CHICKEN CARBONARA BEST RECIPE RECIPES

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BEST CHICKEN CARBONARA RECIPE - HOW TO MAKE ... - DELISH



Best Chicken Carbonara Recipe - How to Make ... - Delish image

Looking for an easy pasta dinner? This Chicken Carbonara recipe from Delish.com is the bomb.

Provided by Lindsay Funston

Categories     low sugar    nut-free    easy chicken    weeknight meals    dinner    poultry

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 0S

Yield 4 servings

Number Of Ingredients 9

12 oz. fettuccine
4 slices bacon
3 cloves garlic, minced
1/2 lb. boneless skinless chicken breasts, cut into strips
Kosher salt
Freshly ground black pepper
4 large eggs, beaten
3/4 c. freshly grated Parmesan, plus more for garnish
1/3 c. freshly chopped parsley, plus more for garnish

Steps:

  • In a large pot of salted boiling water, cook pasta according to package directions until al dente. Drain, reserving 1/2 cup pasta water, and return to pot.
  • Meanwhile, in a large skillet over medium heat, cook bacon 5 minutes. Add garlic and cook until bacon is crispy, 2 to 3 minutes more. Transfer to a bowl and drain half the fat in skillet.
  • Add chicken to skillet and increase heat to medium-high. Season generously with salt and pepper and cook, flipping halfway through, until no longer pink, 10 minutes.
  • Reduce heat to low and return bacon to skillet. Toss, then add cooked pasta and toss until combined.
  • In a small bowl, beat together eggs, Parmesan, and parsley and season with salt and pepper.
  • Pour egg mixture over pasta and toss until coated, then add a couple tablespoons pasta water until creamy. (Add more pasta water by the tablespoonful as necessary.)
  • Garnish with Parmesan and parsley and serve immediately.

Nutrition Facts : Calories 625 calories

CARRABBA'S CHICKEN BRYAN RECIPE - TOP SECRET RECIPES



Carrabba's Chicken Bryan Recipe - Top Secret Recipes image

Menu Description: "Grilled Chicken breast topped with goat cheese, sundried tomatoes, and a basil lemon butter sauce." Carrabba's number one chicken dish is simple to clone once you duplicate the delicious basil lemon butter sauce. Preheat your grill to high and pound the chicken breasts with a mallet so that they'll cook evenly. Use the sun-dried tomatoes that come in a bag rather than those that come bottled in oil. To rehydrate them, simmer the sun-dried tomatoes in a small pan of water for about 4 minutes, then slice them. The goat cheese used at the chain is called Caprino cheese, which is a very smooth and creamy goat cheese. If you can't find Caprino, use any available goat cheese from your market and you'll still have a tasty clone. Complete the Carrabba's experience with my copycat recipes for their bread dipping blend, sausage lentil soup, and creamy Italian dressing.  Source: Top Secret Restaurant Recipes 3 by Todd Wilbur.

Provided by Todd Wilbur

Total Time 35 minutes0S

Prep Time 17 minutes30S

Cook Time 17 minutes30S

Nutrition Facts : Calories 540 calories

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