CHEESE TIDBITS RECIPE RECIPES

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BEST FORMULA THREE-CHEESE FONDUE RECIPE | ALLRECIPES



Best Formula Three-Cheese Fondue Recipe | Allrecipes image

We tried a couple of recipes; this was voted the best! The Gruyere gives a very sweet and nutty flavour to the fondue, the sharp Cheddar makes it tangy, and the Emmentaler blends it all. Cooking the flour first helps the mixture not to be so pasty and powdery.

Provided by AhLimP

Categories     Cheese Fondue

Total Time 30 minutes

Prep Time 20 minutes

Cook Time 10 minutes

Yield 24 servings

Number Of Ingredients 6

1 cup white wine
1 tablespoon butter
1 tablespoon all-purpose flour
7 ounces Gruyere cheese, cubed
7 ounces sharp Cheddar cheese, cubed
7 ounces Emmentaler cheese, cubed

Steps:

  • Bring the wine to a boil in a small saucepan.
  • Meanwhile, melt the butter in a medium saucepan over medium low heat. Whisk in the flour, and cook for about 5 minutes, stirring constantly to avoid sticking and burning.
  • Once the flour is cooked, stir the wine into the flour mixture slowly. Use a whisk to smooth the mixture. Slowly add cubes of Gruyere, Cheddar, and Emmentaler cheese; stir until cheese is melted. Transfer cheese mixture to fondue pot. Keep warm over low flame.

Nutrition Facts : Calories 112.9 calories, CarbohydrateContent 0.7 g, CholesterolContent 26.6 mg, FatContent 8.3 g, ProteinContent 6.9 g, SaturatedFatContent 5.1 g, SodiumContent 119.8 mg, SugarContent 0.2 g

PINEAPPLE CREAM CHEESE FROSTING RECIPE | ALLRECIPES



Pineapple Cream Cheese Frosting Recipe | Allrecipes image

This frosting goes great on lemon cake, 7-upu0026reg; cake, or lemon cookies.

Provided by Janelle Williams Hawthorne

Categories     Cream Cheese Frosting

Total Time 5 minutes

Prep Time 5 minutes

Yield 4 cups

Number Of Ingredients 4

½ cup butter, room temperature
1 (8 ounce) package cream cheese, room temperature
4 tablespoons pineapple juice
4 cups sifted confectioners' sugar

Steps:

  • Cream the butter and cream cheese together with an electric mixer in a large bowl until light and fluffy. Add the pineapple juice and continue beating until absorbed into the mixture. Beat the confectioners' sugar into the mixture a little at a time until completely integrated.n

Nutrition Facts : Calories 111.9 calories, CarbohydrateContent 16.1 g, CholesterolContent 15.3 mg, FatContent 5.3 g, ProteinContent 0.6 g, SaturatedFatContent 3.4 g, SodiumContent 41.3 mg, SugarContent 15.6 g

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