CHEESE STUFFED BAKED CHICKEN RECIPES
CHEESE-STUFFED CHICKEN BREASTS RECIPE - FOOD.COM
This one is just great. I found it looking for differnt stuff to make. Add some ham and you've got Cordon Blue. Recipe Source: Crisco http://crisco.com/scripts/display_recipe.asp?recipe_nbr=29610
Total Time 1 hours 5 minutes
Prep Time 30 minutes
Cook Time 35 minutes
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 375ºF.
- In small mixing bowl combine green onion, parsley flakes, salt, pepper and garlic powder.
- Set aside.
- Place one piece of cheese in center of each chicken breast.
- Top with one-fourth of onion mixture. Starting at narrow edge, roll each breast tightly, tucking in sides to enclose cheese and onion mixture.
- Dredge with flour.
- In small bowl combine breadcrumbs, Parmesan cheese, salt and pepper.
- Dip each rolled breast in beaten egg, then in crumb mixture to coat.
- Spray a 9 x 9 x 2-inch pan with Crisco No Stick Cooking Spray.
- Generously spray each of coated breasts with Crisco No Stick Cooking Spray and arrange in pan.
- Bake for 30 to 35 minutes, or until golden brown.
Nutrition Facts : Calories 490, FatContent 25.3, SaturatedFatContent 10.3, CholesterolContent 226.7, SodiumContent 628.1, CarbohydrateContent 18.2, FiberContent 1, SugarContent 1.5, ProteinContent 44.9
CRUNCHY CHEESE-STUFFED CHICKEN RECIPE - LAND O'LAKES
Chicken breasts with a surprise of cheese sealed inside will impress your guests.
Provided by Land O'Lakes
Categories Cheese Chicken Main Course Savory Baking Meat, poultry, and seafood Dairy
Total Time 0 minutes
Prep Time 15 minutes
Yield 4 servings
Number Of Ingredients 6
Steps:
- Heat oven to 400°F. Cut a 3-inch slit in each chicken breast half to form pocket. Insert 1 strip cheese into each pocket. Secure each pocket with several toothpicks.
- Combine crumbs, shredded cheese and seasoning salt in pie pan or shallow bowl. Place beaten egg in another pie pan or shallow bowl; dip chicken in egg. Lightly press both sides of chicken in crumb mixture to coat.
- Place chicken onto greased baking sheet. Bake 20-25 minutes or until chicken is no longer pink.
Nutrition Facts : Calories 260 calories, FatContent 11 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 140 milligrams, SodiumContent 670 milligrams, CarbohydrateContent 10 grams, FiberContent 0 grams, SugarContent grams, ProteinContent 31 grams
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