CHICKEN COOKIE RECIPES

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WOOKIE COOKIES RECIPE | ALLRECIPES



Wookie Cookies Recipe | Allrecipes image

Easy and delicious.

Provided by Karen

Categories     Desserts    Cookies

Yield 3 - 4 dozen

Number Of Ingredients 8

1 cup butter
1 cup white sugar
½ teaspoon baking soda
½ teaspoon baking powder
1?½ cups all-purpose flour
½ cup chopped walnuts
1 cup crisp rice cereal
1 teaspoon vanilla extract

Steps:

  • Cream margarine and sugar together. Without sifting add remaining ingredients and mix well.
  • Chill dough for 1/2 hour.
  • Shape into balls and press firmly with a fork. Bake on ungreased cookie sheets for 10 to 15 minutes at 325 degrees F (165 degrees C).

Nutrition Facts : Calories 199 calories, CarbohydrateContent 20.9 g, CholesterolContent 27.1 mg, FatContent 12.5 g, FiberContent 0.5 g, ProteinContent 1.8 g, SaturatedFatContent 6.7 g, SodiumContent 133.3 mg, SugarContent 11.4 g

WHIPPED SHORTBREAD COOKIES RECIPE | ALLRECIPES



Whipped Shortbread Cookies Recipe | Allrecipes image

A festive melt in your mouth cookie, and very easy to make.

Provided by William Anatooskin

Categories     Desserts    Cookies    Butter Cookie Recipes    Shortbread Cookie Recipes

Total Time 35 minutes

Prep Time 15 minutes

Cook Time 20 minutes

Yield 3 dozen

Number Of Ingredients 5

1 cup butter, softened
1?½ cups all-purpose flour
½ cup confectioners' sugar
¼ cup red maraschino cherries, quartered
¼ cup green maraschino cherries, quartered

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large bowl, combine butter, flour, and confectioners' sugar. With an electric mixer, beat for 10 minutes, until light and fluffy. Spoon onto cookie sheets, spacing cookies 2 inches apart. Place a piece of maraschino cherry onto the middle of each cookie, alternating between red and green.
  • Bake for 15 to 17 minutes in the preheated oven, or until the bottoms of the cookies are lightly browned. Remove from oven, and let cool on cookie sheet for 5 minutes, then transfer cookies on to wire rack to cool. Store in an airtight container, separating each layer with waxed paper.

Nutrition Facts : Calories 74.8 calories, CarbohydrateContent 6.8 g, CholesterolContent 13.6 mg, FatContent 5.2 g, FiberContent 0.2 g, ProteinContent 0.6 g, SaturatedFatContent 3.2 g, SodiumContent 36.5 mg, SugarContent 2.3 g

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