CHEESECAKE WITH CAKE RECIPES
CHEESECAKE FACTORY RED VELVET CAKE RECIPE - TOP SECRET RECI…
Menu Description: "Moist layers of Red Velvet Cake and our Original Cheesecake covered with our special Cheesecake Factory cream cheese frosting." To make the best Cheesecake Factory red velvet cake recipe, we must start with a good red velvet cake recipe. I studied several versions and eventually created a red velvet formula that is moist, with the perfect color and size to layer into a 9-inch springform pan between no-bake cheesecake filling. When the cake sets up in a few hours, you remove it from the pan and apply the delicious cream cheese frosting. The white chocolate curls pressed into the side of the cake can be made easily by dragging a peeler over the edge of a white chocolate bar. One 4-ounce bar will give you more than enough of the curls, but that’s okay since many will fall off in the process of pressing them onto the side of the cake. Find more recipes for your favorite Cheesecake Factory dishes and cheesecakes here. Source: Top Secret Restaurant Recipes 3 by Todd Wilbur.
Provided by Todd Wilbur
Total Time 2 hours 0 minutes0S
Prep Time 1 hours 0 minutes0S
Cook Time 1 hours 0 minutes0S
Nutrition Facts : Calories 1250 calories
CHERRY JUBILEE CHEESECAKE BARS | JUST A PINCH RECIPES
My, what a refreshing spring cake! The cherry flavor is just right and doesn't overwhelm the dessert. Highly recommended!
Provided by TAMMY WADE @Tammywade
Categories Cakes
Prep Time 15 minutes
Cook Time 45 minutes
Yield 10
Number Of Ingredients 5
Steps:
- Heat oven to 350. Beat cake mix and butter until crumbly. Reserve 1 cup.
- Press into 9x13" pan. Beat cream cheese, eggs, and frosting mix together.
- Pour over crust. Top with reserved crumbs. Bake 45 minutes. Cook and refrigerate at least 2 hours or more.
- Cut into 4x6 rows. They are so rich you won't need to cut any larger. Yummy!
More about "cheesecake with cake recipes"
CHEESECAKE LAYERED RED VELVET CAKE RECIPE: HOW TO MAKE IT
I love both red velvet cake and cheesecake. So why not combine them into one stunning red velvet cheesecake recipe? It's best when served chilled, right out of the fridge. —Melissa Gaines, Knoxville, Tennessee
From tasteofhome.com
Reviews 4.1
Total Time 01 hours 45 minutes
Category Desserts
Calories 896 calories per serving
From tasteofhome.com
Reviews 4.1
Total Time 01 hours 45 minutes
Category Desserts
Calories 896 calories per serving
- Preheat oven to 325°. Line bottom of a 9-in. springform pan with parchment; grease paper., In a large bowl, beat cream cheese and sugar until smooth. Beat in sour cream, flour and vanilla. Add eggs; beat on low speed just until blended. Pour into prepared pan. Place on a baking sheet., Bake until center is set, 40-50 minutes. Cool on a wire rack 10 minutes. Loosen sides from pan with a knife. Cool 1 hour longer. Refrigerate until ready to assemble, covering when completely cooled. , For cake, increase oven setting to 350°. Line bottoms of 2 greased 9-in. round baking pans with parchment; grease paper., In a large bowl, beat sugar, oil, buttermilk, eggs, food coloring, vinegar and vanilla until well blended. In another bowl, whisk flour, cocoa, baking soda and salt; gradually beat into sugar mixture., Transfer to prepared pans. Bake until a toothpick inserted in center comes out clean, 30-35 minutes. Cool in pans 10 minutes before removing to wire racks; remove parchment. Cool completely. , For frosting, in a large bowl, beat cream cheese, butter and vanilla until smooth. Gradually beat in enough confectioners' sugar to reach desired consistency. Place 1 cake layer on a serving plate. Spread with 1 cup frosting. Carefully place cheesecake over frosting., Spread cheesecake with another 1 cup frosting. Top with remaining cake layer. Frost top and sides of cake with remaining frosting. Refrigerate overnight before serving.
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CARROT CAKE-CHEESECAKE RECIPE | FOOD NETWORK KITCHEN ...
Most people would agree that the cream cheese frosting is the best part of any carrot cake, so it makes perfect sense to replace it with a thick layer of creamy cheesecake. These two classic cakes make one showstopping mash-up dessert.
From foodnetwork.com
Reviews 4.1
Total Time 2 hours 0 minutes
Category dessert
From foodnetwork.com
Reviews 4.1
Total Time 2 hours 0 minutes
Category dessert
- For the sour cream topping: Whisk together the confectioners' sugar, sour cream, vanilla and salt. Spread on top of the cheesecake; garnish with chopped pecans. Refrigerate for at least 30 minutes before serving. Cut into slices and serve.
See details
CHEESECAKE LAYERED RED VELVET CAKE RECIPE: HOW TO MAKE IT
I love both red velvet cake and cheesecake. So why not combine them into one stunning red velvet cheesecake recipe? It's best when served chilled, right out of the fridge. —Melissa Gaines, Knoxville, Tennessee
From tasteofhome.com
Reviews 4.1
Total Time 01 hours 45 minutes
Category Desserts
Calories 896 calories per serving
From tasteofhome.com
Reviews 4.1
Total Time 01 hours 45 minutes
Category Desserts
Calories 896 calories per serving
- Preheat oven to 325°. Line bottom of a 9-in. springform pan with parchment; grease paper., In a large bowl, beat cream cheese and sugar until smooth. Beat in sour cream, flour and vanilla. Add eggs; beat on low speed just until blended. Pour into prepared pan. Place on a baking sheet., Bake until center is set, 40-50 minutes. Cool on a wire rack 10 minutes. Loosen sides from pan with a knife. Cool 1 hour longer. Refrigerate until ready to assemble, covering when completely cooled. , For cake, increase oven setting to 350°. Line bottoms of 2 greased 9-in. round baking pans with parchment; grease paper., In a large bowl, beat sugar, oil, buttermilk, eggs, food coloring, vinegar and vanilla until well blended. In another bowl, whisk flour, cocoa, baking soda and salt; gradually beat into sugar mixture., Transfer to prepared pans. Bake until a toothpick inserted in center comes out clean, 30-35 minutes. Cool in pans 10 minutes before removing to wire racks; remove parchment. Cool completely. , For frosting, in a large bowl, beat cream cheese, butter and vanilla until smooth. Gradually beat in enough confectioners' sugar to reach desired consistency. Place 1 cake layer on a serving plate. Spread with 1 cup frosting. Carefully place cheesecake over frosting., Spread cheesecake with another 1 cup frosting. Top with remaining cake layer. Frost top and sides of cake with remaining frosting. Refrigerate overnight before serving.
See details
CARROT CAKE-CHEESECAKE RECIPE | FOOD NETWORK KITCHEN ...
Most people would agree that the cream cheese frosting is the best part of any carrot cake, so it makes perfect sense to replace it with a thick layer of creamy cheesecake. These two classic cakes make one showstopping mash-up dessert.
From foodnetwork.com
Reviews 4.1
Total Time 2 hours 0 minutes
Category dessert
From foodnetwork.com
Reviews 4.1
Total Time 2 hours 0 minutes
Category dessert
- For the sour cream topping: Whisk together the confectioners' sugar, sour cream, vanilla and salt. Spread on top of the cheesecake; garnish with chopped pecans. Refrigerate for at least 30 minutes before serving. Cut into slices and serve.
See details
CHEESECAKE RECIPES | ALLRECIPES
Find easy and decadent cheesecake recipes: from creamy, smooth chocolate to classic New York-style to light and fresh strawberry, Allrecipes has all your favorites in one place. a slice of cheesecake …
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CHEESECAKE - WIKIPEDIA
Cheesecake is a sweet dessert consisting of one or more layers. The main, and thickest, layer consists of a mixture of a soft, fresh cheese (typically cottage cheese, cream cheese or ricotta), eggs, and sugar.If there is a bottom layer, it most often consists of a crust or base made from crushed cookies (or digestive biscuits), graham crackers, pastry, or sometimes sponge cake.
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From en.m.wikipedia.org
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This is a Japanese cheesecake which is so light that it seems a little like a souffle. You only need cream cheese, eggs, and white chocolate to make this easy gluten-free dessert! This cheesecake tastes …
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Cheesecake is an ever popular dessert, with it's buttery biscuit base and smooth, creamy topping, it lends itself to a huge variety of flavour combinations, both sweet and savoury. Cheesecakes were …
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AMAZING KETO CHEESECAKE (CRUSTLESS) - HEALTHY RECIPES B…
Mar 30, 2022 · Bake the cheesecake the day before you plan on serving it, and consider it an all-day affair - 2 hours for bringing the ingredients to room temperature, 1 hour for baking, 1 more hour for cooling the cake …
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From healthyrecipesblogs.com
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CHEESECAKE - WIKIPEDIA
Cheesecake is a sweet dessert consisting of one or more layers. The main, and thickest, layer consists of a mixture of a soft, fresh cheese (typically cottage cheese, cream cheese or ricotta), eggs, and sugar.If there is a bottom layer, it most often consists of a crust or base made from crushed cookies (or digestive biscuits), graham crackers, pastry, or sometimes sponge cake.
From en.m.wikipedia.org
From en.m.wikipedia.org
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OUR RECIPES - THE CHEESECAKE FACTORY
Our Recipes. Coconut Macaroon Cheesecake Cups. Inspired by our Coconut Cream Pie Cheesecake, this delicious treat is like a sundae made in a coconut macaroon cup - but even better because it's made with cheesecake…
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CHEESECAKE RECIPES - GREAT BRITISH CHEFS
Cheesecake is an ever popular dessert, with it's buttery biscuit base and smooth, creamy topping, it lends itself to a huge variety of flavour combinations, both sweet and savoury. Cheesecakes were …
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BEST NO-BAKE CHEESECAKE RECIPE | ALLRECIPES
The cheesecake kind of collapsed because the topping was heavier than the cheesecake (which is totally a "duh" moment because of course it is, it's made with whipped cream!). It was still really …
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Truffle-like chocolate cheesecake in a chocolate cookie crust. If this does not drive your mate wild, keep the recipe and replace him or her. Note: The topping for this cake is your choice, you could use …
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AMAZING KETO CHEESECAKE (CRUSTLESS) - HEALTHY RECIPES B…
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Nov 21, 2021 · When it comes to desserts that are easy to make yet seriously impressive, you can’t go wrong with cheesecake. Whether it’s baked, frozen, fruit-topped, candy-filled or drizzled with chocolate, it’s creamy, silky, decadent and damn near revelatory.Here, 65 of the best cheesecake recipes …
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Mar 14, 2022 · This Cheesecake Stuffed Cake consists of a classic cheesecake sandwiched between two decadent, fudgy dark chocolate cakes. It’s topped off with a marbled cream cheese …
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Our best cake recipes include one-pan cake recipes and how to decorate a cake, but also include favorites like: chocolate cake recipes, red velvet cake recipes, carrot cake recipes, sponge cake recipes, pound cake recipes, angel food cake, bundt cake recipes as well as coffee cake recipes.
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I don’t know if I should apologise for this or boast about it. Either way, I feel you will thank me for it. The thing is, it’s embarrassingly easy to make and unembarrassingly easy to eat. Don’t be tempted to let the cheesecake …
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