CHEESE SPINACH RECIPES RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

THREE-CHEESE CREAMED SPINACH RECIPE: HOW TO MAKE IT



Three-Cheese Creamed Spinach Recipe: How to Make It image

Cream cheese, Parmesan and mozzarella make this dish wonderfully cheesy. Sprinkle it with french-fried onions for a crisp boost of flavor. —Kathy Vazquez, Amarillo, Texas

Provided by Taste of Home

Categories     Side Dishes

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 6 servings.

Number Of Ingredients 6

2 packages (10 ounces each) frozen chopped spinach, thawed and squeezed dry
1-1/2 cups spreadable chive and onion cream cheese
1 cup grated Parmesan cheese
1 cup shredded part-skim mozzarella cheese
1/4 cup butter, cubed
1/4 teaspoon pepper

Steps:

  • In a large saucepan, combine all ingredients. Cook and stir over medium heat for 8-10 minutes or until blended and heated through.

Nutrition Facts : Calories 415 calories, FatContent 35g fat (23g saturated fat), CholesterolContent 103mg cholesterol, SodiumContent 685mg sodium, CarbohydrateContent 9g carbohydrate (5g sugars, FiberContent 3g fiber), ProteinContent 15g protein.

CREAMED SPINACH | SPINACH RECIPES | JAMIE OLIVER RECIPES



Creamed spinach | Spinach recipes | Jamie Oliver recipes image

Frozen spinach is not only cheap and convenient, it seems to work much better than fresh in this dish. A savoury crumble topping takes it to the next level.

Total Time 1 hours 20 minutes

Yield 10 as a side

Number Of Ingredients 11

2 onions
2 cloves of garlic
olive oil
2 teaspoons dried oregano
1 whole nutmeg for grating
1 kg frozen chopped spinach
100 g unsalted butter (cold)
100 g Cheddar cheese
100 g plain flour
100 g rolled oats
250 ml crème fraîche

Steps:

  • 1. Preheat the oven to 180°C/350°F/gas 4. 2. Peel and finely chop the onions and garlic, then place in a large frying pan on a low heat with 2 tablespoons of oil and the oregano. 3. Finely grate in half the nutmeg and fry gently for 10 minutes, or until soft but not coloured, stirring regularly. 4. Add the spinach, turn the heat up to medium and cook down for 15 to 20 minutes, or until any liquid has evaporated. 5. Meanwhile, roughly chop the cold butter, grate the cheese and place in a food processor with the flour, oats and a pinch of sea salt and black pepper. Pulse into a nice crumble texture (or rub together by hand), then remove to a plate. 6. Put the cooked spinach mixture into the processor (there’s no need to clean it), then add the crème fraîche and blitz for 1 minute. 7. Taste and season to perfection, then tip evenly into a baking dish (20cm x 30cm). Sprinkle over the crumble and bake for around 45 minutes, or until golden and bubbling.

Nutrition Facts : Calories 347 calories, FatContent 26.4 g fat, SaturatedFatContent 14.6 g saturated fat, ProteinContent 8.8 g protein, CarbohydrateContent 18 g carbohydrate, SugarContent 3.4 g sugar, SodiumContent 0.5 g salt, FiberContent 4 g fibre

More about "cheese spinach recipes recipes"

THREE-CHEESE CREAMED SPINACH RECIPE: HOW TO MAKE IT
Cream cheese, Parmesan and mozzarella make this dish wonderfully cheesy. Sprinkle it with french-fried onions for a crisp boost of flavor. —Kathy Vazquez, Amarillo, Texas
From tasteofhome.com
Reviews 5
Total Time 20 minutes
Category Side Dishes
Calories 415 calories per serving
  • In a large saucepan, combine all ingredients. Cook and stir over medium heat for 8-10 minutes or until blended and heated through.
See details


CREAMED SPINACH | SPINACH RECIPES | JAMIE OLIVER RECIPES
Frozen spinach is not only cheap and convenient, it seems to work much better than fresh in this dish. A savoury crumble topping takes it to the next level.
From jamieoliver.com
Total Time 1 hours 20 minutes
Cuisine https://schema.org/VegetarianDiet
Calories 347 calories per serving
  • 1. Preheat the oven to 180°C/350°F/gas 4. 2. Peel and finely chop the onions and garlic, then place in a large frying pan on a low heat with 2 tablespoons of oil and the oregano. 3. Finely grate in half the nutmeg and fry gently for 10 minutes, or until soft but not coloured, stirring regularly. 4. Add the spinach, turn the heat up to medium and cook down for 15 to 20 minutes, or until any liquid has evaporated. 5. Meanwhile, roughly chop the cold butter, grate the cheese and place in a food processor with the flour, oats and a pinch of sea salt and black pepper. Pulse into a nice crumble texture (or rub together by hand), then remove to a plate. 6. Put the cooked spinach mixture into the processor (there’s no need to clean it), then add the crème fraîche and blitz for 1 minute. 7. Taste and season to perfection, then tip evenly into a baking dish (20cm x 30cm). Sprinkle over the crumble and bake for around 45 minutes, or until golden and bubbling.
See details


THREE-CHEESE CREAMED SPINACH RECIPE: HOW TO MAKE IT
Cream cheese, Parmesan and mozzarella make this dish wonderfully cheesy. Sprinkle it with french-fried onions for a crisp boost of flavor. —Kathy Vazquez, Amarillo, Texas
From tasteofhome.com
Reviews 5
Total Time 20 minutes
Category Side Dishes
Calories 415 calories per serving
  • In a large saucepan, combine all ingredients. Cook and stir over medium heat for 8-10 minutes or until blended and heated through.
See details


CREAMED SPINACH | SPINACH RECIPES | JAMIE OLIVER RECIPES
Frozen spinach is not only cheap and convenient, it seems to work much better than fresh in this dish. A savoury crumble topping takes it to the next level.
From jamieoliver.com
Total Time 1 hours 20 minutes
Cuisine https://schema.org/VegetarianDiet
Calories 347 calories per serving
  • 1. Preheat the oven to 180°C/350°F/gas 4. 2. Peel and finely chop the onions and garlic, then place in a large frying pan on a low heat with 2 tablespoons of oil and the oregano. 3. Finely grate in half the nutmeg and fry gently for 10 minutes, or until soft but not coloured, stirring regularly. 4. Add the spinach, turn the heat up to medium and cook down for 15 to 20 minutes, or until any liquid has evaporated. 5. Meanwhile, roughly chop the cold butter, grate the cheese and place in a food processor with the flour, oats and a pinch of sea salt and black pepper. Pulse into a nice crumble texture (or rub together by hand), then remove to a plate. 6. Put the cooked spinach mixture into the processor (there’s no need to clean it), then add the crème fraîche and blitz for 1 minute. 7. Taste and season to perfection, then tip evenly into a baking dish (20cm x 30cm). Sprinkle over the crumble and bake for around 45 minutes, or until golden and bubbling.
See details


SPINACH SALAD WITH GOAT CHEESE AND WALNUTS RECIPE - …
From foodnetwork.com
Reviews 4.7
Total Time 15 minutes
Category appetizer
Calories 226 calorie per serving
  • Serve immediately topped with goat cheese and walnuts.
See details


CREAM CHEESE RECIPES | ALLRECIPES
This recipe delivers a basic cream cheese frosting using just butter, cream cheese, confectioners' sugar, and vanilla. By Allrecipes Member a low angle, close up view of a plate of fettuccine noodles …
From allrecipes.com
See details


RICOTTA CHEESE RECIPES | ALLRECIPES
The cheese filling is traditionally made from Nabulsi cheese that is desalted. The ricotta-mozzarella mix is a great substitute, and lower-fat products can be used. If you have access to a Middle …
From allrecipes.com
See details


SPINACH AND CHEESE QUICHE RECIPE | MYRECIPES
Put cooked spinach pan aside when onions are soft. Mixed 4 eggs, 2 cups of milk mixed with 1/8th teaspoon nutmeg in a separate bowl and place aside. Split evenly the spinach pan into the 2 pie crusts making sure it is evenly spread. The cheese, I used Walmart Fiesta blend it has monterey jack, Cheddar, queso quesadilla and asadero cheese.
From myrecipes.com
See details


CREAM CHEESE RECIPES | ALLRECIPES
This recipe delivers a basic cream cheese frosting using just butter, cream cheese, confectioners' sugar, and vanilla. By Allrecipes Member a low angle, close up view of a plate of fettuccine noodles …
From allrecipes.com
See details


SPINACH, SAUSAGE AND CHEESE BAKE RECIPE | ALLRECIPES
In a large bowl, combine the spinach, cottage cheese, Parmesan cheese and egg. Mix well and spread mixture in the bottom of a 9x13 inch baking dish. Spoon sausage mixture over spinach mixture and top with mozzarella cheese.
From allrecipes.com
See details


SPINACH AND CHEESE QUICHE RECIPE | MYRECIPES
Put cooked spinach pan aside when onions are soft. Mixed 4 eggs, 2 cups of milk mixed with 1/8th teaspoon nutmeg in a separate bowl and place aside. Split evenly the spinach pan into the 2 pie crusts making sure it is evenly spread. The cheese, I used Walmart Fiesta blend it has monterey jack, Cheddar, queso quesadilla and asadero cheese.
From myrecipes.com
See details


SPINACH & CHEESE STRATA - ONCE UPON A CHEF
Apr 13, 2022 · Add the spinach and garlic and cook a few minutes more. Layer a third of the cubed bread in a buttered 3-quart or 9×13-inch baking dish. Top with a third of the spinach. Followed by a third of each cheese. Repeat layering twice, ending with the cheese…
From onceuponachef.com
See details


GROUP RECIPES. WE ♥ FOOD.
A social food network offering recipes, member blogs, articles, and photographs.
From grouprecipes.com
See details


EVERYDAY FAVORITE RECIPES | EASY AND DELICIOUS TRIED AND TESTED …
Spinach Sweet and Sour Swiss Cheese Strawberry Tomato Upside-Down Cake Waffles Worcestershire Sauce Zucchini ... Quick and Easy Free Printable Recipes - 1000s of simple recipes that are made with everyday ingredients - Easy recipes for everyday and holidays. Tried and true recipes …
From nancyskitchen.com
See details