CHEESE SAUCE RECIPES

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BASIC CHEESE SAUCE RECIPE - FOOD.COM



Basic Cheese Sauce Recipe - Food.com image

Make and share this Basic Cheese Sauce recipe from Food.com.

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 5 minutes

Yield 2 cups

Number Of Ingredients 7

1/4 cup butter
1/4 cup flour
1/2 teaspoon salt
1 pinch cayenne pepper
1/8 teaspoon dry mustard
2 cups milk
1 cup old cheddar cheese, grated (I usually use medium)

Steps:

  • Melt butter in saucepan, add flour and seasonings and stir until blended.
  • Gradually add milk and cook stirring constantly until thickened.
  • Stir in cheese and heat until cheese melts and sauce is smooth.

Nutrition Facts : Calories 645, FatContent 50.9, SaturatedFatContent 32.1, CholesterolContent 154.5, SodiumContent 1254.7, CarbohydrateContent 24.1, FiberContent 0.5, SugarContent 0.4, ProteinContent 24

AMERICAN CHEESE SAUCE RECIPE - FOOD.COM



American Cheese Sauce Recipe - Food.com image

Make and share this American Cheese Sauce recipe from Food.com.

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 1 Cup, 4 serving(s)

Number Of Ingredients 4

3 tablespoons butter
3 tablespoons flour
1 cup milk
American cheese (Cheddar, I use any cheese as long as it orange in color)

Steps:

  • In saucepan, heat butter, add flour.
  • Stir until light brown, about 3 minutes.
  • Add milk, bring to a slow boil.
  • Add cheese, one slice at a time.
  • Simmer to desired thickness (For thinner sauce, add less flour).

Nutrition Facts : Calories 136.7, FatContent 10.9, SaturatedFatContent 6.9, CholesterolContent 31.4, SodiumContent 106, CarbohydrateContent 7.3, FiberContent 0.2, SugarContent 0, ProteinContent 2.7

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