CHICKEN AND DUMPLINGS BISCUITS RECIPES

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CROCKPOT CHICKEN AND DUMPLINGS WITH GRANDS BISCUITS



Crockpot Chicken and Dumplings with Grands Biscuits image

Provided by Michelle

Categories     Dinner

Prep Time 15 minutes

Cook Time 240 minutes

Yield 6

Number Of Ingredients 11

1 cup chopped red onion
1 pound thinly sliced chicken breast
½ teaspoon salt
½ teaspoon celery salt
½ teaspoon pepper
2 cans of condensed cream of chicken soup
3 cups chicken broth
2 tablespoons butter
1 bay leave
1 bag frozen mixed vegetables (carrots, corn, peas, green beans)
1 can refrigerated homestyle Pillsbury Grands biscuits

Steps:

  • In crockpot add onion and place chicken breast on on top.
  • Sprinkle salt, celery salt, pepper.
  • Add condensed soup and chicken broth
  • Cut butter into small pieces and add bay leave
  • Cook for 3 hours on HIGH
  • Take chicken out and shredded with 2 forks
  • Add frozen vegetables and cook for 15 minutes on HIGH
  • During this time. Separate all 8 biscuits and cut each of them in 8 pieces. You should have 64 pieces total.
  • Add the biscuit pieces to the crockpot and cook for 45 minutes to 1 hour.
  • Serve and Enjoy!

EASY CROCKPOT CHICKEN AND DUMPLINGS WITH BISCUITS – DAIL…



Easy Crockpot Chicken and Dumplings with Biscuits – Dail… image

Easy chicken and dumplings recipe using canned biscuits for the dumplings.

Provided by Stephanie Jackson

Categories     Main Course

Total Time 250 minutes

Prep Time 10 minutes

Cook Time 240 minutes

Yield 8

Number Of Ingredients 9

1 (10.75 oz) can Cream of Chicken Soup
16 oz Chicken Broth
1/2 cup milk
1/4 cup chopped onion
1/2 cup chopped celery
1.5 to 2 lbs chicken thighs
1/2 tsp celery seed
1/2 tsp ground black pepper
1 can refrigerated biscuits (flatten each biscuit and cut into 1/8 pieces)

Steps:

  • Add all the ingredients into your slow cooker except the biscuits and stir.
  • Cook on High for 3 hours.
  • Shred chicken, add biscuit pieces and stir.
  • Cover and cook on High for 1 hour.
  • Stir and serve.

Nutrition Facts : ServingSize 1 g, Calories 239 kcal, CarbohydrateContent 18 g, FatContent 7 g, ProteinContent 24 g

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