CHEESY CHICKEN TATER TOT CASSEROLE IN OVEN RECIPES
CHEESY TATER TOT CASSEROLE RECIPE - FOOD.COM
I hate tater tot casserole but my husband loves it so I had to come up with one that I liked too. This is it! It's nice and creamy with lots of cheesy goodness!
Total Time 1 hours 20 minutes
Prep Time 20 minutes
Cook Time 1 hours
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees.
- Brown ground beef, add onion to saute, drain, set aside.
- In a large mixing bowl, combine soup, milk, sour cream, and 1 cup of shredded cheese, as well as any of your favorite seasoning, mix well.
- Add package of tots, beef, and onions to soup mix. Mix all together and make sure the tots are well coated.
- Place tot mixture in a 13x9 pan, smooth it out. Bake at 350 for 30 minutes. Remove from oven, top with remaining 2 cups of cheese and return to oven. Cook for an additional 30 minutes.
Nutrition Facts : Calories 1342.1, FatContent 90, SaturatedFatContent 39.5, CholesterolContent 176.9, SodiumContent 2605, CarbohydrateContent 86.9, FiberContent 10.5, SugarContent 3.2, ProteinContent 49.4
OUR BEST TATER TOT CASSEROLE – THE KITCHEN COMMUNITY
These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!
Provided by Cassie Marshall
Categories Main Course
Total Time 45 minutes
Prep Time 10 minutes
Cook Time 35 minutes
Yield 6
Number Of Ingredients 9
Steps:
- Preheat your oven to 375 degrees Fahrenheit.
- Spray an 8-inch or 9-inch baking pan with high-quality cooking spray and set it aside.
- Brown your ground beef in a skillet over medium heat. If there is any excess fat, drain it in a colander.
- Add the onions to the beef in the skillet and sauté for 4-5 minutes, just until they’re translucent.
- Add the garlic to the skillet and cook for about one minute, stirring frequently.
- Season with salt and pepper.
- Stir in Worcestershire sauce.
- Pour or spoon the ground beef mixture into the prepared casserole dish. Spread it out evenly.
- Top the ground beef mixture with the condensed cream of mushroom soup and spread it evenly. Season lightly with salt and pepper.
- Top the cream of mushroom soup layer with the canned green beans. Season lightly with salt and pepper.
- Sprinkle the shredded cheddar cheese liberally over the mushroom soup layer.
- Layer the frozen tater tots on top of the cheddar cheese layer. Be sure to line them up evenly so that you have crispy tots.
- Bake for 35-40 minutes or just until the tater tots are a beautiful golden brown and the cheddar cheese is fully melted.
- Serve and enjoy this hot dish.
Nutrition Facts : Calories 420 kcal, ServingSize 1 serving
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