CHERRY TERIYAKI CHICKEN RECIPE - FOOD.COM
Make and share this Cherry Teriyaki Chicken recipe from Food.com.
Total Time 25 minutes
Prep Time 5 minutes
Cook Time 20 minutes
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Mix all ingredients, except chicken breasts, and heat to simmering.
- Add chicken breasts and cook approximately 10 minutes on each side, or until cooked.
- Remove breasts and ginger slices.
- Thicken remaining sauce with cornstarch and pour over chicken.
Nutrition Facts : Calories 342.5, FatContent 3.5, SaturatedFatContent 0.8, CholesterolContent 75.5, SodiumContent 2148.5, CarbohydrateContent 49.5, FiberContent 4.8, SugarContent 40.5, ProteinContent 31.2
TERIYAKI SAUCE RECIPE | ALLRECIPES
This is a great marinade for pork, chicken and steak. My family loves it as is has a little kick. Add your choice of meat, and marinate for 3 to 4 hours before grilling.
Provided by Judy
Categories Side Dish Sauces and Condiments Sauces Teriyaki Sauce and Marinade Recipes
Total Time 1 minutes
Prep Time 1 minutes
Yield 6 to 8 servings
Number Of Ingredients 5
Steps:
- In a small bowl, combine soy sauce, sherry, sugar, ginger, and garlic.
Nutrition Facts : Calories 42.5 calories, CarbohydrateContent 8.3 g, FiberContent 0.3 g, ProteinContent 1.8 g, SodiumContent 1663.4 mg, SugarContent 4.7 g
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