CHICKEN BOULLION RECIPES

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More about "chicken boullion recipes"

CHICKEN AND LENTIL SOUP - SKINNYTASTE



Chicken and Lentil Soup - Skinnytaste image

This delicious, hearty chicken and lentil soup made withcilantro, cumin and spices is perfect for warming your belly on those cold winter nights. What's more, it's easy to make, economical and very satisfying.

Provided by Gina

Categories     Dinner    Soup

Total Time 50 minutes

Prep Time 5 minutes

Cook Time 45 minutes

Yield 8

Number Of Ingredients 14

1 lb dried lentils
12 oz 3 boneless skinless chicken thighs, all fat trimmed
8 cups water
1 tbsp chicken Better than Bouillon
1 small onion
2 scallions
1/4 cup chopped cilantro
3 cloves garlic
1 medium ripe tomato
1 tsp garlic powder
1 tsp cumin
1/4 tsp oregano
1/4 tsp ground annato (or Spanish paprika, or even Sazon)
salt (to taste)

Steps:

  • In a large pot combine lentils, chicken, water and chicken bullion.
  • Bring to a boil, covered over medium-low heat until chicken is cooked, about 20 minutes.
  • Remove the chicken and shred, return to the pot
  • Meanwhile, in a chopper or by hand, mince the onions, scallions, cilantro, garlic, and tomato.
  • Add to the lentils with garlic powder, cumin, oregano and annato and cook, covered until the lentils are soft, about 25 more minutes, adding more water as needed if too thick.
  • Adjust salt to taste as needed.

Nutrition Facts : ServingSize 1 1/3 cup, Calories 263 kcal, CarbohydrateContent 40 g, ProteinContent 23.5 g, FatContent 3 g, SaturatedFatContent 0.5 g, CholesterolContent 40 mg, SodiumContent 503.5 mg, FiberContent 6.5 g, SugarContent 1.5 g

AMAZON.COM : KNORR GRANULATED BOUILLON, CHICKEN, 35.3 OZ ...
Knorr Granulated Chicken Bouillon is a mix blending flavors of chicken, onion, parsley, and spices together for rich chicken seasoning. Add the authentic Knorr chicken bouillon flavor to all your chicken …
From amazon.com
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CHICKEN GRAVY RECIPE | ALLRECIPES
This gravy was phenomenal. I used chicken boullion and cut the water to 1-3/4 cups instead of the full two. Instead of dissolving the corn starch in water, I dissolved it in milk. This made the …
From allrecipes.com
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AMAZON.COM : KNORR GRANULATED BOUILLON, CHICKEN, 35.3 OZ ...
Knorr Granulated Chicken Bouillon is a mix blending flavors of chicken, onion, parsley, and spices together for rich chicken seasoning. Add the authentic Knorr chicken bouillon flavor to all your chicken …
From amazon.com
See details


CHICKEN GRAVY RECIPE | ALLRECIPES
This gravy was phenomenal. I used chicken boullion and cut the water to 1-3/4 cups instead of the full two. Instead of dissolving the corn starch in water, I dissolved it in milk. This made the …
From allrecipes.com
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ROASTED CHICKEN BASE - BETTER THAN BOUILLON
Original Better Than Bouillon® Roasted Chicken Base is made with roasted chicken. This gives it a richer, more robust flavor than ordinary bouillons or soup stocks. Better Than Bouillon blendable bases easily spoon right out of the jar and let you add as much, or …
From betterthanbouillon.com
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KNORR® SELECTS | CHICKEN BOUILLON | KNORR US
Chicken Easily intensify the flavor of your favorite recipes with our Chicken Bouillon, a delicious blend of chicken, parsley and spices. Take dishes like our Arroz Con Rajas to the next level with this simple addition.
From knorr.com
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AMAZON.COM : KNORR GRANULATED BOUILLON, CHICKEN, 35.3 OZ ...
Knorr Granulated Chicken Bouillon is a mix blending flavors of chicken, onion, parsley, and spices together for rich chicken seasoning. Add the authentic Knorr chicken bouillon flavor to all your chicken dishes with this versatile product that is made with natural …
From amazon.com
See details


BETTER THAN BOUILLON - ADD FLAVOR TO ALL YOUR FAVORITE DISHES
Unlike blocks or cubes, Better Than Bouillon makes it easy to add just the right amount of flavor to your dish. We’re a paste, a base, a flavor enhancer, a kitchen shortcut, a secret seasoning and pretty much whatever you want us to be.
From betterthanbouillon.com
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CHICKEN GRAVY RECIPE | ALLRECIPES
This gravy was phenomenal. I used chicken boullion and cut the water to 1-3/4 cups instead of the full two. Instead of dissolving the corn starch in water, I dissolved it in milk. This made the gravy nice and thick and creamy. It was delicious and there was no odd …
From allrecipes.com
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CHICKEN ENCHILADA SOUP RECIPE | ALLRECIPES
Because of that change I added one tablespoon of chicken flavored Better Than Boullion to the water to provide the stock that my batch was missing due to using the pre-cooked chicken. I let it simmer on the stove on low for sabout four hours (simulating a …
From allrecipes.com
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BAKED CHICKEN, BROCCOLI & RICE - CAMPBELL SOUP COMPANY
Oct 29, 2016 · While the oven is heating, stir the soup, water, rice and broccoli in an 11x8x2-inch baking dish. Season the chicken with salt and pepper. Place the chicken on the rice mixture. Sprinkle the chicken with the paprika. Cover the baking dish. Step 2 Bake for 45 minutes or until the chicken …
From campbells.com
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CHICKEN PICCATA WITH CAPERS RECIPE | MYRECIPES
An easy and delicious anytime chicken recipe. Pounding the chicken (rather than using thick cuts or buying cutlets) makes them more tender. I always like to make more sauce than is called for; for this recipe, I recommend adding 1/2 cup chicken or vegetable boullion …
From myrecipes.com
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CHICKEN CORDON BLEU WITH PARMESAN ... - AUNT BEE'S RECIPES
Slowly pour in the milk, then stir in the garlic powder and chicken boullion, whisking constantly over medium heat until it begins to simmer and thicken – about 5 minutes. Remove from heat and stir in the mustard, worcestershire sauce, and parmesan until well …
From auntbeesrecipes.com
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HOW TO USE BOUILLON CUBES TO MAKE CHICKEN BROTH ...
Nov 20, 2019 · Boil water: Measure out the amount of water your recipe requires. For example, if your recipe calls for 3 cups of broth, use 3 cups of water. Purdue University recommends boiling the water before you add the bouillon cube. Pour the water into a pot and …
From livestrong.com
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VEGETA (VEGETABLE STOCK POWDER / SEASONING) | RECIPETIN EATS
Dec 02, 2019 · Vegeta is a vegetable stock powder / seasoning is a “secret ingredient” used in some of my signature recipes such as a from-scratch Chicken Noodle Soup.It’s better than other brands of vegetable stock powder with a more rounded, less artificial …
From recipetineats.com
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