CHICKEN BROCCOLI RICE CASSEROLE RECIPES
CHICKEN, BROCCOLI AND RICE CASSEROLE RECIPE - FOOD.COM
Make and share this Chicken, Broccoli and Rice Casserole recipe from Food.com.
Total Time 56 minutes
Prep Time 30 minutes
Cook Time 26 minutes
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- Melt butter over high heat, add chopped mushrooms.
- Cook and stir for about 2 minutes.
- Add onion and chicken pieces.
- Reduce heat to medium high and cook until chicken is just cooked through.
- Stir in garlic and cook for about a minute longer.
- Add undiluted chicken soup and velveeta cheese, stir until cheese is melted.
- Remove from heat and add cooked rice, thawed broccoli, sour cream, and pepper.
- Spoon mixture together and spoon into casserole dish sprayed with cooking oil.
- Spread shredded cheese over top and bake for 20 minutes at 350 degrees.
- NOTE: Instant rice makes this a quick and easy recipe.
- Instant rice can be made in the microwave in about 4 minutes while the chicken is cooking.
- If you prefer other rice then make it ahead of time.
Nutrition Facts : Calories 342.9, FatContent 15.6, SaturatedFatContent 8.2, CholesterolContent 69.9, SodiumContent 640, CarbohydrateContent 28.2, FiberContent 1.8, SugarContent 1.8, ProteinContent 22.1
CHICKEN, BROCCOLI AND RICE CASSEROLE - MCCORMICK
Make this family-favorite recipe from scratch without using canned soups. The preparation is just as simple – mix the ingredients in a casserole dish and pop into the oven.
Provided by McCormick
Prep Time 15 minutes
Cook Time 1 hours
Yield 6
Number Of Ingredients 11
Steps:
- Preheat oven to 400°F. Spread chicken and rice in greased 2-quart baking dish.
- Mix stock, milk and seasonings in medium bowl with wire whisk until well blended. Slow pour over chicken and rice. Cover with foil.
- Bake 45 minutes. Remove foil. Stir in broccoli. Sprinkle with cheese. Bake, uncovered, 15 minutes longer or until rice has absorbed all the liquid and broccoli is tender.
Nutrition Facts : Calories 317 Calories
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CHICKEN, BROCCOLI AND RICE CASSEROLE RECIPE - FOOD.COM
Make and share this Chicken, Broccoli and Rice Casserole recipe from Food.com.
From food.com
Reviews 4.5
Total Time 56 minutes
Calories 342.9 per serving
From food.com
Reviews 4.5
Total Time 56 minutes
Calories 342.9 per serving
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Cuisine American,
Calories 317 per serving
- Bake 45 minutes. Remove foil. Stir in broccoli. Sprinkle with cheese. Bake, uncovered, 15 minutes longer or until rice has absorbed all the liquid and broccoli is tender.
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