CHEESE FISH SNACK RECIPES

Name: Easy Cheese Baked Fish
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 3-4 serving(s)
Ingredients: 1 lb fish fillet (I always use haddock); 1/4 cup milk; 1/2 onion, thinly sliced (I slice into rings and break them apart and in half if they are too big); 2 tablespoons butter; 3/4 cup grated cheddar cheese; salt & pepper

EASY CHEESE BAKED FISH RECIPE - FOOD.COM

Easy Cheese Baked Fish Recipe - Food.com image

I quite often bake my fish this way. Easy & simple, nothing fancy, but we like the result. I actually do not even measure the ingredients anymore and just throw it together, but these are the original measurements. Sometimes I add a little lemon juice or lemon pepper seasoning and top it all off with a sprinkling of parsley for a little colour.

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 3-4 serving(s)

Number Of Ingredients 6

Ingredients

1 lb fish fillet (I always use haddock)
1/4 cup milk
1/2 onion, thinly sliced (I slice into rings and break them apart and in half if they are too big)
2 tablespoons butter
3/4 cup grated cheddar cheese
salt & pepper

Steps:

Place fish in a greased pan with dabs of butter on top.
Season with salt& pepper to taste.
(this is where I sprinkle on lemon juice or lemon pepper if using) Cover with sliced onion.
Pour on milk.
Bake at 400 degrees for 12-15 minutes.
Remove from oven and sprinkle with grated cheddar cheese and a little parsley if desired.
Return to oven until cheese melts.

Nutrition Facts : Calories 360.7, FatContent 19.1, SaturatedFatContent 11.6, CholesterolContent 136, SodiumContent 371.6, CarbohydrateContent 3, FiberContent 0.3, SugarContent 0.9, ProteinContent 42.5

FISH IN THE RIVER RECIPE - FOOD.COM

Fish in the River Recipe - Food.com image

A cute and very simple snack for kids......found online while researching healthy snacks for kids. ZWT Mid Atlantic for cream cheese.

Total Time 10 minutes

Prep Time 10 minutes

Yield 2 serving(s)

Number Of Ingredients 3

Ingredients

2 celery ribs, washed and trimmed
1/4 cup cream cheese or 1/4 cup cheese spread, softened
12 goldfish crackers

Steps:

Fill prepared celery stalks with your choice of cream cheese or cheese spread.
Add the goldfish crackers on top of cream cheese or cheese spread to look like fish swimming.
For fun, you could always use a flavored cream cheese or add something to it for your choice of flavors. To make it even more fun, try tinting the cream cheese with a little blue food coloring to make it look like water.
Enjoy!

Nutrition Facts : Calories 105.6, FatContent 10, SaturatedFatContent 5.6, CholesterolContent 31.9, SodiumContent 125.1, CarbohydrateContent 2.4, FiberContent 0.6, SugarContent 1.7, ProteinContent 2

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