CHESS SQUARES RECIPE RECIPES

CHESS SQUARES RECIPE - DESSERT.FOOD.COM

Chess Squares Recipe - Dessert.Food.com image

Make and share this Chess Squares recipe from Food.com.

Total Time 55 minutes

Prep Time 15 minutes

Cook Time 40 minutes

Yield 12 serving(s)

Number Of Ingredients 6

Ingredients

1 (18 ounce) package butter recipe cake mix
4 ounces butter, softened
1 egg, slightly beaten
1 (1 lb) box confectioners' sugar
3 eggs, slightly beaten
8 ounces cream cheese, softened

Steps:

Combine cake mix, butter, and egg and pat in 9" x 13" pan.
Mix sugar, eggs, and cream cheese and pour on the crust mixture.
Bake at 350 degrees for 35 - 40 minutes or until browned.

Nutrition Facts : Calories 489, FatContent 20.9, SaturatedFatContent 10.3, CholesterolContent 112.5, SodiumContent 413.5, CarbohydrateContent 71.5, FiberContent 0.5, SugarContent 55.6, ProteinContent 5.5

CHESS SQUARES RECIPE - RECIPES.NET

Chess Squares Recipe - Recipes.net image

Gooey, flaky, and buttery, these Southern chess squares serve simple and delectable treats using 4 ingredients.

Provided by Johnny

Total Time 55 minutes

Prep Time 10 minutes

Cook Time 45 minutes

Yield 12

Number Of Ingredients 5

Ingredients

1 box yellow cake mix
3 eggs
8 oz softened cream cheese
½ cup (1 stick) melted butter
4 cups (1 lb) powdered sugar

Steps:

Preheat the oven to 300 degrees F and spray a 9x13-inch dish with cooking spray.
Mix cake mix, melted butter, and 1 egg to a soft dough. Press into the bottom of the pan.
Mix powdered sugar, softened cream cheese, and remaining eggs for about 1 to 2 minutes until smooth. Pour on top of crust.
Bake for 40 to 50 minutes until the top is golden brown. Serve and enjoy.

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Ben Mims riffs on chess pie in this ingenious recipe, transforming the classic Southern dessert into bar cookies we can't stop eating. Slideshow: Dessert Bar Recipes
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In a bowl, beat the cream cheese with a handheld mixer on medium-high speed until smooth and fluffy; add the remaining 3 eggs one at a time, beating well after each, until the mixture is smooth. Add the confectioners' sugar and beat on low speed until smooth (if a few lumps remain here and there, it's okay; they won't matter in the finished product). Pour the mixture over the dough in the baking dish and spread out evenly with a rubber spatula. Bake until a toothpick inserted in the middle comes out clean and the top is lightly browned, about 40 minutes. Let cool completely, then cut into about 16 small squares (you want to keep these rich bites small—trust me).

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Combine first 9 ingredients in a large mixing bowl; beat at medium speed of a mixer until smooth. Pour batter into a 13 x 9-inch baking pan coated with cooking spray. Bake at 350° for 45 minutes or until golden. Let cool completely in pan on a wire rack. Sprinkle with 2 teaspoons powdered sugar.

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Jun 06, 2014 · Preheat oven to 300 and spray a 9Ã—13 dish with cooking spray. Mix cake mix, melted butter and one egg to a soft dough. Press into the bottom of the pan. Mix powdered sugar, softened cream cheese and remaining two eggs until smooth, about 1-2 mins. Pour on top of crust.
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