CHICKEN CALABAZA RECIPES
CALABACITA CHICKEN STEW RECIPE - PILLSBURY.COM
A sassy chicken stew packs a powerful vitamin punch.
Provided by Pillsbury Kitchens
Total Time 50 minutes
Prep Time 50 minutes
Yield 6
Number Of Ingredients 11
Steps:
- In 5- to 6-quart saucepan or Dutch oven, heat oil over medium heat. Add chicken; cover and cook 4 to 6 minutes, stirring occasionally, until no longer pink in center.
- Stir in remaining ingredients except cilantro. Heat to boiling. Reduce heat to medium-low; cover and simmer about 20 minutes, stirring occasionally, until zucchini is tender.
- Stir in cilantro; cook 3 minutes longer, stirring occasionally.
Nutrition Facts : Calories 270 , CarbohydrateContent 24 g, CholesterolContent 70 mg, FatContent 1 , FiberContent 4 g, ProteinContent 28 g, SaturatedFatContent 1 1/2 g, ServingSize 1 Serving, SodiumContent 470 mg, SugarContent 9 g, TransFatContent 0 g
CALABAZA CON POLLO RECIPE - FOOD.COM
This is a wonderful chicken and vegetable dish that I grew up with in Texas. I believe it is very healthy and filling. When served with mexican rice this dish is killer.
Total Time 50 minutes
Prep Time 20 minutes
Cook Time 30 minutes
Yield 8-10 serving(s)
Number Of Ingredients 13
Steps:
- Wash chicken and boil until cooked, set aside.
- Wash all the squash, cut up into cubes, set aside.
- Wash tomato, cut up into cubes, set aside.
- Cut onion into cubes, set aside.
- Mix salt, pepper, garlic powder and cumin in a bowl, set aside.
- Get a large pan, add 2 tbs cooking oil, tomato, cubed squash and cubed onion.
- On medium high heat sautee for approximately 10 minutes or until you can see that everything is nice and tender.
- Add drained corn.
- Add tomato sauce.
- Add dry spice mixture.
- Add chicken.
- Add 2 cups chicken broth from chicken boil.
- Gently mix all the ingredients to coat everything well.
- Cover and let simmer on medium heat for approximately 20-30 minutes.
Nutrition Facts : Calories 346.5, FatContent 21.8, SaturatedFatContent 5.5, CholesterolContent 95.5, SodiumContent 1294.3, CarbohydrateContent 16.8, FiberContent 2.8, SugarContent 4.8, ProteinContent 22.7
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CALABACITA CON POLLO RECIPE | MYRECIPES
Calabacitarefers to a specific summer squash used in Mexican cooking, but basic summer squash works fine.
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Total Time 48 minutes
Calories 357 calories per serving
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Total Time 48 minutes
Calories 357 calories per serving
- Sprinkle cumin, salt, and pepper over chicken. Add onion and garlic; cook 2 minutes, stirring occasionally. Add squash and remaining ingredients. Cover and cook 20 minutes or until chicken is done and vegetables are tender, stirring occasionally.
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ROASTED CHICKEN LEGS WITH CALABAZA | ALLRECIPES
This is a fusion Hungarian-Jamaican recipe with calabaza squash that's really, really good!
From allrecipes.com
Total Time 45 minutes
Category Meat and Poultry, Chicken, Baked and Roasted
Calories 493.3 calories per serving
From allrecipes.com
Total Time 45 minutes
Category Meat and Poultry, Chicken, Baked and Roasted
Calories 493.3 calories per serving
- Bake until chicken is no longer pink in the centers and juices run clear and calabaza is soft, about 15 minutes. An instant-read thermometer inserted near the bone of a leg quarter should read 165 degrees F (74 degrees C). Remove and plate.
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POLLO CON CALABAZA RECIPE - MEXICAN.FOOD.COM
Make and share this Pollo Con Calabaza recipe from Food.com.
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Reviews 5.0
Total Time 1 hours 15 minutes
Calories 450.9 per serving
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Reviews 5.0
Total Time 1 hours 15 minutes
Calories 450.9 per serving
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EASY CALABACITAS RECIPE | MEXICAN PLEASE
This vegetarian Calabacitas recipe is perfect for any stubborn carnivores out there! Loads of flavor made with healthy, fresh ingredients -- yum!!
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Reviews 4.8
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Reviews 4.8
Total Time 30 minutes
Calories 118 kcal per serving
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CHICKEN CALABASA RECIPE | SPARKRECIPES
Cut chicken breast into strips and cook in skillet. Pour corn, tomato sauce, garlic powder, crushed cumin seed, sliced squash in with the cooked chicken. Let cook 20 minutes or until squash is tender. Number of Servings: 6 Recipe submitted by SparkPeople user PINKLUNA.
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From recipes.sparkpeople.com
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CALABAZA WITH CHICKEN AND CORN RECIPE | CDKITCHEN.COM
Aug 06, 2011 · In a Dutch oven, heat the oil and put in chicken to precook or just to brown. Add seasonings; stir. Add the squash and corn. Add tomato sauce; stir. Add water, enough to cover all. Cook on medium heat, bring to boil and let some juice evaporate, about 30-40 minutes. Serve and eat with warmed up corn tortillas.
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GRANDMA'S CALABACITA CON POLLO - RECIPE | COOKS.COM
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ROASTED CHICKEN LEGS WITH CALABAZA RECIPE - RECIPES.NET
Feb 10, 2021 · Bake in the oven for 15 minutes. While the squash bakes, combine the lime juice, hot sauce, paprika, honey, salt, and pepper. Dry the chicken legs and toss in sauce until evenly coated. Place chicken in a separate baking dish. When calabaza has baked for 15 minutes, lower the oven temperature to 450 degrees F and place the chicken alongside it.
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CALABAZA CON POLLO (CHICKEN AND SQUASH) | RECIPES WIKI ...
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CALABAZA CON POLLO CALABAZA SQUASH AND CHICKEN RECIPES
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