CHICKEN BURGER COOKING TIME RECIPES

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BEST CHICKEN BURGERS RECIPE - HOW TO MAKE CHICKEN BURGERS



Best Chicken Burgers Recipe - How To Make Chicken Burgers image

Chicken Burgers from Delish.com have a slight kick from smoked paprika and green onions, and pair beautifully with your choice of toppings.

Provided by DELISH.COM

Categories     low sugar    nut-free    easy chicken    Father's Day    feed a crowd    Fourth of July    Mother's Day    dinner    lunch    main dish    meat    poultry

Total Time 45 minutes

Prep Time 25 minutes

Cook Time 0S

Yield 4

Number Of Ingredients 14

1 1/2 lb.

ground chicken

3/4 tsp.

smoked paprika

1

clove garlic, minced

3

green onions, minced

Kosher salt

Freshly ground black pepper

2 tbsp.

extra-virgin olive oil

4

slices cheddar

4

leaves butterhead lettuce

2 c.

coleslaw 

1

avocado, thinly sliced

1/4

small red onion, thinly sliced

1

jalapeño, thinly sliced

4

brioche burger buns, split and lightly toasted

Steps:

  • In a large bowl, combine chicken, paprika, garlic, and green onions, and season with salt and pepper. Divide mixture into 4 patties.  In a large skillet over medium heat, heat oil. Add burger patties and cook, flipping once, until golden and a thermometer inserted into the center registers 165°, 8 to 10 minutes. Top with cheddar, cover, and cook until just melted, 2 minutes. Remove from heat and transfer patties to a plate.  Stack lettuce, coleslaw, chicken burgers, avocado, red onion, jalapeño, and more coleslaw on top of bottom buns. Close sandwiches with top buns.

GRILLED CHICKEN BURGERS RECIPE | ALLRECIPES



Grilled Chicken Burgers Recipe | Allrecipes image

A nice break from typical hamburgers and much healthier for you. These chicken burgers are flavorful, fairly simple to make, and quite delicious. I serve these burgers on chive biscuits with tomato chutney. Eat to your heart's content!

Provided by Ter Denlinger

Categories     Main Dishes    Burger Recipes    Chicken

Total Time 45 minutes

Prep Time 30 minutes

Cook Time 15 minutes

Yield 8 servings

Number Of Ingredients 12

1 onion, chopped
2 teaspoons minced garlic
1 red bell pepper, chopped
1 cup fresh sliced mushrooms
1 tomato, seeded and chopped
2 carrots, chopped
2 pounds ground chicken
1 egg
½ cup fresh bread crumbs
1 tablespoon Old Bay (tm) Seasoning
kosher salt to taste
black pepper to taste

Steps:

  • Preheat an outdoor grill for medium heat and lightly oil grate.
  • Lightly spray a saute pan with cooking or oil spray over medium heat. Saute the onion with the garlic first, then the bell pepper, then the mushrooms, tomatoes and carrots, all to desired tenderness. Set aside and allow all vegetables to cool completely.
  • In a large bowl, combine the chicken and vegetables. Add the egg, bread crumbs and seasonings to taste. Mix all together well and form into 8 patties.
  • Grill over medium heat for 5 to 6 minutes per side, or to desired doneness.

Nutrition Facts : Calories 485.5 calories, CarbohydrateContent 104.6 g, CholesterolContent 23.3 mg, FatContent 4.7 g, FiberContent 11.2 g, ProteinContent 14.5 g, SaturatedFatContent 0.3 g, SodiumContent 795.5 mg, SugarContent 31.4 g

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