CHICKEN AND VEGGIE BAKE RECIPES
CHICKEN TRAY BAKE RECIPE | JAMIE OLIVER CHICKEN RECIPES
Let the oven do all the hard work with this simple chicken traybake recipe.
Total Time 1 hours 10 minutes
Yield 4
Number Of Ingredients 10
Steps:
- Preheat the oven to 180ºC/350ºF/gas 4.
- Quarter the tomatoes and place them in a large baking dish or roasting tray (roughly 25cm x 30cm). Peel the onions and cut into large wedges, then deseed and roughly chop the peppers. Add all these to the tray along with the chicken thighs.
- Squash the unpeeled garlic cloves with the back of your knife and add to the tray, then pick over the thyme leaves and sprinkle over the paprika.
- Add 2 tablespoons of oil, the balsamic and a good pinch of sea salt and black pepper. Toss everything together really well to coat, then spread across the tray, making sure the chicken isn’t covered by the vegetables.
- Roast for around 1 hour, or until the chicken is golden and cooked through, turning and basting it a couple of times during cooking with the juices from the tray.
- Serve the traybake with a lovely green salad on the side. You could also buddy it up with a little rice, polenta or a loaf of crusty bread to mop up the juices.
Nutrition Facts : Calories 301 calories, FatContent 15.2 g fat, SaturatedFatContent 3.2 g saturated fat, ProteinContent 24.8 g protein, CarbohydrateContent 17 g carbohydrate, SugarContent 13.4 g sugar, SodiumContent 0.8 g salt, FiberContent 8.3 g fibre
VEGGIE PASTA BAKE RECIPES - BBC GOOD FOOD
Serve up a hearty vegetarian pasta bake for a filling family supper. Our comforting classics include mac 'n' cheese, creamy lasagne or tomato & cheese bake.
Provided by Good Food team
Number Of Ingredients 1
More about "chicken and veggie bake recipes"
CHICKEN THIGH TRAY BAKE RECIPE | JAMIE OLIVER CHICKEN RECIPE
So easy – chuck everything in one tray, then bung it in the oven.
From jamieoliver.com
Total Time 50 minutes
Cuisine https://schema.org/LowLactoseDiet
Calories 672 calories per serving
From jamieoliver.com
Total Time 50 minutes
Cuisine https://schema.org/LowLactoseDiet
Calories 672 calories per serving
- Preheat the oven to 180ºC/gas 4. Get a deep roasting tray big enough to fit all the chicken in one layer.
- Pick the basil leaves, break the bulb of garlic into cloves, then destone the olives.
- Rip the ciabatta into medium-sized chunks and place in the tray with the chicken, tomatoes, basil leaves, unpeeled garlic cloves and olives. Add a generous drizzle of oil, a pinch of sea salt and black pepper and the chilli.
- Toss to mix up well, then reposition the chicken on top. Bake in the oven, turning the chicken after 30 minutes.
- After another 30 minutes, drape the pancetta or bacon on top of the chicken and return to the oven for 15 minutes, until the chicken is cooked and falling off the bone. Lovely with a crisp green salad.
See details
CHICKEN VEGGIE PACKETS RECIPE: HOW TO MAKE IT
People think I went to a lot of trouble when I serve these packets. Individual aluminum foil pouches hold in the juices during baking to keep the herbed chicken moist and tender. The foil saves time and makes cleanup a breeze. —Edna Shaffer, Beulah, Michigan
From tasteofhome.com
Reviews 4.4
Total Time 30 minutes
Category Dinner
Calories 175 calories per serving
From tasteofhome.com
Reviews 4.4
Total Time 30 minutes
Category Dinner
Calories 175 calories per serving
- Preheat oven to 375°. Flatten chicken breasts to 1/2-in. thickness; place each on a piece of heavy-duty foil (about 12 in. square). Layer the mushrooms, carrots, onions and red pepper over chicken; sprinkle with pepper, thyme and, if desired, salt. , Fold foil around chicken and vegetables and seal tightly. Place on a baking sheet. Bake until chicken juices run clear, about 20 minutes. If desired, serve with lemon wedges.
See details
BACON CHICKEN BAKE RECIPE - PILLSBURY.COM
Need to get out of your usual pasta dinner rut? Check out this creamy bake made with bacon, veggies and chicken.
From pillsbury.com
Reviews 4.5
Total Time 40 minutes
Calories 325 per serving
From pillsbury.com
Reviews 4.5
Total Time 40 minutes
Calories 325 per serving
- Bake uncovered 20 minutes or until cheese is melted.
See details
CHICKEN TRAY BAKE RECIPE | JAMIE OLIVER CHICKEN RECIPES
Let the oven do all the hard work with this simple chicken traybake recipe.
From jamieoliver.com
Total Time 1 hours 10 minutes
Cuisine https://schema.org/LowLactoseDiet
Calories 301 calories per serving
From jamieoliver.com
Total Time 1 hours 10 minutes
Cuisine https://schema.org/LowLactoseDiet
Calories 301 calories per serving
- Preheat the oven to 180ºC/350ºF/gas 4.
- Quarter the tomatoes and place them in a large baking dish or roasting tray (roughly 25cm x 30cm). Peel the onions and cut into large wedges, then deseed and roughly chop the peppers. Add all these to the tray along with the chicken thighs.
- Squash the unpeeled garlic cloves with the back of your knife and add to the tray, then pick over the thyme leaves and sprinkle over the paprika.
- Add 2 tablespoons of oil, the balsamic and a good pinch of sea salt and black pepper. Toss everything together really well to coat, then spread across the tray, making sure the chicken isn’t covered by the vegetables.
- Roast for around 1 hour, or until the chicken is golden and cooked through, turning and basting it a couple of times during cooking with the juices from the tray.
- Serve the traybake with a lovely green salad on the side. You could also buddy it up with a little rice, polenta or a loaf of crusty bread to mop up the juices.
See details
VEGGIE PASTA BAKE RECIPES - BBC GOOD FOOD
Serve up a hearty vegetarian pasta bake for a filling family supper. Our comforting classics include mac 'n' cheese, creamy lasagne or tomato & cheese bake.
From bbcgoodfood.com
From bbcgoodfood.com
See details
CHICKEN THIGH TRAY BAKE RECIPE | JAMIE OLIVER CHICKEN RECIPE
So easy – chuck everything in one tray, then bung it in the oven.
From jamieoliver.com
Total Time 50 minutes
Cuisine https://schema.org/LowLactoseDiet
Calories 672 calories per serving
From jamieoliver.com
Total Time 50 minutes
Cuisine https://schema.org/LowLactoseDiet
Calories 672 calories per serving
- Preheat the oven to 180ºC/gas 4. Get a deep roasting tray big enough to fit all the chicken in one layer.
- Pick the basil leaves, break the bulb of garlic into cloves, then destone the olives.
- Rip the ciabatta into medium-sized chunks and place in the tray with the chicken, tomatoes, basil leaves, unpeeled garlic cloves and olives. Add a generous drizzle of oil, a pinch of sea salt and black pepper and the chilli.
- Toss to mix up well, then reposition the chicken on top. Bake in the oven, turning the chicken after 30 minutes.
- After another 30 minutes, drape the pancetta or bacon on top of the chicken and return to the oven for 15 minutes, until the chicken is cooked and falling off the bone. Lovely with a crisp green salad.
See details
CHICKEN VEGGIE PACKETS RECIPE: HOW TO MAKE IT
People think I went to a lot of trouble when I serve these packets. Individual aluminum foil pouches hold in the juices during baking to keep the herbed chicken moist and tender. The foil saves time and makes cleanup a breeze. —Edna Shaffer, Beulah, Michigan
From tasteofhome.com
Reviews 4.4
Total Time 30 minutes
Category Dinner
Calories 175 calories per serving
From tasteofhome.com
Reviews 4.4
Total Time 30 minutes
Category Dinner
Calories 175 calories per serving
- Preheat oven to 375°. Flatten chicken breasts to 1/2-in. thickness; place each on a piece of heavy-duty foil (about 12 in. square). Layer the mushrooms, carrots, onions and red pepper over chicken; sprinkle with pepper, thyme and, if desired, salt. , Fold foil around chicken and vegetables and seal tightly. Place on a baking sheet. Bake until chicken juices run clear, about 20 minutes. If desired, serve with lemon wedges.
See details
BACON CHICKEN BAKE RECIPE - PILLSBURY.COM
Need to get out of your usual pasta dinner rut? Check out this creamy bake made with bacon, veggies and chicken.
From pillsbury.com
Reviews 4.5
Total Time 40 minutes
Calories 325 per serving
From pillsbury.com
Reviews 4.5
Total Time 40 minutes
Calories 325 per serving
- Bake uncovered 20 minutes or until cheese is melted.
See details
CHICKEN THIGH TRAY BAKE RECIPE | JAMIE OLIVER CHICKEN RECIPE
So easy – chuck everything in one tray, then bung it in the oven.
From jamieoliver.com
Total Time 50 minutes
Cuisine https://schema.org/LowLactoseDiet
Calories 672 calories per serving
From jamieoliver.com
Total Time 50 minutes
Cuisine https://schema.org/LowLactoseDiet
Calories 672 calories per serving
- Preheat the oven to 180ºC/gas 4. Get a deep roasting tray big enough to fit all the chicken in one layer.
- Pick the basil leaves, break the bulb of garlic into cloves, then destone the olives.
- Rip the ciabatta into medium-sized chunks and place in the tray with the chicken, tomatoes, basil leaves, unpeeled garlic cloves and olives. Add a generous drizzle of oil, a pinch of sea salt and black pepper and the chilli.
- Toss to mix up well, then reposition the chicken on top. Bake in the oven, turning the chicken after 30 minutes.
- After another 30 minutes, drape the pancetta or bacon on top of the chicken and return to the oven for 15 minutes, until the chicken is cooked and falling off the bone. Lovely with a crisp green salad.
See details
CHICKEN VEGGIE PACKETS RECIPE: HOW TO MAKE IT
People think I went to a lot of trouble when I serve these packets. Individual aluminum foil pouches hold in the juices during baking to keep the herbed chicken moist and tender. The foil saves time and makes cleanup a breeze. —Edna Shaffer, Beulah, Michigan
From tasteofhome.com
Reviews 4.4
Total Time 30 minutes
Category Dinner
Calories 175 calories per serving
From tasteofhome.com
Reviews 4.4
Total Time 30 minutes
Category Dinner
Calories 175 calories per serving
- Preheat oven to 375°. Flatten chicken breasts to 1/2-in. thickness; place each on a piece of heavy-duty foil (about 12 in. square). Layer the mushrooms, carrots, onions and red pepper over chicken; sprinkle with pepper, thyme and, if desired, salt. , Fold foil around chicken and vegetables and seal tightly. Place on a baking sheet. Bake until chicken juices run clear, about 20 minutes. If desired, serve with lemon wedges.
See details
BACON CHICKEN BAKE RECIPE - PILLSBURY.COM
Need to get out of your usual pasta dinner rut? Check out this creamy bake made with bacon, veggies and chicken.
From pillsbury.com
Reviews 4.5
Total Time 40 minutes
Calories 325 per serving
From pillsbury.com
Reviews 4.5
Total Time 40 minutes
Calories 325 per serving
- Bake uncovered 20 minutes or until cheese is melted.
See details
CHICKEN AND BROCCOLI PASTA BAKE - EASY CHICKEN RECIPES
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First I boiled the noodles (al dente') about 11 min. While boiling the noodles, i sautéed the boneless skinless chicken tenderloins (with the seasoning listed above). I added the onions to the chicken …
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TASTY 2-STEP CHICKEN BAKE - CAMPBELL SOUP COMPANY
Jul 08, 2021 · Try Baked Dijon Chicken! Stir 1 tablespoon Dijon-style mustard into the soup before topping the chicken. Bake as shown above. You can also make this on the stovetop! Brown the chicken in 1 tablespoon vegetable oil in a skillet. Stir in the soup and 1/2 cup water. Cover and cook for 5 minutes or until the chicken …
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CHICKEN, SPINACH, AND CHEESE PASTA BAKE RECIPE | ALLRECIPES
First I boiled the noodles (al dente') about 11 min. While boiling the noodles, i sautéed the boneless skinless chicken tenderloins (with the seasoning listed above). I added the onions to the chicken …
From allrecipes.com
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QUICK + EASY CHICKEN RECIPES AND CHICKEN MEAL IDEAS ...
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TASTY 2-STEP CHICKEN BAKE - CAMPBELL SOUP COMPANY
Jul 08, 2021 · Try Baked Dijon Chicken! Stir 1 tablespoon Dijon-style mustard into the soup before topping the chicken. Bake as shown above. You can also make this on the stovetop! Brown the chicken in 1 tablespoon vegetable oil in a skillet. Stir in the soup and 1/2 cup water. Cover and cook for 5 minutes or until the chicken …
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Jul 09, 2021 · Test Kitchen tip: The temperature of the chicken is important, under 165°F puts you at risk of foodborne illnesses and over 165°F will be dry and tough, be sure to use a reliable thermometer, like ThermoWork’s Thermapen. Step 4: Rest the chicken breasts. Once the chicken …
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BAKED BBQ CHICKEN WITH SWEET POTATO AND ... - ALLRECIPES
In this collection of top-rated ham loaf recipes, choose from a savory smoked ham and spicy mustard loaf, miniature ham loaves, an upside down cheesy ham loaf with pineapple, and more. Beef Stroganoff Recipes ... Bake in the preheated oven until chicken …
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CHICKEN, SPINACH, AND CHEESE PASTA BAKE RECIPE | ALLRECIPES
First I boiled the noodles (al dente') about 11 min. While boiling the noodles, i sautéed the boneless skinless chicken tenderloins (with the seasoning listed above). I added the onions to the chicken …
From allrecipes.com
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TASTY 2-STEP CHICKEN BAKE - CAMPBELL SOUP COMPANY
Jul 08, 2021 · Try Baked Dijon Chicken! Stir 1 tablespoon Dijon-style mustard into the soup before topping the chicken. Bake as shown above. You can also make this on the stovetop! Brown the chicken in 1 tablespoon vegetable oil in a skillet. Stir in the soup and 1/2 cup water. Cover and cook for 5 minutes or until the chicken …
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Jul 09, 2021 · Test Kitchen tip: The temperature of the chicken is important, under 165°F puts you at risk of foodborne illnesses and over 165°F will be dry and tough, be sure to use a reliable thermometer, like ThermoWork’s Thermapen. Step 4: Rest the chicken breasts. Once the chicken …
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