CHEESECAKE BROWNIES BOX MIX RECIPES

Menu Description: "Moist layers of Red Velvet Cake and our Original Cheesecake covered with our special Cheesecake Factory cream cheese frosting." To make the best Cheesecake Factory red velvet cake recipe, we must start with a good red velvet cake recipe. I studied several versions and eventually created a red velvet formula that is moist, with the perfect color and size to layer into a 9-inch springform pan between no-bake cheesecake filling. When the cake sets up in a few hours, you remove it from the pan and apply the delicious cream cheese frosting. The white chocolate curls pressed into the side of the cake can be made easily by dragging a peeler over the edge of a white chocolate bar. One 4-ounce bar will give you more than enough of the curls, but that’s okay since many will fall off in the process of pressing them onto the side of the cake. Find more recipes for your favorite Cheesecake Factory dishes and cheesecakes here.  Source: Top Secret Restaurant Recipes 3 by Todd Wilbur.

Provided by Todd Wilbur

Total Time 2 hours 0 minutes0S

Prep Time 1 hours 0 minutes0S

Cook Time 1 hours 0 minutes0S

• Ingredients

Nutrition Facts : Calories 1250 calories

These cake mix brownies are a mashup of two of my favorite desserts. A woman I worked with gave me a recipe for chocolate caramel brownies, and I have a recipe for yellow cake mix bars. I wondered what they would taste like together, so I tried it—and I've been making them ever since! —Staci Mergenthal, Verdi, Minnesota

Provided by Taste of Home

Categories     Desserts

Total Time 60 minutes

Prep Time 40 minutes

Cook Time 20 minutes

Yield 40 servings

Number Of Ingredients 10

• Ingredients

Nutrition Facts : Calories 272 calories, FatContent 13g fat (8g saturated fat), CholesterolContent 27mg cholesterol, SodiumContent 260mg sodium, CarbohydrateContent 38g carbohydrate (28g sugars, FiberContent 1g fiber), ProteinContent 3g protein.