CHEESE SAUCE FOR BURRITOS RECIPE RECIPES
CHEESE DIPPING SAUCE RECIPE | ALLRECIPES
A wonderful cheese sauce perfect for dipping chips or vegetables in.
Provided by Jackie Smith
Categories Hot Cheese Dips
Total Time 12 minutes
Prep Time 2 minutes
Cook Time 10 minutes
Yield 4 servings
Number Of Ingredients 7
Steps:
- In a medium-size saucepan, melt butter or margarine. Mix in flour and 1 teaspoon of salt. Stir continually until the mixture is simmering.
- Slowly pour milk into the mixture. Continue stirring over a medium heat until the mixture has thickened. Stir in cheese and mustard. Continue stirring until all of the cheese is melted and the dip is smooth. Serve warm after adding salt and pepper to taste.
Nutrition Facts : Calories 209.5 calories, CarbohydrateContent 6.2 g, CholesterolContent 49.8 mg, FatContent 16.4 g, FiberContent 0.1 g, ProteinContent 9.5 g, SaturatedFatContent 10.4 g, SodiumContent 822.8 mg, SugarContent 3 g
BLACK BEAN & CHEESE ENCHILADAS WITH RANCHERO SAUCE RECIPE ...
Smother these Black Bean and Cheese Enchiladas with a spicy Ranchero Sauce for an easy dinner tonight.
Provided by David Bonom
Total Time 1 hours 10 minutes
Yield Serves 6 (serving size: 2 enchiladas and 1 tablespoon sour cream)
Number Of Ingredients 18
Steps:
- Preheat oven to 400°.
- Combine chiles and 2 cups water in a saucepan; bring to a boil, reduce heat, and simmer 5 minutes. Remove from heat; let stand 5 minutes. Drain chiles in a colander over a bowl, reserving 1 cup cooking liquid.
- Heat oil in a medium saucepan over high heat. Add onion; saute 1 minute. Reduce heat to medium; add garlic and salt. Cook 5 minutes or until golden, stirring occasionally. Add broth and next 3 ingredients (through cumin); cook 8 minutes or until thickened, stirring occasionally.
- Pour onion mixture into a blender; add chiles and reserved liquid. Remove center piece of blender lid (to allow steam to escape); secure lid on blender. Place a clean towel over opening in lid. Blend until smooth; stir in lime juice and red pepper.
- Combine the beans, 1 cup cheese, and half the green onions in a bowl. Spread 1/2 cup sauce in the bottom of a 13 x 9-inch glass or ceramic baking dish coated with cooking spray. Warm tortillas according to package directions. Spoon 3 tablespoons bean mixture down center of each tortilla; roll up. Place, seam-side down, in prepared dish. Pour remaining sauce over filled tortillas. Top with the remaining cheese. Bake at 400° for 15 minutes or until lightly browned. Sprinkle with remaining green onions; serve with sour cream.
Nutrition Facts : Calories 302 calories, CarbohydrateContent 36.1 g, CholesterolContent 32 mg, FatContent 12.9 g, FiberContent 6.4 g, ProteinContent 17.3 g, SaturatedFatContent 5.3 g, SodiumContent 574 mg
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Total Time 5 minutes
Calories 178 per serving
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Total Time 45 minutes0S
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The new Mac & Cheese at Chick-fil-A is baked fresh every day, and the recipe is more complex than you might expect from a fast food chicken chain. According to the official list of ingredients, the formula includes several different kinds of cheese including Parmesan, Romano, and award-winning hard cheese from Wisconsin called BellaVitano. The BellaVitano cheese adds a subtle nuttiness to the mix and all three hard cheeses contribute big umami flavor that nicely complements the blend of white and yellow cheddars.
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