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BUBBLE WAFFLES - RECIPES | PAMPERED CHEF US SITE



Bubble Waffles - Recipes | Pampered Chef US Site image

This is the basic recipe for making your own bubble waffles with the Waffle Puff Pan. Serve them with ice cream, or add your own fun ingredients for something even more creative.

Provided by PAMPEREDCHEF.COM

Yield 2 servings

Number Of Ingredients 10

¾ cup (175 mL) all-purpose flour
1 tsp (5 mL) baking powder
1 tsp (5 mL) cornstarch
⅛ tsp (0.5 mL) salt
1 egg
½ cup (125 mL) sugar
¼ cup (50 mL) milk
¼ cup (50 mL) water
1 tsp (5 mL) vanilla extract
2 tbsp (30 mL) unsalted butter, melted

Steps:

  • In a bowl combine the flour, baking powder, cornstarch, and salt; whisk to combine. Add egg, sugar, milk, water, and vanilla. Gradually whisk the ingredients until well combined, then whisk in the melted butter.Spray each side with oil. Pre-heat Waffle Puff Pan on medium heat for 3 minutes. Add ¾ cup of waffle batter filling in all the bubbles. Flip the waffle maker over and cook for 2-4 minutes. Flip the waffle maker again and cook for 2-4 minutes or until golden brown. Remove with Fork and let rest 1 minute to allow the bubble waffle to crisp. Then top with your favorite toppings.

EASY LIMA BEANS RECIPE - FOOD.COM - FOOD.COM - RECIP…



Easy Lima Beans Recipe - Food.com - Food.com - Recip… image

If you are looking for a way to fix lima beans besides boiling them in water try this recipe. I don't think you'll be sorry you tried them. :) If you want to have more of a buttery flavor,remove the beans from the liquid and place into a bowl then add the final 2 Tablespoons of butter and then salt and pepper to taste. I saw the basic recipe on allrecipes.com which was posted to that site by SharonB13.The name is the same as her's, but I changed a few things to the recipe and decided to post it under my own name.Submitted to Food.com ( A.K.A. ZAAR ) on March 20th.,2011

Total Time 35 minutes

Prep Time 10 minutes

Cook Time 25 minutes

Yield 4 serving(s)

Number Of Ingredients 6

4 tablespoons butter, divided
1/8 cup onion, finely chopped
3/4-1 cup chicken broth
1 (12 ounce) package frozen lima beans
1/4 teaspoon salt (to taste)
1/4 teaspoon ground black pepper, to taste

Steps:

  • In a medium sized saucepan melt 2 Tablespoons margarine,then add onion and cook until soft.
  • Add chicken broth, and bring to a boil.
  • Then add the lima beans,let broth return to a boil.
  • Reduce heat and cover beans, let simmer for 25 to 30 minutes, stirring occasionally.
  • After the beans are done DO NOT drain, add remaining margarine,salt, and pepper to taste.
  • Then serve.

Nutrition Facts : Calories 207.6, FatContent 12.1, SaturatedFatContent 7.4, CholesterolContent 30.5, SodiumContent 451.3, CarbohydrateContent 18.8, FiberContent 5.5, SugarContent 1.6, ProteinContent 6.8

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