SOFT GIANT PRETZELS RECIPE: HOW TO MAKE IT - TASTE OF HOME
My husband and our friends and family love these soft, chewy pretzels. Let the bread machine mix the dough, then all you have to do is shape and bake these fun snacks. —Sherry Peterson, Fort Collins, Colorado
Provided by Taste of Home
Categories Snacks
Total Time 30 minutes
Prep Time 30 minutes
Cook Time 0 minutes
Yield 8 pretzels.
Number Of Ingredients 7
Steps:
- In a bread machine pan, place 1 cup water and next 3 ingredients in order suggested by manufacturer. Select dough setting. Check dough after 5 minutes of mixing; add 1 to 2 tablespoons water or flour if needed., When cycle is completed, turn dough onto a lightly floured surface. Divide dough into 8 balls. Roll each into a 20-in. rope; form into pretzel shape. , Preheat oven to 425°. In a large saucepan, bring 2 quarts water and the baking soda to a boil. Drop pretzels into boiling water, 2 at a time; boil for 10-15 seconds. Remove with a slotted spoon; drain on paper towels., Place pretzels on greased baking sheets. Bake until golden brown, 8-10 minutes. Spritz or lightly brush with remaining 2 Tbsp. water. Sprinkle with salt.
Nutrition Facts : Calories 193 calories, FatContent 1g fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 380mg sodium, CarbohydrateContent 41g carbohydrate (5g sugars, FiberContent 1g fiber), ProteinContent 5g protein.
SLOW-COOKER CHEESY BACON CHEX® MIX - BETTYCROCKER.COM
When cheese and bacon meet Chex Mix, you've created a new snacking phenomenon. Slow cooker prep makes this a perfect bring-along party dish.
Provided by Corey Valley
Total Time 2 hours 5 minutes
Prep Time 5 minutes
Yield 24
Number Of Ingredients 10
Steps:
- In an oval 5- to 6-quart slow cooker, stir together 3 cereals, pretzels, cheese crackers, bacon bits and Parmesan cheese.
- In small bowl, beat melted butter, oil and ranch dressing mix with whisk until well combined. Pour over cereal mixture; stir until evenly coated.
- Cook uncovered on High heat setting 2 hours, stirring every 15 to 20 minutes.
- Spread cereal mixture on ungreased cookie sheet or sheet of waxed paper. Cool 3 to 5 minutes before serving.
Nutrition Facts : ServingSize 1 Serving
More about "cheesy pretzels recipes"
SOFT GIANT PRETZELS RECIPE: HOW TO MAKE IT - TASTE OF HOME
My husband and our friends and family love these soft, chewy pretzels. Let the bread machine mix the dough, then all you have to do is shape and bake these fun snacks. —Sherry Peterson, Fort Collins, Colorado
From tasteofhome.com
Reviews 4.7
Total Time 30 minutes
Category Snacks
Calories 193 calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 30 minutes
Category Snacks
Calories 193 calories per serving
- In a bread machine pan, place 1 cup water and next 3 ingredients in order suggested by manufacturer. Select dough setting. Check dough after 5 minutes of mixing; add 1 to 2 tablespoons water or flour if needed., When cycle is completed, turn dough onto a lightly floured surface. Divide dough into 8 balls. Roll each into a 20-in. rope; form into pretzel shape. , Preheat oven to 425°. In a large saucepan, bring 2 quarts water and the baking soda to a boil. Drop pretzels into boiling water, 2 at a time; boil for 10-15 seconds. Remove with a slotted spoon; drain on paper towels., Place pretzels on greased baking sheets. Bake until golden brown, 8-10 minutes. Spritz or lightly brush with remaining 2 Tbsp. water. Sprinkle with salt.
See details
SLOW-COOKER CHEESY BACON CHEX® MIX - BETTYCROCKER.COM
When cheese and bacon meet Chex Mix, you've created a new snacking phenomenon. Slow cooker prep makes this a perfect bring-along party dish.
From bettycrocker.com
Reviews 4.5
Total Time 2 hours 5 minutes
From bettycrocker.com
Reviews 4.5
Total Time 2 hours 5 minutes
- Spread cereal mixture on ungreased cookie sheet or sheet of waxed paper. Cool 3 to 5 minutes before serving.
See details
EASY CRUNCHY CHEESY RANCH CHEX MIX RECIPE | SNACK RECIP…
Aug 27, 2018 · In an extra large bowl, combine Corn Chex, mini pretzels, oyster crackers, cheesy crackers, and goldfish. Pour butter mixture on top of Chex Mix mixture and toss to coat well.3 Spread …
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SOURDOUGH PRETZELS - KING ARTHUR BAKING
Pretzels. 3/4 cup + 2 tablespoons (198g) water; 1 cup (227g) sourdough starter, unfed/discard; 3 cups (360g) King Arthur Unbleached Bread Flour 1/4 cup (28g) Baker's Special Dry Milk or nonfat dry …
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And in this recipe collection, Chef John tackles his favorite comforting German-inspired recipes. From meaty main dishes like rouladen and sauerbraten, to satisfyingly sides like braised red cabbage and spaetzle, to savory snacks like homemade summer sausage and Bavarian pretzels…
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Sep 16, 2016 · What a cheesy cruciferous (cauliflower, broccoli, kale) culinary concoction! (Impressed with the alliteration? That’s what eating such a satisfying whole foods plant based diet can do for the brain (and your recipes …
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CHEESY RANCH CHEX™ MIX
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CHEESY PRETZEL DIPPING SAUCE - PAULA DEEN
In a large saucepan, bring the milk and butter to a boil; reduce heat. Add cheddar cheese; whisk until smooth. Remove from heat. Add cream cheese, sour cream, mustard, and hot sauce; whisk until smooth. Season to taste with salt and pepper. Transfer sauce to serving dish. Serve sauce warm with pretzels.
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GLUTEN-FREE SOFT PRETZELS - KING ARTHUR BAKING
Return the pretzels to the pans and sprinkle them with the coarse salt of your choice, if desired. Bake the pretzels until golden brown and finished to your liking, about 18 to 20 minutes for soft pretzels, 25 minutes for chewier pretzels, and 35 minutes for hard pretzels. Allow the pretzels …
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From kingarthurbaking.com
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GLUTEN-FREE SOFT PRETZELS - KING ARTHUR BAKING
Return the pretzels to the pans and sprinkle them with the coarse salt of your choice, if desired. Bake the pretzels until golden brown and finished to your liking, about 18 to 20 minutes for soft pretzels, 25 minutes for chewier pretzels, and 35 minutes for hard pretzels. Allow the pretzels …
From kingarthurbaking.com
From kingarthurbaking.com
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EASY CRUNCHY CHEESY RANCH CHEX MIX RECIPE | SNACK RECIP…
Aug 27, 2018 · In an extra large bowl, combine Corn Chex, mini pretzels, oyster crackers, cheesy crackers, and goldfish. Pour butter mixture on top of Chex Mix mixture and toss to coat well.3 Spread …
From thenovicechefblog.com
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HORMEL | RECIPES
Cheesy Bacon Spinach Dip. BLT Dip. Smokey Bacon Onion Dip. Bacon Beer Cheese Dip. Bacon Ranch Dip. ... Ham and Cheese Stuffed Pretzels. Taco Cupcakes. Snap Pea Chicken Salad. Bacon-wrapped Chili-butter Scallops. ... Wake up to great taste any morning with these easy and delicious recipes…
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SOURDOUGH PRETZELS - KING ARTHUR BAKING
Pretzels. 3/4 cup + 2 tablespoons (198g) water; 1 cup (227g) sourdough starter, unfed/discard; 3 cups (360g) King Arthur Unbleached Bread Flour 1/4 cup (28g) Baker's Special Dry Milk or nonfat dry …
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CHEESY CORNBREAD - ALLRECIPES
And in this recipe collection, Chef John tackles his favorite comforting German-inspired recipes. From meaty main dishes like rouladen and sauerbraten, to satisfyingly sides like braised red cabbage and spaetzle, to savory snacks like homemade summer sausage and Bavarian pretzels…
From allrecipes.com
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See details
CHEESY CAULIFLOWER BROCCOLI BAKE | MINIMALIST BAKER RECIPES
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From minimalistbaker.com
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CHEESY RANCH CHEX™ MIX
Cheesy Ranch Chex™ Mix. This simple snack adds a tangy ranch twist to homemade Original Chex Mix. Pour a buttery ranch mixture over a combination of cheese crackers, pretzels, Corn Chex™, Rice Chex™ and Wheat Chex…
From chex.com
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CHEESY PRETZEL DIPPING SAUCE - PAULA DEEN
In a large saucepan, bring the milk and butter to a boil; reduce heat. Add cheddar cheese; whisk until smooth. Remove from heat. Add cream cheese, sour cream, mustard, and hot sauce; whisk until …
From pauladeen.com
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BRANDS | FRITOLAY
From summer barbecues to family gatherings to time spent relaxing at the end of a long day, Frito-Lay snacks are part of some of life's most memorable moments. And maybe even brightens …
From fritolay.com
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See details
GLUTEN-FREE SOFT PRETZELS - KING ARTHUR BAKING
Return the pretzels to the pans and sprinkle them with the coarse salt of your choice, if desired. Bake the pretzels until golden brown and finished to your liking, about 18 to 20 minutes for soft pretzels, 25 minutes for chewier pretzels, and 35 minutes for hard pretzels. Allow the pretzels …
From kingarthurbaking.com
From kingarthurbaking.com
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