CHICKEN AND MUSHROOM RAMEN RECIPES

Name: Creamy Chicken and Mushroom Ramen
Prep time: 5 min
Cook time: 7 min
Total time: 12 min
Yield: 4 serving(s)
Ingredients: 1 (3 ounce) package chicken-flavored ramen noodles; 1 (10 3/4 ounce) can cream of mushroom soup; 1 (3 ounce) can chicken

CREAMY CHICKEN AND MUSHROOM RAMEN RECIPE - FOOD.COM

Creamy Chicken and Mushroom Ramen Recipe - Food.com image

For the college students budget. I'd suggest that maybe you'd like to use fat-free mushroom soup or try my Recipe #327301 just add some mushrooms. It not only lowers the fat but it contains less sodium then store bought. You will find that mine is not as thick.

Total Time 12 minutes

Prep Time 5 minutes

Cook Time 7 minutes

Yield 4 serving(s)

Number Of Ingredients 3

Ingredients

1 (3 ounce) package chicken-flavored ramen noodles
1 (10 3/4 ounce) can cream of mushroom soup
1 (3 ounce) can chicken

Steps:

Cook noodles without seasoning and drain.
Combine soup, chicken and seasoning and heat over medium heat for 5 minutes.
Top over noodles and serve.

Nutrition Facts : Calories 203.4, FatContent 11, SaturatedFatContent 3.5, CholesterolContent 15.9, SodiumContent 990.1, CarbohydrateContent 18.6, FiberContent 0.5, SugarContent 1.4, ProteinContent 7.5

MUSHROOMS AND CHICKEN WITH RAMEN NOODLES RECIPE ...

Mushrooms and Chicken with Ramen Noodles Recipe ... image

Bring the fabulous flavors of Asia to your dinner table with this chicken and noodle dish that's cooked using broccoli and mushrooms.

Provided by Pillsbury Kitchens

Total Time 0 minutes

Prep Time 20 minutes

Yield 4

Number Of Ingredients 6

Ingredients

3/4 to 1 lb. boneless skinless chicken breast halves, cut into strips
2 cups frozen broccoli florets
1 (4.5-oz.) jar sliced mushrooms, drained
1 3/4 cups water
1 tablespoon soy sauce
2 (3-oz.) pkg. chicken-flavor ramen noodle soup mix

Steps:

Spray large skillet with nonstick cooking spray. Heat over medium-high heat. Add chicken; cook and stir until no longer pink in center.
Add broccoli, mushrooms, water, soy sauce and 1 flavoring packet from noodles; mix well. Bring to a boil.
Break noodles in half crosswise; add to chicken and vegetables. Return to a boil.
Reduce heat; cover and simmer 5 to 10 minutes or until broccoli is tender, stirring occasionally to separate noodles.

Nutrition Facts : Calories 320 , CarbohydrateContent 32 g, CholesterolContent 65 mg, FatContent 1/2 , FiberContent 2 g, ProteinContent 31 g, SaturatedFatContent 3 g, ServingSize 1/4 of Recipe, SodiumContent 760 mg, SugarContent 2 g

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