CHEESECAKE STRAWBERRY BITES RECIPES

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STRAWBERRY-CHEESECAKE COOKIE BARS RECIPE - PILLSBURY.COM



Strawberry-Cheesecake Cookie Bars Recipe - Pillsbury.com image

You will love these scrumptious cheesecake bars made with only 5 ingredients!

Provided by Pillsbury Kitchens

Total Time 3 hours 20 minutes

Prep Time 20 minutes

Yield 18

Number Of Ingredients 5

1 roll (16.5 oz) refrigerated Pillsbury™ Sugar Cookie Dough
3 packages (8 oz each) cream cheese, softened
1/2 cup sugar
3 eggs
1/2 cup seedless strawberry jam (or raspberry jam, if desired)

Steps:

  • Heat oven to 350°F. Press cookie dough evenly in bottom of ungreased 13x9-inch pan. If dough is sticky, use floured fingers. (DO NOT EAT RAW COOKIE DOUGH AFTER PRESSING DOUGH IN PAN WITH FLOURED FINGERS.)
  • In large bowl, beat cream cheese and sugar with electric mixer on medium speed until blended. Add eggs, one at a time, beating on low speed after each, just until blended. (Don’t overbeat.) Spread cream cheese filling in pan over dough.
  • Place jam in small resealable food-storage plastic bag; seal bag. Cut off small corner of bag. Squeeze jam on cream cheese mixture in 5 thick lines the length of the pan.
  • Use knife to pull all jam lines from top to bottom through cream cheese mixture at 1-inch intervals.
  • Bake 55 to 60 minutes or until filling is set in center. Remove from oven to cooling rack. Cool 30 minutes. Refrigerate at least 1 1/2 hours. To serve, cut into 6 rows by 3 rows. Store covered in refrigerator.

Nutrition Facts : Calories 300 , CarbohydrateContent 29 g, CholesterolContent 75 mg, FatContent 3 , FiberContent 0 g, ProteinContent 4 g, SaturatedFatContent 9 g, ServingSize 1 Bar, SodiumContent 240 mg, SugarContent 20 g, TransFatContent 0 g

BEST SANTA HAT CHEESECAKE BITES - HOW TO MAKE ... - DELISH



Best Santa Hat Cheesecake Bites - How To Make ... - Delish image

Adorable Christmas dessert alert: This hack turns a store-bought cheesecake and strawberries into the cutest Santa Hat treat from Delish.com.

Provided by Lindsay Funston

Categories     vegetarian    Christmas    dessert

Total Time 10 minutes

Prep Time 10 minutes

Cook Time 0S

Yield 8

Number Of Ingredients 3

1

plain cheesecake (homemade or store-bought)

1 1/2 c.

whipped cream or Cool Whip

12

strawberries, tops sliced off

Steps:

  • Using a round biscuit cutter, punch holes out of cheesecake. (Depending on size of cheesecake you should be able to get 8 to 12 cheesecake bites.) Transfer whipped cream or Cool Whip to a piping bag and pipe a layer on top of cheesecake. Top with strawberry, sliced side down.  Pipe a dot on top of strawberry and serve.

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