CHEWY IN CHINESE RECIPES

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CHINESE CHEWS II RECIPE | ALLRECIPES



Chinese Chews II Recipe | Allrecipes image

If you store these in the freezer, do not dust with confectioners' sugar until thawed and at room temperature.

Provided by Cheryl Allen

Categories     Desserts    Cookies    Bar Cookie Recipes

Yield 2 dozen

Number Of Ingredients 7

1 cup butter, softened
2 cups all-purpose flour
4 tablespoons white sugar
4 eggs
1?½ cups packed brown sugar
1 cup chopped walnuts
½ cup flaked coconut

Steps:

  • Mix butter, flour, and white sugar. Spread in an 8 x 12 inch baking pan.
  • Bake in pre-heated oven at 325 degrees F (165 degrees C) for 15 minutes.
  • Beat eggs. Add brown sugar, nuts and coconut. Spread over baked crust.
  • Bake for another 30 minutes. When completely cool, dust with confectioners' sugar.

Nutrition Facts : Calories 435.4 calories, CarbohydrateContent 50.1 g, CholesterolContent 102.7 mg, FatContent 24.6 g, FiberContent 1.5 g, ProteinContent 6.1 g, SaturatedFatContent 11.7 g, SodiumContent 149.4 mg, SugarContent 32.4 g

CHINESE CHEWS II RECIPE | ALLRECIPES



Chinese Chews II Recipe | Allrecipes image

If you store these in the freezer, do not dust with confectioners' sugar until thawed and at room temperature.

Provided by Cheryl Allen

Categories     Desserts    Cookies    Bar Cookie Recipes

Yield 2 dozen

Number Of Ingredients 7

1 cup butter, softened
2 cups all-purpose flour
4 tablespoons white sugar
4 eggs
1?½ cups packed brown sugar
1 cup chopped walnuts
½ cup flaked coconut

Steps:

  • Mix butter, flour, and white sugar. Spread in an 8 x 12 inch baking pan.
  • Bake in pre-heated oven at 325 degrees F (165 degrees C) for 15 minutes.
  • Beat eggs. Add brown sugar, nuts and coconut. Spread over baked crust.
  • Bake for another 30 minutes. When completely cool, dust with confectioners' sugar.

Nutrition Facts : Calories 435.4 calories, CarbohydrateContent 50.1 g, CholesterolContent 102.7 mg, FatContent 24.6 g, FiberContent 1.5 g, ProteinContent 6.1 g, SaturatedFatContent 11.7 g, SodiumContent 149.4 mg, SugarContent 32.4 g

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