CHICKEN BREAST IN A SLOW COOKER RECIPES

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SLOW COOKER CHICKEN BREAST - HOW TO MAKE SLOW ... - DELISH



Slow Cooker Chicken Breast - How To Make Slow ... - Delish image

This Slow Cooker Chicken Breast from Delish.com gives you a full dinner with minimal effort.

Provided by DELISH.COM

Categories     dinner

Total Time 4 hours 10 minutes

Prep Time 10 minutes

Cook Time 0S

Yield 3 servings

Number Of Ingredients 9

1

red onion, chopped

450 g

baby red potatoes, quartered

1

lemon, sliced

3 tbsp.

extra-virgin olive oil

Salt

Freshly ground black pepper

1 tsp.

garlic powder

3

boneless skinless chicken breasts 

1

sprig rosemary

Steps:

  • In a slow cooker, toss onion, potatoes, and lemon slices together with olive oil. Spread into an even layer.  In a large bowl, stir together salt, pepper, and garlic powder. Add chicken breasts and toss to coat evenly. Place chicken in a single layer above the onion mixture and top with rosemary.  Cook on low until chicken is cooked through and potatoes are fork-tender, 4 to 5 hours. 

HERBED SLOW-COOKER CHICKEN RECIPE: HOW TO MAKE IT



Herbed Slow-Cooker Chicken Recipe: How to Make It image

I use my slow cooker to prepare these well-seasoned chicken breasts that cook up moist and tender. My daughter, who has two young sons to keep up with, shared this great recipe with me several years ago. I now rely on cooking chicken in a Crock Pot many days a week.—Sundra Hauck, Bogalusa, Louisiana

Provided by Taste of Home

Categories     Dinner

Total Time 04 hours 05 minutes

Prep Time 5 minutes

Cook Time 04 hours 00 minutes

Yield 4 servings.

Number Of Ingredients 10

1 tablespoon olive oil
1 teaspoon paprika
1/2 teaspoon garlic powder
1/2 teaspoon seasoned salt
1/2 teaspoon dried thyme
1/2 teaspoon dried basil
1/2 teaspoon pepper
1/2 teaspoon browning sauce, optional
4 bone-in chicken breast halves (8 ounces each)
1/2 cup chicken broth

Steps:

  • In a small bowl, combine the first 7 ingredients and, if desired, browning sauce; rub over chicken. Place in a 5-qt. slow cooker; add broth. Cover and cook on low until chicken is tender, 4-5 hours.

Nutrition Facts : Calories 211 calories, FatContent 7g fat (2g saturated fat), CholesterolContent 91mg cholesterol, SodiumContent 392mg sodium, CarbohydrateContent 1g carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 33g protein. Diabetic Exchanges 5 lean meat

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