CHEESY EGGS RECIPES

EASY CHEESY EGGS RECIPE - FOOD.COM

Easy Cheesy Eggs Recipe - Food.com image

Make and share this Easy Cheesy Eggs recipe from Food.com.

Total Time 15 minutes

Prep Time 10 minutes

Cook Time 5 minutes

Yield 1 serving(s)

Number Of Ingredients 4

Ingredients

2 large eggs
2 slices American cheese
1/4 teaspoon salt
1/4 teaspoon pepper

Steps:

Beat eggs with FORK, until yolks are blended but not all one colour (makes them better!).
Stir in salt & pepper.
Put eggs in unheated nonstick pan.
Rip cheese into strips & place with eggs in pan.
Scramble until done but not too firm.
Serve with toast or even ketchup if desired.

Nutrition Facts : Calories 238.4, FatContent 16.5, SaturatedFatContent 7.5, CholesterolContent 390.2, SodiumContent 997.8, CarbohydrateContent 3.5, FiberContent 0.1, SugarContent 0.4, ProteinContent 18.2

CHEESY SCRAMBLED EGGS RECIPE - BREAKFAST.FOOD.COM

Cheesy Scrambled Eggs Recipe - Breakfast.Food.com image

Make and share this Cheesy Scrambled Eggs recipe from Food.com.

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 5 minutes

Yield 1-6 serving(s)

Number Of Ingredients 3

Ingredients

1 -6 egg (Depending on your preference)
2 slices cheddar cheese
1 tablespoon butter

Steps:

Slice the cheese into tiny squares.
Crack the eggs into a bowl and mash them up with a fork.
(Be sure to wash the fork to prevent raw egg poisoning.) Put the butter on a pan on a stove-top set on high.
Let it melt and move it around until it covers the entire pan.
Pour the cheese and the eggs into the pan, and using a fork or something else, spread the eggs around, never letting them stay in one space too long.
Take the eggs out when you desire according to wether you like them hard or soft.
Enjoy.

Nutrition Facts : Calories 399, FatContent 34.8, SaturatedFatContent 20.7, CholesterolContent 275.3, SodiumContent 520.1, CarbohydrateContent 1.1, FiberContent 0, SugarContent 0.5, ProteinContent 20.3

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