CHEESE PIZZA PICTURES RECIPES
CHEESE PIZZA RECIPE: HOW TO MAKE IT - TASTE OF HOME
"You can use this dough to make one 12-inch pizza or a half dozen individual pizzas," says Katie. "Just roll it out and add your favorite topping.
Provided by Taste of Home
Categories Dinner
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 4 servings.
Number Of Ingredients 4
Steps:
- In a bowl, combine biscuit mix and water; mix well. Press into a greased 12-in. pizza pan. Spread with pizza sauce; sprinkle with cheese. Bake at 450° for 12-15 minutes or until golden brown.
Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent
CHEESE PIZZA RECIPE | MYRECIPES
Kids will love this easy cheese pizza that uses bottled pizza sauce and two kinds of cheese. The homemade pizza crust makes it special.
Provided by Julie Grimes Bottcher
Yield 6 servings (serving size: 2 wedges)
Number Of Ingredients 5
Steps:
- Position one oven rack in the middle setting. Position another rack in the lowest setting, and place a rimless baking sheet on the bottom rack. Preheat oven to 500°.
- Remove plastic wrap from Basic Pizza Dough; discard plastic. Brush olive oil over dough. Remove preheated baking sheet from oven, and close oven door. Slide dough onto preheated baking sheet, using a spatula as a guide. Bake on lowest oven rack at 500° for 8 minutes. Remove from oven.
- Spread sauce in an even layer over crust, leaving a 1/4-inch border. Top with mozzarella and Parmesan cheeses. Bake on middle rack an additional 10 minutes or until crust is golden brown and cheese melts. Cut into 12 wedges.
Nutrition Facts : Calories 356 calories, CarbohydrateContent 44.5 g, CholesterolContent 30 mg, FatContent 10.8 g, FiberContent 2.5 g, ProteinContent 19.1 g, SaturatedFatContent 5.8 g, SodiumContent 633 mg
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- Bake in the preheated oven until the crust is lightly browned and the mozzarella cheese is golden brown, about 15 minutes.
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CHEESE PIZZA RECIPE: HOW TO MAKE IT - TASTE OF HOME
"You can use this dough to make one 12-inch pizza or a half dozen individual pizzas," says Katie. "Just roll it out and add your favorite topping.
From tasteofhome.com
Total Time 25 minutes
Category Dinner
Calories per serving
From tasteofhome.com
Total Time 25 minutes
Category Dinner
Calories per serving
- In a bowl, combine biscuit mix and water; mix well. Press into a greased 12-in. pizza pan. Spread with pizza sauce; sprinkle with cheese. Bake at 450° for 12-15 minutes or until golden brown.
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BEST...PIZZA...EVER!! This is the basic recipe. Add your favorite flavors to make it personal. Suggestions: Bacon, onion, avocado, tomato, havarti cheese, Gruyere cheese.
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Calories 411.2 calories per serving
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