MAPLE-MUSTARD CHICKEN THIGHS RECIPE | ELLIE KRIEGER | FOOD ...
Provided by Ellie Krieger
Categories main-dish
Total Time 55 minutes
Prep Time 10 minutes
Cook Time 45 minutes
Yield 2 to 4 servings
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees F.
- Rinse chicken and pat dry. Combine mustard, garlic, marjoram and maple syrup in a small bowl. Spread about 1 1/2 tablespoons mustard mixture evenly on top of each chicken thigh, being careful to cover as much of the surface as possible to form a "crust." Arrange chicken in a glass baking dish. Bake for 45 to 50 minutes, or until mustard mixture has formed a crust and is slightly hardened, and juices run clear when the chicken is pierced.
Nutrition Facts : Calories 260 calorie, FatContent 8 grams, SaturatedFatContent 1.5 grams, CholesterolContent 115 milligrams, SodiumContent 840 milligrams, CarbohydrateContent 17 grams, FiberContent 1.5 grams, ProteinContent 29 grams
ASPARAGUS-STUFFED CHICKEN BREAST RECIPE: HOW TO MAKE IT
With its pretty presentation and sensational flavors, this rich asparagus stuffed chicken breast makes any meal feel special. —Louise Ambrose, Kingston, New York
Provided by Taste of Home
Categories Dinner
Total Time 40 minutes
Prep Time 20 minutes
Cook Time 20 minutes
Yield 2 servings.
Number Of Ingredients 13
Steps:
- In a large skillet, bring 1/2 in. of water to a boil. Add asparagus; cover and boil for 3 minutes. Drain and immediately place asparagus in ice water. Drain and pat dry., Flatten chicken to 1/4-in. thickness. Spread mustard over one side of each chicken breast. Down the center of each, place two sage leaves, a cheese slice, ham slice and four asparagus spears. Fold chicken over asparagus; secure with toothpicks., Place flour and egg in separate shallow bowls. In another shallow bowl, combine bread crumbs and Parmesan cheese. Dip chicken in the flour, egg, then bread crumb mixture., In a large skillet, brown chicken on all sides in butter and oil. Transfer to an 8-in. square baking dish coated with cooking spray. Add wine to skillet, stirring to loosen browned bits from pan. Pour over chicken. , Bake at 350° for 20-25 minutes or until chicken is no longer pink. Discard toothpicks.
Nutrition Facts : Calories 459 calories, FatContent 21g fat (9g saturated fat), CholesterolContent 174mg cholesterol, SodiumContent 873mg sodium, CarbohydrateContent 14g carbohydrate (2g sugars, FiberContent 1g fiber), ProteinContent 46g protein.
More about "chicken breast dijon mustard recipe recipes"
MAPLE-MUSTARD CHICKEN THIGHS RECIPE | ELLIE KRIEGER | FOOD ...
Reviews 4.5
Total Time 55 minutes
Category main-dish
Cuisine american
Calories 260 calorie per serving
- Rinse chicken and pat dry. Combine mustard, garlic, marjoram and maple syrup in a small bowl. Spread about 1 1/2 tablespoons mustard mixture evenly on top of each chicken thigh, being careful to cover as much of the surface as possible to form a "crust." Arrange chicken in a glass baking dish. Bake for 45 to 50 minutes, or until mustard mixture has formed a crust and is slightly hardened, and juices run clear when the chicken is pierced.
ASPARAGUS-STUFFED CHICKEN BREAST RECIPE: HOW TO MAKE IT
From tasteofhome.com
Reviews 4.3
Total Time 40 minutes
Category Dinner
Calories 459 calories per serving
- In a large skillet, bring 1/2 in. of water to a boil. Add asparagus; cover and boil for 3 minutes. Drain and immediately place asparagus in ice water. Drain and pat dry., Flatten chicken to 1/4-in. thickness. Spread mustard over one side of each chicken breast. Down the center of each, place two sage leaves, a cheese slice, ham slice and four asparagus spears. Fold chicken over asparagus; secure with toothpicks., Place flour and egg in separate shallow bowls. In another shallow bowl, combine bread crumbs and Parmesan cheese. Dip chicken in the flour, egg, then bread crumb mixture., In a large skillet, brown chicken on all sides in butter and oil. Transfer to an 8-in. square baking dish coated with cooking spray. Add wine to skillet, stirring to loosen browned bits from pan. Pour over chicken. , Bake at 350° for 20-25 minutes or until chicken is no longer pink. Discard toothpicks.
MAPLE-MUSTARD CHICKEN THIGHS RECIPE | ELLIE KRIEGER | FOOD ...
Reviews 4.5
Total Time 55 minutes
Category main-dish
Cuisine american
Calories 260 calorie per serving
- Rinse chicken and pat dry. Combine mustard, garlic, marjoram and maple syrup in a small bowl. Spread about 1 1/2 tablespoons mustard mixture evenly on top of each chicken thigh, being careful to cover as much of the surface as possible to form a "crust." Arrange chicken in a glass baking dish. Bake for 45 to 50 minutes, or until mustard mixture has formed a crust and is slightly hardened, and juices run clear when the chicken is pierced.
ASPARAGUS-STUFFED CHICKEN BREAST RECIPE: HOW TO MAKE IT
From tasteofhome.com
Reviews 4.3
Total Time 40 minutes
Category Dinner
Calories 459 calories per serving
- In a large skillet, bring 1/2 in. of water to a boil. Add asparagus; cover and boil for 3 minutes. Drain and immediately place asparagus in ice water. Drain and pat dry., Flatten chicken to 1/4-in. thickness. Spread mustard over one side of each chicken breast. Down the center of each, place two sage leaves, a cheese slice, ham slice and four asparagus spears. Fold chicken over asparagus; secure with toothpicks., Place flour and egg in separate shallow bowls. In another shallow bowl, combine bread crumbs and Parmesan cheese. Dip chicken in the flour, egg, then bread crumb mixture., In a large skillet, brown chicken on all sides in butter and oil. Transfer to an 8-in. square baking dish coated with cooking spray. Add wine to skillet, stirring to loosen browned bits from pan. Pour over chicken. , Bake at 350° for 20-25 minutes or until chicken is no longer pink. Discard toothpicks.
DIJON MUSTARD CHICKEN RECIPE - EASY CHICKEN RECIPES
From easychickenrecipes.com
BAKED HONEY MUSTARD CHICKEN RECIPE | ALLRECIPES
From allrecipes.com
DIJON-TARRAGON CREAM CHICKEN RECIPE | ALLRECIPES
From allrecipes.com
60+ HEALTHY CHICKEN BREAST RECIPES | COOKING LIGHT
From cookinglight.com
EASY & DELICIOUS BONELESS SKINLESS CHICKEN BREAST RECIPE
From foremangrillrecipes.com
MUSTARD CHICKEN RECIPE (WAIT UNTIL YOU TRY THE SAUCE ...
From lavenderandmacarons.com
39 CHICKEN BREAST RECIPES YOU'LL ACTUALLY WANT TO COOK ...
From bonappetit.com
BAKED BONELESS CHICKEN BREAST RECIPES - THE SPRUCE EATS
From thespruceeats.com
60+ HEALTHY CHICKEN BREAST RECIPES | COOKING LIGHT
From cookinglight.com
EASY & DELICIOUS BONELESS SKINLESS CHICKEN BREAST RECIPE
From foremangrillrecipes.com
MUSTARD CHICKEN RECIPE (WAIT UNTIL YOU TRY THE SAUCE ...
From lavenderandmacarons.com
39 CHICKEN BREAST RECIPES YOU'LL ACTUALLY WANT TO COOK ...
From bonappetit.com
BAKED BONELESS CHICKEN BREAST RECIPES - THE SPRUCE EATS
From thespruceeats.com
TOP 35 CHICKEN BREAST RECIPES - THE SPRUCE EATS
From thespruceeats.com
10 BEST GRILLED CHICKEN BREAST RECIPES - YUMMLY
From yummly.com
BAKED CHICKEN LEGS (WITH BEST MARINADE ...
From natashaskitchen.com
10 BEST BONELESS SKINLESS CHICKEN BREAST RECIPES | YUM…
From yummly.com
44 HEALTHY CHICKEN RECIPE IDEAS | BEST HEALTHY CHICKEN ...
From foodnetwork.com
CREAMY HONEY MUSTARD CHICKEN | SLIMMING EATS RECIPES
From slimmingeats.com
CREAMY DIJON CHICKEN - CAFE DELITES
From cafedelites.com
60+ HEALTHY CHICKEN BREAST RECIPES | COOKING LIGHT
From cookinglight.com
EASY & DELICIOUS BONELESS SKINLESS CHICKEN BREAST RECIPE
From foremangrillrecipes.com
MUSTARD CHICKEN RECIPE (WAIT UNTIL YOU TRY THE SAUCE ...
From lavenderandmacarons.com
39 CHICKEN BREAST RECIPES YOU'LL ACTUALLY WANT TO COOK ...
From bonappetit.com
BAKED BONELESS CHICKEN BREAST RECIPES - THE SPRUCE EATS
From thespruceeats.com
TOP 35 CHICKEN BREAST RECIPES - THE SPRUCE EATS
From thespruceeats.com
10 BEST GRILLED CHICKEN BREAST RECIPES - YUMMLY
From yummly.com
BAKED CHICKEN LEGS (WITH BEST MARINADE ...
From natashaskitchen.com
10 BEST BONELESS SKINLESS CHICKEN BREAST RECIPES | YUM…
From yummly.com
44 HEALTHY CHICKEN RECIPE IDEAS | BEST HEALTHY CHICKEN ...
From foodnetwork.com
CREAMY HONEY MUSTARD CHICKEN | SLIMMING EATS RECIPES
From slimmingeats.com
CREAMY DIJON CHICKEN - CAFE DELITES
From cafedelites.com