CHEESY POTATOES WITH VELVEETA AND MAYO RECIPES

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VELVEETA® CHEESY BROCCOLI SOUP | ALLRECIPES



VELVEETA® Cheesy Broccoli Soup | Allrecipes image

Pinch yourself. You're not dreaming. This thick, creamy broccoli Cheddar soup that's ready in less than 30 minutes is the real deal.

Provided by VELVEETA Cheese

Categories     VELVEETA Cheese

Total Time 25 minutes

Prep Time 10 minutes

Yield 6 cups

Number Of Ingredients 7

2 tablespoons butter or margarine
¼ cup chopped onion
2 tablespoons flour
2 ½ cups milk
¾ pound VELVEETA®, cut up
1 (10 ounce) package frozen chopped broccoli, thawed, drained
⅛ teaspoon pepper

Steps:

  • Melt butter in large saucepan on medium heat. Add onion; cook and stir 5 minutes or until onion is tender. Add flour; cook 1 minute or until bubbly, stirring constantly.
  • Stir in milk. Bring to boil. Reduce heat to medium-low; simmer 1 minute.
  • Add remaining ingredients. Cook until VELVEETA is melted and soup is heated through, stirring occasionally.

Nutrition Facts : Calories 279 calories, CarbohydrateContent 15.2 g, CholesterolContent 63.1 mg, FatContent 18.3 g, FiberContent 1.6 g, ProteinContent 14.2 g, SaturatedFatContent 11.8 g, SodiumContent 920.1 mg, SugarContent 10.2 g

CHEESY POTATOES RECIPE | ALLRECIPES



Cheesy Potatoes Recipe | Allrecipes image

Easy microwave recipe for yummy potatoes that go great with everything!!!

Provided by MEAMIGOS

Categories     Potato Side Dishes

Total Time 35 minutes

Prep Time 10 minutes

Cook Time 25 minutes

Yield 4 servings

Number Of Ingredients 5

4 large potatoes, peeled and sliced
1 small onion, finely chopped
1 ½ cups shredded Cheddar cheese
1 teaspoon margarine
salt and pepper to taste

Steps:

  • Layer the potatoes, onion, cheese, salt and pepper into a microwave safe casserole dish. Once finished layering, place 1 teaspoon of margarine on the top of the uppermost layer. Cover and cook in the microwave oven on HIGH for 10 minutes.
  • Remove the dish from the microwave and stir before cooking for another 10 minutes or until done. Stir well and serve.

Nutrition Facts : Calories 508 calories, CarbohydrateContent 66.8 g, CholesterolContent 54.3 mg, FatContent 18.4 g, FiberContent 8.4 g, ProteinContent 20.5 g, SaturatedFatContent 11.2 g, SodiumContent 355.1 mg, SugarContent 3.9 g

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