CHEESE THAT GOES WITH PROSCIUTTO RECIPES

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CHICKEN BREASTS WITH CHEESE AND PROSCIUTTO RECIPE - FOOD.COM



Chicken Breasts With Cheese and Prosciutto Recipe - Food.com image

Make and share this Chicken Breasts With Cheese and Prosciutto recipe from Food.com.

Total Time 45 minutes

Prep Time 45 minutes

Yield 4 serving(s)

Number Of Ingredients 8

4 boneless skinless chicken breast halves
salt and pepper
4 tablespoons flour
4 tablespoons butter
1/4 lb prosciutto
1/2 lb swiss cheese
3 tablespoons parmesan cheese
1/3 cup chicken stock

Steps:

  • Sprinkle breasts with salt and pepper. Place flour in small paper bag, add breasts. Shake bag until chicken is well coated. Shake off excess.
  • Melt 2 tablespoons butter in a heavy skillet and brown chicken breasts.
  • Place in a shallow butter baking dish.
  • Place a slice of prosciutto over each, then a slice of cheese.
  • Sprinkle with Parmesan cheese.
  • Dot with the remaining butter.
  • Pour in chicken stock.
  • Bake in 350ºF for 10-15 minutes, or until cheese has melted and begun to brown.

Nutrition Facts : Calories 498.9, FatContent 30.1, SaturatedFatContent 18.5, CholesterolContent 155, SodiumContent 353.4, CarbohydrateContent 9.9, FiberContent 0.2, SugarContent 1.1, ProteinContent 45.4

PROSCIUTTO AND FIGS WITH GOAT CHEESE RECIPE | ALLRECIPES



Prosciutto and Figs with Goat Cheese Recipe | Allrecipes image

An appetizer that can be served hot or cold.

Provided by Stacey08

Categories     Appetizers and Snacks    Meat and Poultry    Pork

Total Time 15 minutes

Prep Time 10 minutes

Cook Time 5 minutes

Yield 8 servings

Number Of Ingredients 3

4 ounces thinly sliced prosciutto
8 dried figs, or as desired
3 ounces goat cheese

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Lay prosciutto onto a work surface. Place 1 fig on the end of each prosciutto slice. Spread a thin layer goat cheese onto each fig. Roll prosciutto around each fig; arrange on a baking sheet.
  • Bake in the preheated oven until prosciutto is crisp, 3 to 4 minutes.

Nutrition Facts : Calories 139.5 calories, CarbohydrateContent 12.7 g, CholesterolContent 20.9 mg, FatContent 7.9 g, FiberContent 2.3 g, ProteinContent 5.6 g, SaturatedFatContent 4 g, SodiumContent 331.2 mg, SugarContent 10.4 g

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