CHICKEN BARBACOA RECIPE RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

BARBACOA-STYLE SHREDDED BEEF RECIPE | ALLRECIPES



Barbacoa-Style Shredded Beef Recipe | Allrecipes image

Similar to Chipotle's® barbacoa. Great over nachos, in tacos, and burritos.

Provided by Jack Grigsby III

Categories     Mexican Recipes

Total Time 8 hours 39 minutes

Prep Time 25 minutes

Cook Time 8 hours 4 minutes

Yield 8 servings

Number Of Ingredients 12

1 (3 pound) beef chuck roast, cut into 6 to 8 chunks
salt and ground black pepper to taste
2 tablespoons vegetable oil
½ cup beef broth
¼ cup apple cider vinegar
¼ cup fresh lime juice
4 chipotle peppers in adobo sauce, chopped
5 cloves garlic, chopped
1 tablespoon ground cumin
1 tablespoon dried oregano
¼ teaspoon ground cloves
3 bay leaves

Steps:

  • Season beef chunks with salt and pepper on all sides.
  • Heat oil in a large skillet over medium-high heat. Add beef in batches; cook until browned, about 1 minute per side. Transfer beef to a slow cooker.
  • Combine beef broth, apple cider vinegar, lime juice, chipotle peppers, garlic, cumin, oregano, and cloves in a bowl. Season with salt and pepper and mix well. Pour over beef in the slow cooker. Stir in bay leaves.
  • Cook on Low until beef is fork-tender, 8 to 10 hours.
  • Discard bay leaves. Remove beef and shred using 2 forks. Return beef to the slow cooker to marinate in the sauce for at least 10 more minutes before serving.

Nutrition Facts : Calories 302.8 calories, CarbohydrateContent 2.6 g, CholesterolContent 77.5 mg, FatContent 22.9 g, FiberContent 0.7 g, ProteinContent 20.3 g, SaturatedFatContent 8.2 g, SodiumContent 150.3 mg, SugarContent 0.2 g

KFC GRILLED CHICKEN COPYCAT RECIPE | TOP SECRET RECIPES



KFC Grilled Chicken Copycat Recipe | Top Secret Recipes image

It took chefs several years to develop what would eventually become KFC's most clucked about new product launch in the chain's 57-year history. With between 70 to 180 calories and four to nine grams of fat, depending on the piece, the new un-fried chicken is being called "KFC's second secret recipe," and "a defining moment in our brand's storied history" in a company press release. The secret recipe for the new grilled chicken is now stored on an encrypted computer flash drive next to the Colonel's handwritten original fried chicken recipe in an electronic safe at KFC company headquarters. Oprah Winfrey featured the chicken on her talk show and gave away so many coupons for free grilled chicken meals that some customers waited in lines for over an hour and half, and several stores ran out and had to offer rain checks. Company spokesperson Laurie Schalow told the Associated Press that KFC has never seen such a huge response to any promotion. "It's unprecedented in our more than 50 years," she said. "It beats anything we've ever done." When I heard about all the commotion over this new secret recipe I immediately locked myself up in the underground lab with a 12-piece bucket of the new grilled chicken, plus a sample I obtained of the proprietary seasoning blend, and got right to work. After days of nibbling through what amounts to a small flock of hens, I'm happy to bring you this amazing cloned version of this fast food phenomenon so that you can now reproduce it in your own kitchen. Find the smallest chicken you can for this KFC grilled chicken copycat recipe, since KFC uses young hens. Or better yet save some dough by finding a small whole chicken and cut it up yourself. The secret preparation process requires that you marinate (brine) your chicken for a couple hours in a salt and MSG solution. This will make the chicken moist all of the way through and give it great flavor. After the chicken has brined, it's brushed with liquid smoke-flavored oil that will not only make the seasoning stick to the chicken, but will also ensure that the chicken doesn't stick to the pan. The liquid smoke in the oil gives the chicken a smoky flavor as if it had been cooked on an open flame barbecue grill. The grilled chicken at KFC is probably cooked on ribbed metal plates in specially designed convection ovens to get those grill marks. I duplicated that process using an oven-safe grill pan, searing the chicken first on the stovetop to add the grill marks, then cooking the chicken through in the oven. If you don't have a grill pan or a grill plate, you can just sear the chicken in any large oven safe saute pan. If you have a convection function on your oven you should definitely use it, but the recipe will still work in a standard oven with the temperature set just a little bit higher. After baking the chicken for 20 minutes on each side, you're ready to dive into your own 8-piece bucket of delicious indoor grilled chicken that's as tasty as the fried stuff, but without all the fat.Check out the video demonstration of this recipe. Source: "Top Secret Recipes Step-by-Step" by Todd Wilbur

Provided by Todd Wilbur

Total Time 1 hours 0 minutes0S

Prep Time 30 minutes0S

Cook Time 30 minutes0S

Nutrition Facts : Calories 278 calories

More about "chicken barbacoa recipe recipes"

TOP SECRET RECIPES | CARRABBA'S CHICKEN BRYAN RECIPE
Menu Description: "Grilled Chicken breast topped with goat cheese, sundried tomatoes, and a basil lemon butter sauce." Carrabba's number one chicken dish is simple to clone once you duplicate the delicious basil lemon butter sauce. Preheat your grill to high and pound the chicken breasts with a mallet so that they'll cook evenly. Use the sun-dried tomatoes that come in a bag rather than those that come bottled in oil. To rehydrate them, simmer the sun-dried tomatoes in a small pan of water for about 4 minutes, then slice them. The goat cheese used at the chain is called Caprino cheese, which is a very smooth and creamy goat cheese. If you can't find Caprino, use any available goat cheese from your market and you'll still have a tasty clone. Complete the Carrabba's experience with my copycat recipes for their bread dipping blend, sausage lentil soup, and creamy Italian dressing.  Source: Top Secret Restaurant Recipes 3 by Todd Wilbur.
From topsecretrecipes.com
Reviews 5.0
Total Time 35 minutes0S
Calories 540 calories per serving
See details


SLOW COOKER BARBACOA BEEF RECIPE | BBC GOOD FOOD
You can leave this barbacoa beef in the slow cooker during the day if you're entertaining. Serve in lettuce cups, tacos, or over rice with vegetables
From bbcgoodfood.com
Total Time 9 hours 30 minutes
Category Dinner, Main course
Calories 186 calories per serving
  • Serve with the lettuce cups and jalapeño chilles and crème fraîche.
See details


SLOW COOKER BARBACOA BRISKET RECIPE | MYRECIPES
Slow cooking tougher cuts of meat, such as beef brisket, gives you a meltingly tender texture. For tacos, serve the saucy barbacoa in tortillas with green and red onion, cilantro leaves, jalapeño slices, and fresh lime wedges.
From myrecipes.com
Reviews 4.5
Total Time 8 hours 15 minutes
Calories 303 calories per serving
  • Remove the brisket from the slow cooker, and shred meat with 2 forks. Return brisket to cooker, and toss with the vegetables.
See details


CAROLINA-STYLE VINEGAR BBQ CHICKEN RECIPE: HOW TO MAKE IT
I live in Georgia, but I appreciate the tangy, sweet and slightly spicy taste of Carolina vinegar chicken. I make my version in the slow cooker. After the tempting aroma fills the house, your family is sure to be at the dinner table on time! —Ramona Parris, Canton, Georgia
From tasteofhome.com
Reviews 4.0
Total Time 04 hours 10 minutes
Category Dinner
Cuisine North America, Southern
Calories 134 calories per serving
  • In a small bowl, mix the first 6 ingredients. Place chicken in a 3-qt. slow cooker; add vinegar mixture. Cook, covered, on low 4-5 hours or until chicken is tender., Remove chicken; cool slightly. Reserve 1 cup cooking juices; discard remaining juices. Shred chicken with 2 forks. Return meat and reserved cooking juices to slow cooker; heat through. If desired, serve chicken mixture on buns.
See details


CHIPOTLE'S BARBACOA COPYCAT RECIPE RECIPE - FOOD.COM
That's right now you can make barbacoa as good as Chipotle's at home! Perfecting this recipe started as a bet... while my husband Scott and his good friend Steve were enjoying one of their many grad school barbacoa lunches from Chipotle, Steve made the comment, "I don't think even Jan could make it this good." Oh, the challenge was on! I searched the web and found several recipes claiming to be the real deal but I decided to base mine off a copycat recipe I found on Todd Wilbur's Top Secret Recipes. So how did it come out? Let's just say Steve ate his words and several of these burritos :) Heads up, you'll need a crockpot for this one.
From food.com
Reviews 5.0
Total Time 6 hours 20 minutes
Calories 362.2 per serving
  • Don’t forget to make my 5 Minute Guacamole to go with it.
See details


PIZZA HUT PAN PIZZA COPYCAT RECIPE | TOP SECRET RECIPES
The secret to perfect pan pizza is pressing the dough into a well-oiled pan (Pizza Hut uses soybean oil), then the pan is covered and the dough rises in a heated cabinet for 45 to 60 minutes. When the dough is topped, the edge is sprayed with a butter-flavored “food release” and the pie is baked at 500 degrees F until perfectly browned on top. You can use a 9-inch, 12-inch, or 15-inch deep dish pizza pan or cake pan for this recipe, and you’ll want to preheat your oven with a pizza stone in it to simulate the type of oven used at the chain. The hot ceramic surface of the pizza stone will cause the oil in the pan to cook the bottom of the dough so that it’s brown and crispy like an authentic pan pizza crust should be. I tried making the dough with cake flour, all-purpose flour, superfine “00” flour, bread flour and many combinations of these different flours which all contain varying amounts of gluten. I even tried rising the dough slowly in the refrigerator for various lengths of time as long as up to four days. But after a month of testing and about 30 pan pizzas later, I found the best dough to be straight bread flour, and to let the dough rise at room temperature. I did find that if you let the dough rest for at least 4 hours before the final rise in the pizza pan you will get the best texture with the perfect chewy bite to it.  Try my clone recipes for Pizza Hut Stuffed Crust Pizza and Tuscani Creamy Chicken Alfredo Pasta here.Source: Top Secret Restaurant Recipes 3 by Todd Wilbur.
From topsecretrecipes.com
Reviews 5.0
Total Time 2 hours 10 minutes0S
Calories 390 calories per serving
See details


BARBACOA RECIPE | ALLRECIPES
6 Chicken Foil Packet Recipes for Quick and Easy Dinners ... A simple barbacoa, slow cooked and seasoned with chiles and spices. Serve on tortillas with salsa, rice, beans or other accoutrements. ... It also goes well using pork instead of beef or even 6-8 chicken breasts. Great recipe…
From allrecipes.com
See details


50 CHEAP, TASTY CHICKEN RECIPES | CHEAPISM.COM
There are countless fried chicken recipes, from Nashville hot to extra-crunchy Korean-style. While it may not be a staple, getting comfortable with a good fried chicken recipe is handy for special occasions. Recipe: Bon Appétit. Related: 20 Chef Secrets for Crisp, Juicy Fried Chicken
From blog.cheapism.com
See details


EASY BARBACOA RECIPE - THE SPRUCE EATS
Nov 24, 2021 · This easy barbacoa recipe may take 10 hours to cook in the slow cooker, but this long method results in deliciously tender meat that is …
From thespruceeats.com
See details


BARBACOA RECIPE | ALLRECIPES
6 Chicken Foil Packet Recipes for Quick and Easy Dinners ... A simple barbacoa, slow cooked and seasoned with chiles and spices. Serve on tortillas with salsa, rice, beans or other accoutrements. ... It also goes well using pork instead of beef or even 6-8 chicken breasts. Great recipe…
From allrecipes.com
See details


BARBACOA-STYLE SHREDDED BEEF RECIPE | ALLRECIPES
Jun 23, 2020 · 1/16/18 - Very good recipe for Barbacoa! Excellent flavor! Made as written and this will be our go to recipe for shredded beef for tacos, tostadas, taquitos, etc. I was a little concerned …
From allrecipes.com
See details


LARB THAI CHICKEN RECIPE | LEMON BLOSSOMS
Feb 03, 2020 · How To Make This Chicken Larb Recipe. Thai Chicken Larb or Laab is made in a single wok or skillet. Have all the vegetables you will be serving ready because the cooking …
From lemonblossoms.com
See details


SLOW COOKER BARBACOA BRISKET RECIPE | MYRECIPES
Slow cooking tougher cuts of meat, such as beef brisket, gives you a meltingly tender texture. For tacos, serve the saucy barbacoa in tortillas with green and red onion, cilantro leaves, jalapeño slices, …
From myrecipes.com
See details


HOW TO MAKE SHREDDED CHICKEN (SUPER EASY!) - DOWNSHIFTOLOGY
Jan 09, 2019 · Shredded chicken (also known as pulled chicken) is one of those recipe basics that everyone should learn to master. It’s used in many recipes, from salads to appetizers to main dishes – yet those recipes usually never tell you how to make it. They just tell you you need 3 cups of shredded chicken.
From downshiftology.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »