CHEESE WHITE RECIPES

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WHITE CHEESE SAUCE RECIPE | ALLRECIPES



White Cheese Sauce Recipe | Allrecipes image

This is an awesome Monterey Jack sauce that goes great over chicken enchiladas, or used as a dip for chips or Mexican-style appetizers.

Provided by Wilemon

Categories     Side Dish    Sauces and Condiments    Sauces    Pasta Sauces    Creamy

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 3 cups

Number Of Ingredients 4

1 cup butter
3 cups shredded Monterey Jack cheese
1 cup sour cream
2 (4 ounce) cans diced green chilies, drained

Steps:

  • Melt butter in a saucepan over medium heat. Reduce heat to medium-low, and stir in shredded cheese until melted. Mix in sour cream and green chilies, and cook, stirring occasionally just until heated through. Do not allow to boil.

Nutrition Facts : Calories 171.6 calories, CarbohydrateContent 1.2 g, CholesterolContent 44.5 mg, FatContent 16.8 g, FiberContent 0.1 g, ProteinContent 4.7 g, SaturatedFatContent 10.6 g, SodiumContent 293.7 mg, SugarContent 0.5 g

CRUNCHY WHITE BAKED MACARONI & CHEESE RECIPE: HOW TO MAKE IT



Crunchy White Baked Macaroni & Cheese Recipe: How to Make It image

This creamy, bubbly, indulgent classic is down-home comfort food at its finest. The topping is made with panko bread crumbs for an extra bit of crunch. —Nicole Duffy, New Haven, Connecticut

Provided by Taste of Home

Categories     Dinner

Total Time 55 minutes

Prep Time 25 minutes

Cook Time 30 minutes

Yield 8 servings.

Number Of Ingredients 8

1 package (16 ounces) uncooked elbow macaroni
1 can (12 ounces) evaporated milk
1 cup whole milk
1 pound white deli cheese, cubed
8 ounces cubed white cheddar cheese
1-1/2 cups panko bread crumbs
1/2 cup grated Parmesan cheese
1/2 teaspoon dried parsley flakes

Steps:

  • In a large saucepan, cook macaroni according to package directions. Drain and set aside. , In same saucepan, combine the evaporated milk, whole milk, deli cheese and cheddar cheese. Cook and stir until cheeses are melted and mixture is smooth. Stir in macaroni; heat through. Transfer to a greased 13x9-in. baking dish. Combine bread crumbs, Parmesan cheese and parsley flakes; sprinkle over macaroni mixture. Cover and bake at 350° for 20 minutes. Uncover; bake until bubbly and golden brown, 10-15 minutes longer. Let stand 10 minutes before serving.

Nutrition Facts : Calories 639 calories, FatContent 31g fat (18g saturated fat), CholesterolContent 104mg cholesterol, SodiumContent 1091mg sodium, CarbohydrateContent 61g carbohydrate (11g sugars, FiberContent 2g fiber), ProteinContent 30g protein.

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