
10 BEST WHITE CHICKEN ENCHILADAS CREAM CHEESE RECIPES | YUMMLY
Jan 07, 2022 · White Chicken Enchiladas Cream Cheese Recipes 370,544 Recipes. Last updated Jan 07, 2022. This search takes into account your taste preferences. 370,544 suggested recipes. White Chicken Enchilada Casserole With Black Beans Little Spice Jar. butter, avocado, cumin, greek yogurt, salt, garlic, pepper, cream cheese and 12 more.
From yummly.com
From yummly.com
See details
CREAM CHEESE CHICKEN ENCHILADAS - 5* TRENDING RECIPES WITH ...
Dec 02, 2017 · Stir in remaining ½ cream cheese and cook for 5-7 minutes, or until thickened. Remove from heat and pour green chile sauce over enchiladas. Top with remaining cheese. Place baking dish in oven and bake for 22-25 minutes, or until cheese and filling are melted and bubbly. Optional: broil for 3-5 minutes, or until lightly browned.
From food.theffeed.com
From food.theffeed.com
See details
