CHEESEBURGER MINIS RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

MINI-CHEESEBURGERS RECIPE | MYRECIPES



Mini-Cheeseburgers Recipe | MyRecipes image

Whether you're planning for pint-size palates or simply desire to serve appetizer-sized portions of the American classic, these mini burgers are a guaranteed crowd pleaser.

Provided by MyRecipes

Yield Makes 20 burgers

Number Of Ingredients 7

1 pound lean ground beef
2 tablespoons ketchup
¼ teaspoon salt
¼ teaspoon pepper
1 (7 1/2-ounce) package party rolls
5 (3/4-ounce) process American cheese slices, quartered
Condiments: mustard, ketchup, mayonnaise, minced onion, dill pickle slices, tomato slices, lettuce leaves

Steps:

  • Combine first 4 ingredients. Shape mixture by tablespoonfuls into patties, and place on a rack in a broiler pan.
  • Bake at 350° for 15 to 17 minutes or until done.
  • Split rolls horizontally, and place a piece of cheese and a meat patty in each. Serve with desired condiments.
  • Note: Place in heavy-duty zip-top plastic bags; seal and freeze. Remove desired number of burgers from freezer; pack frozen in lunchbox. Sandwiches will thaw in approximately 2 1/2 to 3 hours.

MINI CHEESEBURGERS RECIPE | MARTHA STEWART



Mini Cheeseburgers Recipe | Martha Stewart image

Use your broiler instead of the outdoor grill to make these cheeseburger sliders and get your summer fix any time of year.

Provided by Martha Stewart

Categories     Finger Food Recipes

Number Of Ingredients 8

1 pound ground beef chuck (95 percent lean)
Coarse salt and ground pepper
8 slices cheddar (2 ounces)
8 whole-wheat dinner rolls, split and lightly toasted
1 cup shredded romaine lettuce
1 medium tomato, thinly sliced
16 dill pickle chips
3 tablespoons mustard

Steps:

  • Heat broiler, with rack in top position. Divide beef into 8 balls. Press each lightly to form 1/2-inch-thick patties and season both sides with salt and pepper. Broil patties about 5 minutes for medium. Remove from oven and top each with a cheese slice. Broil until cheese melts, about 1 minute.
  • Serve burgers on rolls with lettuce, tomato, pickles, and mustard.

Nutrition Facts : Calories 177 g, FatContent 6 g, FiberContent 3 g, ProteinContent 16 g

More about "cheeseburger minis recipes"

TURKEY CHEESEBURGER MINIS | BETTER HOMES & GARDENS
Mini cheeseburgers? Count us in! This yummy turkey cheeseburger tastes just like the real thing, but it uses ground turkey instead of beef, and flaky buttermilk biscuits in place of buns.
From bhg.com
Reviews 4.5
Total Time 54 minutes
Category Recipes and Cooking
Calories 479 calories per serving
  • Bake for 9 minutes. Top with cheese. Bake about 5 minutes more or until cheese is melted. Cool in muffin cups on a wire rack for 5 minutes. Remove cheeseburger cups from muffin cups. If desired, garnish with dill pickle slices.
See details


IMPOSSIBLY EASY MINI CHEESEBURGER PIES RECIPE ...
Cheesy flavorful dinner for six ready in an hour! Serve your family with this delicious beef pie – that’s made using Original Bisquick® mix.
From bettycrocker.com
Reviews 4.5
Total Time 55 minutes
Calories 290 per serving
  • Bake about 30 minutes or until toothpick inserted in center comes out clean, and muffin tops are golden brown. Cool 5 minutes. With thin knife, loosen sides of muffins from pan; remove from pan and place top side up on cooling rack. Cool 10 minutes longer, and serve with garnishes.
See details


MINI-CHEESEBURGERS RECIPE | MYRECIPES
Whether you're planning for pint-size palates or simply desire to serve appetizer-sized portions of the American classic, these mini burgers are a guaranteed crowd pleaser.
From myrecipes.com
Reviews 4.5
  • Note: Place in heavy-duty zip-top plastic bags; seal and freeze. Remove desired number of burgers from freezer; pack frozen in lunchbox. Sandwiches will thaw in approximately 2 1/2 to 3 hours.
See details


MINI-CHEESEBURGERS RECIPE | SOUTHERN LIVING
These bite-sized burgers are great for weeknight dinners for the kiddos, no grill required. They are also a great finger food for any dinner party. Mini-cheeseburgers will allow your guests to save plents of room for a spread of side dishes and desserts. 
From southernliving.com
  • Split rolls horizontally, and place a piece of cheese and a meat patty in each. Serve with desired condiments.Note: Place in heavy-duty zip-top plastic bags; seal and freeze. Remove desired number of burgers from freezer; pack frozen in lunchbox. Sandwiches will thaw in approximately 2 1/2 to 3 hours.
See details


BEST CHEESEBURGER SLIDERS RECIPE - HOW TO MAKE ...
Everything you love about a classic cheeseburger—in slider form! These easy cheeseburger sliders are fit for a crowd and perfect for your next summer gathering.
From thepioneerwoman.com
Reviews 5
Total Time 40 minutes
Category appetizers, main dish, meat
  • Preheat the broiler. Remove the rolls from the packaging in one piece. With a serrated knife cut crosswise through the all of the rolls at once, to divide the top half from the bottom (keeping the sides of the rolls intact). Place both halves cut-side up on a sheet tray and broil for 2 minutes until lightly toasted. (If using slider rolls, separate the tops from the bottoms and place cut side up on the sheet tray, sides touching; broil as instructed). Set aside. Heat the vegetable oil in a large skillet over medium heat. Add the onion and cook for 3 minutes until just slightly softened. Add the ground sirloin and cook, breaking up into small pieces with a wooden spoon. Increase the heat to medium-high. Add the Worcestershire sauce, salt, and black pepper, and stir well to combine. Cook until the beef is no longer pink and the liquid from the pan has almost fully evaporated, about 8 minutes. Remove from the heat.   Preheat the oven to 375°. In a small bowl, mix together the mayonnaise, ketchup, and mustard. Spread the cut sides of the rolls with the mayonnaise mixture, then sprinkle with half of the cheese in an even layer. Layer the meat mixture over the cheese, then top with the remaining cheese and the pickles. Cover with the top half of the rolls. Brush the tops of the rolls all over with olive oil and sprinkle with everything bagel seasoning. Bake for 10 to 12 minutes or until the cheese is melty and the tops of the rolls are golden and toasted. Pull sliders apart and serve warm.  
See details


CHEESEBURGER SLIDERS RECIPE BY TASTY
Sometimes you’re just in the mood for a good ol’ juicy hamburger. The type that’s succulent and gloriously flavorful. But when you’re entertaining, cooking hamburgers for a crowd is no easy joke. That’s why we’re bringing you these fun cheeseburger sliders instead! Baked on a single tray, these are an easy way to impress a crowd — and they definitely don’t skimp on the flavor.
From tasty.co
Reviews 97
Cuisine American
Calories 343 calories per serving
  • Enjoy!
See details


MINI-CHEESEBURGERS RECIPE | SOUTHERN LIVING
Ingredient Checklist. 1 pound lean ground beef. 2 tablespoons ketchup. 1/4 teaspoon salt. 1/4 teaspoon pepper. 1 (7 1/2-ounce) package party rolls. 5 (3/4-ounce) process American cheese slices, quartered. Condiments: mustard, ketchup, mayonnaise, minced onion, dill pickle slices, tomato slices, lettuce leaves.
From southernliving.com
See details


PERFECT PARTY APPETIZER: HOW TO MAKE MINI CHEESEBURGERS ...
Aug 27, 2015 · Preheat oven to 350°F. Divide each thawed roll into four and roll into a round ball/disc shape. Place each mini roll on a parchment lined baking sheet and cover with plastic wrap. Allow to rise for 30 minutes. Remove plastic wrap, and brush each ball of dough with a bit of melted butter and sprinkle with sesame seeds.
From pizzazzerie.com
See details


EASY CHEESEBURGER MINI MUFFINS RECIPE | ALLRECIPES
Jun 19, 2020 · Combine flour, white sugar, baking powder, and salt in a large bowl. Whisk milk, ketchup, melted butter, eggs, and mustard together in a separate bowl; stir into flour mixture until just moistened. Fold ground beef mixture and Cheddar cheese into batter; spoon into each muffin cup. Step 4.
From allrecipes.com
See details


PERFECT PARTY APPETIZER: HOW TO MAKE MINI CHEESEBURGERS ...
Aug 27, 2015 · Preheat oven to 350°F. Divide each thawed roll into four and roll into a round ball/disc shape. Place each mini roll on a parchment lined baking sheet and cover with plastic wrap. Allow to rise for 30 minutes. Remove plastic wrap, and brush each ball of dough with a bit of melted butter and sprinkle with sesame seeds.
From pizzazzerie.com
See details


MINI CHEESEBURGERS RECIPE | FOOD NETWORK
In bowl of electric mixer fitted with a paddle, beat remaining 1 1/4 cups warm water, egg, powdered milk, 2 tablespoons sugar, salt and 1 cup flour. Beat until smooth and creamy, about 7 minutes ...
From foodnetwork.com
See details


CHEESEBURGER TOTS RECIPE - TODAY.COM
Nov 19, 2021 · For the cheeseburger tots: 1. Preheat oven to 425 F. 2. Brown ground beef in a skillet over medium-high heat. Once meat has browned, drain the grease then add beef back to the skillet and add the ...
From today.com
See details


MINI BURGERS RECIPE | ROBERT IRVINE | FOOD NETWORK
For the burgers: Heat a large cast-iron skillet over medium-high heat until almost smoking. Add about 1 tablespoon of oil and 1 tablespoon of the butter to the skillet. When the butter has melted ...
From foodnetwork.com
See details


BACON CHEESEBURGER SLIDERS ON HAWAIIAN ... - BEST BEEF RECIPES
Jul 07, 2020 · Bacon Cheeseburger Sliders on Hawaiian Rolls make the best football party finger food and are perfect for busy week nights, too! Made with seasoned ground beef, crispy bacon, pickles, and sesame seeds, these mini cheeseburgers are delicious.. Nothing could be better than easy Hawaiian roll sliders for feeding a hungry crowd!
From bestbeefrecipes.com
See details


MINI BURGERS | PAULA DEEN
Preheat oven to 400 °F. Line a rimmed baking sheet with parchment paper; set aside. In a large bowl, mix together the beef, ketchup, mustard, salt and pepper. Form the mixture into 8 equal-size patties. In a large skillet, over medium-high heat, brown the patties for 1 to 2 minutes. On a lightly floured surface, unfold the pastry and roll out.
From pauladeen.com
See details


SLIDER-STYLE MINI BURGERS RECIPE | ALLRECIPES
Preheat an oven to 350 degrees F (175 degrees C). Cover a baking sheet with aluminum foil and spray with cooking spray. Advertisement. Step 2. Mix together the ground beef and onion soup mix in a large skillet; cook and stir over medium-high heat until the beef is crumbly, evenly browned, and no longer pink.
From allrecipes.com
See details


DELICIOUS HOMEMADE MINI CHEESEBURGER RECIPE ...
Feb 01, 2021 · Now pre-heat the oven to 320 °F / 160 °C (circulating air) while whisking one egg yolk and one teaspoon of milk. Brush the buns with the egg-milk mixture and bake for 10-15 minutes until golden brown. Let the buns cool after baking and store them in a bread tin until the next day. Perfect!
From vividlychristmas.com
See details


SO DELICIOUS MINIATURE CHEESEBURGER DOG RECIPE #SHORTS # ...
Welcome to my channel " Miniature Cooking US " ? ? ?Watch our videos, cook with micro kitchen tools to create delicious food and colorful cute cupcakes that...
From m.youtube.com
See details


MINI CRESCENT ROLL BURGERS - ALL INFORMATION ABOUT HEALTHY ...
Mini Crescent Roll Burgers Recipe | Allrecipes top www.allrecipes.com. Preheat oven to 350 degrees F (175 degrees C). Step 2 Heat a large skillet over medium-high heat; cook and stir ground beef until crumbly, evenly browned, and no longer pink, 8 to 10 minutes. Drain and discard any excess grease. Stir in Cheddar cheese and onion soup mix.
From therecipes.info
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »