CHICK FIL A CHICKEN BISCUIT RECIPES

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COPYCAT CHICK-FIL-A® CHICKEN BISCUITS RECIPE - PILLSBURY.COM



Copycat Chick-Fil-A® Chicken Biscuits Recipe - Pillsbury.com image

Make mornings simply delicious with a quick and easy copycat Chick-fil-A® biscuit recipe. These 3-ingredient breakfast chicken biscuits are inspired by your favorite restaurant version. Prep is a breeze, and you can have these Chick-fil-A® copycat breakfast sandwiches ready for your family in 40 minutes. Once the Pillsbury™ Grands!™ Buttermilk Biscuits are baked, all you need to do is brush them with melted butter and top with baked breaded chicken breast cutlets. It can’t get much easier than that.

Provided by Pillsbury Kitchens

Total Time 40 minutes

Prep Time 10 minutes

Yield 5

Number Of Ingredients 3

1 can (10.2 oz) refrigerated Pillsbury™ Grands!™ Southern Homestyle Buttermilk Biscuits (5 Count)
3 tablespoons butter
5 frozen breaded chicken breast cutlets (from 22-oz bag)

Steps:

  • Heat oven to 375°F (or 350°F for nonstick cookie sheet). Separate biscuits; place 1 to 2 inches apart on ungreased cookie sheet. In small microwavable bowl, microwave 1 tablespoon of the butter uncovered on High 15 to 20 seconds or until melted. Brush tops of biscuits generously with melted butter. Allow remaining 2 tablespoons butter to soften at room temperature.
  • Bake 11 to 16 minutes or until golden brown. Cover loosely with foil to keep warm.
  • Bake chicken as directed on package, adjusting oven temperature as necessary.
  • Split warm biscuits in half; spread split sides and biscuit tops with reserved 2 tablespoons softened butter. Place baked chicken cutlets on bottom halves of biscuits; top with remaining biscuit halves. Serve warm.

Nutrition Facts : Calories 500 , CarbohydrateContent 49 g, CholesterolContent 60 mg, FatContent 3 1/2 , FiberContent 1 g, ProteinContent 20 g, SaturatedFatContent 11 g, ServingSize 1 Chicken Biscuit, SodiumContent 1040 mg, SugarContent 5 g, TransFatContent 0 g

CHICK-FIL-A CHICKEN (AND NUGGETS) COPYCAT RECIPE - FOOD.COM



Chick-Fil-A Chicken (And Nuggets) Copycat Recipe - Food.com image

After looking on the internet for days for a Chick-Fil-A copycat and finding only plain old fried chicken recipes, I decided to try and imitate it myself. It came out pretty darn close I think! There are two crucial ingredients chick-fil-a uses that most recipes dont have- pickle juice and sugar. They also use MSG- but its also ok without it if you dont like it. Just cut up the breasts into chunks and follow recipe for nuggets. (Edit: I also have to say I love Chick- Fil-A and that I think they're a great company. I encourage anyone to visit if they can, the staff is always so nice and polite at every location I've been to! Its just too bad they don't have more locations!)

Total Time 1 hours 20 minutes

Prep Time 1 hours

Cook Time 20 minutes

Yield 4 sandwiches, 4 serving(s)

Number Of Ingredients 14

4 chicken breasts
1 cup pickle juice (use dill pickles, great way to use up that empty jar!)
2 eggs
1 cup flour
2 tablespoons sugar
1 teaspoon salt
1 teaspoon paprika
1/2 teaspoon pepper
1/2 teaspoon msg (Accent, leave it out if you prefer)
1/2 teaspoon oregano
1/2 teaspoon basil
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
peanut oil

Steps:

  • Pound chicken breasts till they are thin enough for your taste. (I find a lot of breasts are really too thick for a sandwich so I pound out the thick part a little) Cut into chunks if you want nuggets.
  • Place chicken in plastic bag with pickle juice and marinate for an hour (preferably overnight).
  • Mix up eggs in seperate bowl for the egg wash.
  • Mix flour and remaining spices in another shallow bowl.
  • Remove chicken from the pickle juice maranade and drain well. Dip into the egg wash and then into the flour mixture.
  • Fry the chicken however you prefer here. I pan fried mine in a few tablespoons of oil and it turned out fine. Chick-Fil-A deep fries theirs in a pressure cooker, so you can try that if you are feeling adventurous.

Nutrition Facts : Calories 426.9, FatContent 16.2, SaturatedFatContent 4.7, CholesterolContent 185.8, SodiumContent 709.6, CarbohydrateContent 31.1, FiberContent 1.2, SugarContent 6.5, ProteinContent 36.8

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Copycat Chick-Fil-A® Chicken Biscuits Recipe - Pillsbury.com top www.pillsbury.com. Make mornings simply delicious with a quick and easy copycat Chick-fil-A® biscuit recipe. These 3-ingredient breakfast chicken biscuits are inspired by your favorite restaurant version. Prep is a breeze, and you can have these Chick-fil-A® copycat breakfast ...
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