CHICKEN AND DUMPLINGS USING PILLSBURY BISCUITS RECIPES

This classic Southern staple is made easy using a few shortcuts.

Provided by Lynda

Categories     Main Dishes

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 6

Number Of Ingredients 5

• Ingredients

Nutrition Facts : ServingSize 1, Calories 379 kcal, CarbohydrateContent 49 g, ProteinContent 19 g, SaturatedFatContent 3 g, CholesterolContent 40 mg, SodiumContent 1785 mg, FiberContent 1 g, SugarContent 5 g

The best chicken pot pie recipes are savory, delicious, and of course, easy to make. We’ve taken everything you love about classic chicken pot pie and turned it into an irresistibly easy bubble-up bake that takes just 15 minutes to prep before going in the oven. All you need to get this marvelous makeover on the table are a couple cans of cream of chicken soup, frozen vegetables, a can of Pillsbury™ Grands!™ Flaky Layers biscuits and some leftover rotisserie chicken. Everyone at the table will love the light and fluffy dumplings, tender and flavorful chicken and deliciously creamy sauce, but you’ll especially enjoy the fact that you can put this amazing homemade biscuit pot pie on the table in a quick 40 minutes.

Provided by Shawn Syphus

Total Time 40 minutes

Prep Time 15 minutes

Yield 6

Number Of Ingredients 6

• Ingredients

Nutrition Facts : Calories 720 , CarbohydrateContent 55 g, CholesterolContent 115 mg, FatContent 4 , FiberContent 4 g, ProteinContent 37 g, SaturatedFatContent 18 g, ServingSize 1 Serving, SodiumContent 1930 mg, SugarContent 10 g, TransFatContent 1 g