CHEESE SPREAD SANDWICH FILLING RECIPES RECIPES

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SAVOURY CHEESE - TRADITIONAL BRITISH SANDWICH FILLER ...



Savoury Cheese - Traditional British Sandwich Filler ... image

This is a gorgeous, mellow sandwich filler I have discovered in Britain and got absolutely hooked on! It's a very savoury and cheesy filling with a lovely melt-in-the-mouth texture which makes it the ultimate comfort food. Attention - some people my find this quite smelly, but it's worth it!

Total Time 10 minutes

Prep Time 10 minutes

Yield 4 serving(s)

Number Of Ingredients 7

50 g grated cheddar cheese
50 g grated red leicester cheese
50 g grated mozzarella cheese
mayonnaise
spring onion, finely diced
onion, finely diced
salt & pepper

Steps:

  • mix the cheeses in a bowl.
  • add mayonnaise to desired creamyness (don`t be too skimpy, though!).
  • Add pepper and salt, finely diced spring onion and finely diced onion in quantities that suit you.
  • TIPS:
  • You may omit the Red Leicester and Mozzarella Cheese and use only Cheddar or similarly strong cheese.
  • This tastes best if made the day before and not served straight from the fridge.
  • Can be used as filler for sandwiches and baked potato (traditional), but is also gorgeous as a dip for vegetable crudities.

Nutrition Facts : Calories 94.6, FatContent 7.5, SaturatedFatContent 4.6, CholesterolContent 24.8, SodiumContent 166.4, CarbohydrateContent 0.5, FiberContent 0, SugarContent 0.2, ProteinContent 6.3

EASY CREAM CHEESE SANDWICH SPREAD — LET'S DISH RECIPES



Easy Cream Cheese Sandwich Spread — Let's Dish Recipes image

This delicious, creamy sandwich spread uses only three ingredients and comes together in minutes. Keep it handy for prepping lunches for home, office and school.

Provided by LETSDISHRECIPES.COM

Total Time 5 minutes

Prep Time 5 minutes

Yield 12

Number Of Ingredients 3

2 ( 8 oz.) packages cream cheese, softened
1 (.7 oz.) package Italian salad dressing mix
1-2 cloves garlic, minced

Steps:

  • In a medium bowl, stir together all ingredients until well combined.
  • Use as a spread for sandwiches, wraps, etc. Refrigerate leftovers in a covered container for up to one week. Bring to room temperature before using.

Nutrition Facts : Calories 9 calories, CarbohydrateContent 0 grams carbohydrates, CholesterolContent 2 milligrams cholesterol, FatContent 1 grams fat, FiberContent 0 grams fiber, ProteinContent 0 grams protein, SaturatedFatContent 0 grams saturated fat, ServingSize 1, SodiumContent 15 grams sodium, SugarContent 0 grams sugar, TransFatContent 0 grams trans fat, UnsaturatedFatContent 0 grams unsaturated fat

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