CHICKEN AND TOMATO CASSEROLE RECIPES RECIPES

Name: Easy Chicken and Tomato Casserole
Prep time: 15 min
Total time: 45 min
Yield: 8
Ingredients: 2 cans (14.5 oz each) Muir Glen™ organic fire-roasted crushed tomatoes; 1 cup Progresso™ chicken broth (from 32-oz carton); 1 lb boneless skinless chicken breasts, cut into 2-inch chunks; 1 1/2 cups fresh broccoli florets; 1/3 cup uncooked converted rice; 1 teaspoon dried Italian seasoning

EASY CHICKEN AND TOMATO CASSEROLE RECIPE - PILLSBURY.COM

Easy Chicken and Tomato Casserole Recipe - Pillsbury.com image

Tomatoes keep the chicken juicy in this no-fuss weekday dinner bake.

Provided by Gerry Speirs

Total Time 45 minutes

Prep Time 15 minutes

Yield 8

Number Of Ingredients 6

Ingredients

2 cans (14.5 oz each) Muir Glen™ organic fire-roasted crushed tomatoes
1 cup Progresso™ chicken broth (from 32-oz carton)
1 lb boneless skinless chicken breasts, cut into 2-inch chunks
1 1/2 cups fresh broccoli florets
1/3 cup uncooked converted rice
1 teaspoon dried Italian seasoning

Steps:

Heat oven to 350°F.
Pour tomatoes into ungreased 9-inch square (2-quart) glass or ceramic baking dish. Stir in broth.
Place chicken chunks in dish. Add broccoli, rice and Italian seasoning; stir well to combine. If desired, season to taste with salt and pepper.
Bake 35 to 40 minutes until chicken is tender and rice is done.

Nutrition Facts : Calories 138.9 , CarbohydrateContent 14.2 g, CholesterolContent 41.4 mg, FiberContent 0.2 g, ProteinContent 14.1 g, SaturatedFatContent 0.3 g, ServingSize 1 Serving, SodiumContent 590.6 mg, SugarContent 5.2 g

SPICY TOMATO CHICKEN CASSEROLE RECIPE | ALLRECIPES

Spicy Tomato Chicken Casserole Recipe | Allrecipes image

This is a quick and easy dish. Conventional oven or microwave baking can be used. Tastes sooooooo good, it'll make your tongue slap your brains out! 'Rotel' is the name for the mixture of diced tomatoes with green chile peppers. It is sold in most grocery stores in the canned tomato or Mexican foods section.

Provided by Kiersten

Categories Meat and Poultry Chicken Breast

Yield 6 servings

Number Of Ingredients 5

Ingredients

1 (10 ounce) can diced tomatoes with green chile peppers
1 (10.75 ounce) can condensed cream of celery soup
1 (10 ounce) package nacho-flavor tortilla chips
4 skinless, boneless, chicken breast halves, cooked
1 pound processed cheese food (eg. Velveeta), sliced

Steps:

In a medium bowl combine the tomatoes and soup and mix together. Set aside.
In a lightly greased 2 quart microwave-safe casserole dish layer 1/3 of the tortilla chips, 1/2 of the chicken, 1/2 of the tomato/soup mixture and 1/3 of the cheese. Repeat layers, then top with the remaining tortilla chips and cheese.
Microwave: Cover dish with lid or wax paper. Microwave for 7 minutes. Remove lid long enough to release steam, then microwave for another 4 minutes.
Conventional Oven: Preheat oven to 400 degrees F (200 degrees C). Cover dish with lid or aluminum foil and bake in the preheated oven for 30 minutes.

Nutrition Facts : Calories 547.1 calories, CarbohydrateContent 43 g, CholesterolContent 87.5 mg, FatContent 24.4 g, FiberContent 2.9 g, ProteinContent 38 g, SaturatedFatContent 8.3 g, SodiumContent 2099.3 mg, SugarContent 8.9 g

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