CHELADA VS MICHELADA RECIPES

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CHELADA | EASY MEXICAN BEER COCKTAIL | MEXICAN MADE MEATLESS™



Chelada | Easy Mexican Beer Cocktail | Mexican Made Meatless™ image

Cheladas are simple Mexican beer cocktails that use just 3 ingredients! Super refreshing and perfect on a hot day or for any celebration.

Provided by Nancy Lopez-McHugh & MexicanMadeMeatless.com

Categories     drink    Drinks

Prep Time 8 minutes

Yield 1

Number Of Ingredients 5

1 16 oz Dos Equis XX (or other lager or choice, see article notes)
1 small lime
1/2 small lime
1 teaspoon salt
ice cubes

Steps:

  • The first step is to slice a lime in half and rub the edge with it. Make sure to go all the way around it a few times to coat it as best as possible.
  • Next rim the edge of the glass with salt, make sure it’s well coated. I used pink salt but regular salt is fine, or a mix of salt and chile powder can also be used.
  • Next squeeze one small lime into the glass. I use my Mexican lime squeezer to make it go quicker and get out every bit of juice as possible.
  • Now you gotta add a lot of ice cubes into the glass. I like to fill it almost all the way up, so that the glass can stay chilled longer. I also love to use square ice cubes to make it look pretty, but any shape will do.
  • The last step is to pour in the ice cold beer of your choice. (See the above section on which brands I like to use.) Depending on the size of beer and glass you use it may or may not all fit into the glass, but just serve the remaining beer on the side to pour as needed.
  • Now the best part, drink! ¡Salud!

Nutrition Facts : Calories 218 kcal, CarbohydrateContent 11 g, ProteinContent 1 g, FatContent 1 g, SaturatedFatContent 1 g, SodiumContent 2328 mg, FiberContent 3 g, SugarContent 2 g, UnsaturatedFatContent 2 g, ServingSize 1 serving

MICHELADA - RENAISSANCE MOM



Michelada - Renaissance Mom image

Chelada is a mixture of beer and lime served in a salt-rimmed chilled glass, margarita-style. If spices or seasonings are added to the basic mix, it’s a michelada. Since our drink was sprinkled with cayenne powder, it definitely falls under the michelada category.For best results, chill the glasses for at least 30 minutes before preparing the drink.

Provided by Connie Veneracion

Categories     Drinks

Total Time 2 minutes

Prep Time 2 minutes

Yield 2

Number Of Ingredients 5

1 tablespoon salt (plus more to sprinkle into the glasses)
1 can / bottle good-quality beer
1 lime or lemon (halved)
2 pinches cayenne powder
2 lime or lemon slices (to garnish)

Steps:

  • Spread the salt in a saucer.
  • Wet the rims of the chilled glasses with a little water then dip in salt.
  • Squeeze the juice of half a lime or lemon into each glass. Sprinkle in a little salt. Add lots of ice.
  • Drop a lime or lemon slice into each glass.
  • Divide the beer between the two glasses.
  • Sprinkle with cayenne powder and enjoy!

More about "chelada vs michelada recipes"

MICHELADA - RENAISSANCE MOM
michelada - renaissance mom image
Chelada is a mixture of beer and lime served in a salt-rimmed chilled glass, margarita-style. If spices or seasonings are added to the basic mix, it’s a michelada. Since our drink was sprinkled with cayenne powder, it definitely falls under the michelada category.For best results, chill the glasses for at least 30 minutes before preparing the drink.
From renaissance.mom
Total Time 2 minutes
Category Drinks
Cuisine Mexican
  • Sprinkle with cayenne powder and enjoy!
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