CHICKEN CHILI SAUCE RECIPES

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CHILI SAUCE CHICKEN RECIPE: HOW TO MAKE IT - TASTE OF HOME



Chili Sauce Chicken Recipe: How to Make It - Taste of Home image

Chili sauce, garlic and basil add flavor to these moist chicken thighs. We enjoy the tender grilled chicken not just in summertime, but throughout the year. —Marilyn Waltz, Idyllwild, California

Provided by Taste of Home

Categories     Dinner

Total Time 40 minutes

Prep Time 15 minutes

Cook Time 25 minutes

Yield 8 servings.

Number Of Ingredients 8

1 bottle (12 ounces) chili sauce
1/3 cup white wine or chicken broth
1/4 cup olive oil
10 to 12 garlic cloves, minced
4-1/2 teaspoons dried basil
1/2 teaspoon salt
1/8 teaspoon pepper
8 bone-in chicken thighs (about 3 pounds)

Steps:

  • In a large bowl, whisk the first seven ingredients until blended. Pour 1-1/2 cups marinade into a large resealable plastic bag. Add chicken; seal bag and turn to coat. Refrigerate 8 hours or overnight. Cover and refrigerate remaining marinade., Drain chicken, discarding marinade in bag. Place chicken on a greased grill rack, skin side down. Grill, covered, over medium heat or broil 4 in. from heat 15 minutes. Turn; grill 10-15 minutes longer or until a thermometer reads 170°-175°, basting occasionally with reserved marinade.
    Freeze option: Freeze chicken with 1-1/2 cups marinade in a resealable plastic freezer bag. Freeze reserved marinade in a freezer container. To use, thaw chicken with marinade and the reserved marinade in refrigerator overnight. Drain chicken, discarding marinade in bag. Grill as directed, basting with reserved marinade.

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

CHICKEN WITH SWEET CHILI SAUCE RECIPE - FOOD.COM



Chicken With Sweet Chili Sauce Recipe - Food.com image

Yes, what else...another recipe using Mae Ploy's sweet chili sauce. This is a stovetop recipe, but am certain grilling would be wonderful. Should you want a superior sauce even to Mae Ploy's, see recipe #457035.

Total Time 50 minutes

Prep Time 35 minutes

Cook Time 15 minutes

Yield 3 serving(s)

Number Of Ingredients 5

1/2 cup sweet chili sauce (Mae Ploy)
1/2 cup soy sauce
1 garlic, minced
peanut oil or vegetable oil
3 chicken breasts, boneless, skinless (4-5 ounces each)

Steps:

  • In a small bowl mix together sweet chili sauce, soy sauce and garlic. Pour 1/2 cup (half the mixture) into a small plastic food storage zip bag. Add chicken and turn to coat; refrigerate and marinade 30 minutes.
  • To a skillet, add a tablespoon or two of oil and heat over medium-high heat. Remove chicken from marinade and brown on one side for about 2-3 minutes (it may smoke a little from the sweet marinade). Turn the chicken over and brown for 2 minutes longer. Cover with a lid, turn the heat to low and let it finish cooking for about 8 minutes.
  • Place remaining chili sauce and soy sauce mixture in a small saucepan and simmer over low heat until heated through, about 5 minutes. Serve over chicken.

Nutrition Facts : Calories 308, FatContent 13.6, SaturatedFatContent 3.9, CholesterolContent 92.8, SodiumContent 2776, CarbohydrateContent 9.3, FiberContent 0.8, SugarContent 1, ProteinContent 36.5

More about "chicken chili sauce recipes"

CHILI SAUCE CHICKEN RECIPE: HOW TO MAKE IT
Chili sauce, garlic and basil add flavor to these moist chicken thighs. We enjoy the tender grilled chicken not just in summertime, but throughout the year. —Marilyn Waltz, Idyllwild, California
From tasteofhome.com
Reviews 5
Total Time 40 minutes
Category Dinner
Cuisine North America, Mexican
Calories per serving
  • In a large bowl, whisk the first seven ingredients until blended. Pour 1-1/2 cups marinade into a large resealable plastic bag. Add chicken; seal bag and turn to coat. Refrigerate 8 hours or overnight. Cover and refrigerate remaining marinade., Drain chicken, discarding marinade in bag. Place chicken on a greased grill rack, skin side down. Grill, covered, over medium heat or broil 4 in. from heat 15 minutes. Turn; grill 10-15 minutes longer or until a thermometer reads 170°-175°, basting occasionally with reserved marinade.
    Freeze option: Freeze chicken with 1-1/2 cups marinade in a resealable plastic freezer bag. Freeze reserved marinade in a freezer container. To use, thaw chicken with marinade and the reserved marinade in refrigerator overnight. Drain chicken, discarding marinade in bag. Grill as directed, basting with reserved marinade.
See details


CHICKEN WITH SWEET CHILI SAUCE RECIPE - FOOD.COM
Yes, what else...another recipe using Mae Ploy's sweet chili sauce. This is a stovetop recipe, but am certain grilling would be wonderful. Should you want a superior sauce even to Mae Ploy's, see recipe #457035.
From food.com
Reviews 5.0
Total Time 50 minutes
Calories 308 per serving
  • Place remaining chili sauce and soy sauce mixture in a small saucepan and simmer over low heat until heated through, about 5 minutes. Serve over chicken.
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Aug 18, 2018 · Poulette sauce is a creamy, tangy mushroom sauce for chicken and poultry dishes. The word poulette is from the French word for "pullet," which refers to a young hen. The poulette sauce is made by adding sautéed mushrooms, chopped parsley and lemon juice to a basic allemande sauce.
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Great substitute for store bought. "Chili" sauce has nothing to do with the spice "chili" Chili sauce is basically used as a condiment. Mixed with mayonaise or miracle whip makes a great Thousand Island dressing. Also great in liew of the more spicy barbeque sauce …
From allrecipes.com
See details


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A savory sauce to use as a dip with shrimp or spring rolls, in stir-fries and noodle dishes, even on whole wheat pizza crust instead of typical pizza sauce with feta, sun-dried tomatoes, chicken, and vegetables.
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Sep 14, 2020 · This rich and deep bourbon barbecue chicken sauce has a bourbon base but is piled high with flavor, from ancho chili to dijon mustard. This is a sophisticated and amazingly good sauce for chicken. This is a sophisticated and amazingly good sauce for chicken.
From thespruceeats.com
See details


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Jan 17, 2022 · The Best Chicken Cordon Bleu Sauce Recipes on Yummly | Chicken Cordon Bleu Sauce, Sauce For Chicken Cordon Bleu, Homemade Citrus Cranberry Sauce. ... sesame oil, sweet chili sauce, rice vinegar, warm water, finely grated fresh ginger and 3 more. Yummly …
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See details


GENERAL TSO SAUCE - CHILI PEPPER MADNESS
Sep 20, 2021 · General Tso Sauce is a sweet and spicy Chinese sauce popular in Chinese American cuisine. It is made with a base of soy sauce and chili sauce with a touch of vinegar and a sweetener, like honey, then thickened with cornstarch. It is hugely popular with Chinese takeout dishes like General Tso chicken …
From chilipeppermadness.com
See details


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Search Recipes By Title, Ingredient, or Product Search Collections Make it all delicious: fun food & menu ideas for holidays, parties, events and everyday meals.
From tabasco.com
See details


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Made with a rotisserie chicken, this hearty white chicken chili is a one-pot meal that you can have on the table in under an hour. I have tried countless recipes for white chicken chili over the years, from this popular and easy “dump it all in a pot” recipe to more authentic, time-consuming versions made from a wide array of chili …
From onceuponachef.com
See details


SPICY FOOD, CHILI PEPPER & HOT SAUCE RECIPES - CHILI ...
Browse hundreds of spicy food and chili pepper-based recipes that will inspire creativity in the kitchen. If you love hot sauces, cooking with chili peppers and bold flavors Chili Pepper Madness is the site for you!
From chilipeppermadness.com
See details


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Nov 24, 2021 · Chicken Enchilada Chili – comfort food at its best! Super simple to make and ready to eat in about 30 minutes! Chicken, green enchilada sauce, chicken broth, cumin, chili powder, ranch seasoning, corn, Rotel, black beans, pinto beans, pepper jack …
From plainchicken.com
See details


CHICKEN SHEET-PAN DINNER WITH HONEY CHILI SAUCE - EATWELL101
Jun 04, 2020 · Transfer chicken to the sheet pan and roast for 15-20 minutes. 4. Remove from oven and arrange veggies around chicken. Brush chicken and drizzle bell peppers and onion with the remaining honey chili sauce. 5. Return to oven and bake for another 10 minutes, until chicken …
From eatwell101.com
See details