CHEESE SAUCE ON TOAST RECIPES
CHEESE ON TOAST - CHEAP AND CHEERFUL BRITISH TOASTED ...
Call it what you will, traditional British cheese on toast is a national institution, an iconic snack enjoyed by all, regardless of class or background! What can be simpler and tastier, hunks of homemade or crusty farmhouse style bread topped with mature Cheddar cheese, a smidge of mustard and Worcestershire sauce for those who desire an extra kick! This is NOT really a recipe; it is a basic method for making a super tasty and nutritious fast food dish. There is even a Cheese on Toast Day celebrated in the UK - mark your calendars now, the last Thursday in April has been set aside for this comforting supper treat. I lived on cheese on toast whilst I was a student, as I am sure most students do nowadays! You can use other British cheeses, but I find the best cheese without a doubt, is a good mature farmhouse cheddar. Make sure your bread is thickly sliced and you have your plates ready and waiting to receive the molten cheesy snack - pull up a chair by the fireside in the winter and enjoy your 5-minute culinary efforts! (This is an all year around snack I hasten to add.) An interesting historical note; toasted cheese was served as the final course to male diners during Edwardian times, in Gentleman's Clubs........the cheese was melted and served in a pot with the toast set around the edges - a sort of Gentleman's Club fondue!
Total Time 6 minutes
Prep Time 2 minutes
Cook Time 4 minutes
Yield 4 Slices of Cheese on Toast, 2-4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat the grill to hot and toast the bread on both sides. Spread a little mustard on each slice, then top with the cheese, laying the slices of cheese as close as possible to the edges of the toast. (Pile the grated cheese over the top evenly, again as close to the edges as possible.).
- Sprinkle over the Worcestershire sauce to taste then pop the cheese on toast under the grill. Cook for 2-3 minutes or until golden and bubbling.
- Season with salt and pepper and serve immediately with Branston pickle, chutney, relish and/or pickled onions.
- Serves 2 to 4 depending on "greed level" and hunger! Alternatively, serves an impoverished student as a main course meal!
- Tip - for full flavour, use a mature Farmhouse Cheddar and good quality thick sliced bread – I prefer white, but granary and wholemeal are fine.
- Final note - Cooking Style.
- There are generally two schools of Cheese on Toast Chefery, those who use grated cheese, and those who use slabs of cheese. It has even been suggested that peoples personality is reflected in how they cook their cheese on toast.
- Slabbers are direct and focused. The key for them being that is quick, easy, and generates minimal washing up.
- Graters tend to be more extravert and creative. They will spend minutes piling extra cheese onto each piece of the toast. Most of this cheese will fall off the toast when its inserted under the grill. Slabbers tend to think that the amount of grated cheese piled on a slice of toast is inversely proportional to the chance of being made to clean the grill pan.
- Obsessive Slabbers. An obsessive slabber will arrange the slices of cheese to totally cover the bread, not overlap the sides of the bread, and not overlap each other.
- Warning:A Slabber will generally be happy to be given a plate of grated Cheese on toast, but Graters always look disappointed with slab Cheese on toast! Relationships have ended over this point.
Nutrition Facts : Calories 823.4, FatContent 42.4, SaturatedFatContent 24.8, CholesterolContent 119.1, SodiumContent 1486.6, CarbohydrateContent 69.1, FiberContent 4.3, SugarContent 1.1, ProteinContent 40.3
CHEESE ON TOAST RECIPES | BBC GOOD FOOD
Upgrade your favourite comfort food with our next level cheese on toast recipes. From melty rarebit to creamy goat's cheese tartines, these won't disappoint
Provided by Good Food team
Number Of Ingredients 1
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ULTIMATE CHEESE ON TOAST - LEA & PERRINS UK
From leaandperrins.co.uk
Calories 0 per serving
Calories 0 per serving
- Grill for a few minutes, until the surface of the cheese is blistering and bubbling. Serve and enjoy.
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ULTIMATE CHEESE ON TOAST - LEA & PERRINS UK
From leaandperrins.co.uk
Calories 0 per serving
Calories 0 per serving
- Grill for a few minutes, until the surface of the cheese is blistering and bubbling. Serve and enjoy.
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TEX-MEX CHEESE ON TOAST RECIPE - OLIVEMAGAZINE
Packed with plenty of flavour, our super simple Tex-Mex style cheese on toast makes for a great quick and easy lunch
From olivemagazine.com
Total Time 20 minutes
Category Vegetarian
Calories 460 calories per serving
From olivemagazine.com
Total Time 20 minutes
Category Vegetarian
Calories 460 calories per serving
- Scatter over the toast and serve with hot sauce.
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HOOP CHEESE TOAST AND TOASTED RECIPE : TASTE OF SOUTHERN
Old fashioned Hoop Cheese was a real treat in my younger years. It's getting more difficult to find, even in the South. You can substitute a block of cheddar cheese if you can't find some real Hoop Cheese.
From tasteofsouthern.com
Reviews 5
Total Time 10 minutes
Cuisine American
From tasteofsouthern.com
Reviews 5
Total Time 10 minutes
Cuisine American
- Enjoy!
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WELSH RAREBIT RECIPE | ALTON BROWN | FOOD NETWORK
From foodnetwork.com
Reviews 4.6
Total Time 25 minutes
Category side-dish
Cuisine european
Reviews 4.6
Total Time 25 minutes
Category side-dish
Cuisine european
- In a medium saucepan over low heat, melt the butter and whisk in the flour. Cook, whisking constantly for 2 to 3 minutes, being careful not to brown the flour. Whisk in mustard, Worcestershire sauce, salt, and pepper until smooth. Add beer and whisk to combine. Pour in cream and whisk until well combined and smooth. Gradually add cheese, stirring constantly, until cheese melts and sauce is smooth; this will take 4 to 5 minutes. Add hot sauce. Pour over toast and serve immediately.
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CREAMED EGGS ON TOAST RECIPE | ALLRECIPES
This is my husband's favorite use of leftover hard boiled Easter eggs. Great comfort food!
From allrecipes.com
Reviews 4.5
Total Time 25 minutes
Category Breakfast and Brunch, Eggs
Calories 390.9 calories per serving
From allrecipes.com
Reviews 4.5
Total Time 25 minutes
Category Breakfast and Brunch, Eggs
Calories 390.9 calories per serving
- Melt the butter in a saucepan set over medium heat. Stir in flour until smooth. Gradually mix in the milk and chicken bouillon so that no lumps form and stir constantly until the mixture comes to a boil. Add the egg yolks and mix until dissolved. Stir in egg whites. Serve over toast and season with salt and white pepper.
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CHEESE & ONION TOAST RECIPE | BBC GOOD FOOD
Tuck into a British classic for brunch or lunch – this version of cheese on toast is taken to the next level with stout, mustard and Worcestershire sauce
From bbcgoodfood.com
Total Time 45 minutes
Category Brunch, Lunch, Snack
Calories 453 calories per serving
From bbcgoodfood.com
Total Time 45 minutes
Category Brunch, Lunch, Snack
Calories 453 calories per serving
- Meanwhile, melt the butter in a pan, then whisk in the stout and the English mustard. Stir in the grated cheddar and whisk until melted, then season and add a splash of Worcestershire sauce. Take off the heat, then whisk in the egg. Divide the onions between two toasts, top with dollops of the cheesy sauce, then grill for 2-3 mins until browning and bubbling.
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WELSH RAREBIT CHEESE SAUCE ON TOAST - CHOWHOUND
“It’s typically a cheese sauce, like a béchamel, and you can flavor it from that point however you wish, but it is over toast.” Varying recipes such as these care of The Recipe Hunters and Culinary Ginger call for elements that deepen the cheese sauce flavor such as beer, Worcestershire, sharp mustard, cayenne, nutmeg, etc.
From chowhound.com
From chowhound.com
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CHEESE SAUCE ON TOAST - RECIPES | COOKS.COM
Results 1 - 10 of 72 for cheese sauce on toast. 1. FRENCH TOAST WITH CHEESE AND MIMOSA SAUCE. Make a horizontal pocket in ... small bowl blend cheese, honey, and orange peel. ... golden brown, drain on paper towels and place on ... hot with Mimosa sauce. In medium saucepan whisk ... oranges, strawberries, and serve.
From cooks.com
From cooks.com
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EASY TRADITIONAL WELSH RAREBIT | TOAST WITH CHEESE SAUCE ...
Nov 06, 2019 · In a medium sauce pan heat butter and flour over medium heat and stir constantly with a whisk until the roux turns a golden color and smells nutty. Add beer and stir well with whisk. Add pepper, cayenne, mustard, Worcestershire sauce and nutmeg, bring to a simmer. Add cheddar and stir well.
From fusioncraftiness.com
From fusioncraftiness.com
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CHEESE SAUCE ON TOAST - RECIPES | COOKS.COM
french toast with cheese and mimosa sauce Make a horizontal pocket in ... small bowl blend cheese , honey, and orange peel. ... golden brown, drain on paper towels and place on ... hot with Mimosa sauce .
From cooks.com
From cooks.com
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CHEESE TOAST RECIPE | REE DRUMMOND | FOOD NETWORK
Directions. In a medium bowl, combine the Cheddar, Monterey Jack, mayonnaise, Parmesan, butter, salt, pepper and seasoned salt. Cut the loaf in half lengthwise, then into thirds or fourths. Evenly ...
From foodnetwork.com
From foodnetwork.com
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HOW TO MAKE CHEESE ON TOAST EVEN TASTIER WITH THIS RECIPE
Jan 06, 2022 · And this recipe for Bulgarian cheese on toast is just the thing. Thanks to Metro , we now know all about @themodernnonna’s version of cheese on toast that makes it even more delicious.
From delish.com
From delish.com
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WELSH RAREBIT FOR ALL CHEESE ON TOAST ADDICTS | THE WORKTOP
Apr 27, 2015 · Serves: 4 slices. Prep: 5 mins. Cook: 5 mins. Total: 10 mins. This Welsh rarebit recipe is always a brunch favorite. Cheese on toast is hard to beat for a quick and delicious meal that will feed the entire family. This recipe is easy to make, and it uses widely available ingredients. While this simple recipe calls for stout to make it more in ...
From theworktop.com
From theworktop.com
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CLASSIC CHEESE RAREBIT - MY FOOD AND FAMILY RECIPES
Place cheese, beer, butter and seasonings in saucepan; cook on low heat until cheese is completely melted, stirring occasionally. Beat egg lightly with fork in small bowl. Remove small amount of cheese sauce from saucepan. Add to egg; mix until well blended. Add to remaining cheese sauce in saucepan; stir until well blended.
From myfoodandfamily.com
From myfoodandfamily.com
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EASY CREAMY MUSHROOM TOAST - SIMPLY DELICIOUS
Feb 15, 2019 · Instructions. Heat a large frying pan over high heat then add a tablespoon or two of olive oil. Fry the mushrooms in batches, until well-browned all over. Add all the mushrooms back to the pan with their resting juices and add the garlic, herbs and chilli flakes. Cook for 1-2 minutes.
From simply-delicious-food.com
From simply-delicious-food.com
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WELSH RAREBIT, THE BEST CHEESE ON TOAST! - KRUMPLI
Apr 26, 2021 · Throw in the cheese, Worcestershire sauce, mustard and cheese and keep stirring until melted and smooth. Remove from the heat and stir in the egg yolk. Lightly toast both sides of the bread, I like to butter my toast, in for a penny in for a pound Then spread on the cheese sauce topping and return to the grill until nicely caramalised.
From krumpli.co.uk
From krumpli.co.uk
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ACTIFRY CHEESE ON TOAST RECIPE | EASY LUNCH | HINT OF HELEN
Jul 21, 2018 · Stir so the cheese is coated in the milk. 5. Toast a couple of slices of bread to the brownness you like for toast. 6. Top the toast with the milky cheese. 7. Add the cheesy toast to the Actifry (paddle out) 8. Close the lid and cook for 2 minutes – after 2 minutes, the cheese will have begun to melt – use a knife to make sure its spread ...
From hintofhelen.com
From hintofhelen.com
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