CHEESE CALZONE RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

THREE-CHEESE CALZONES RECIPE | FOOD NETWORK KITCHEN | FOOD ...



Three-Cheese Calzones Recipe | Food Network Kitchen | Food ... image

Provided by Food Network Kitchen

Total Time 40 minutes

Prep Time 20 minutes

Cook Time 20 minutes

Yield 4 servings

Number Of Ingredients 12

2 cups shredded part-skim mozzarella cheese (about 8 ounces)
1/2 cup ricotta cheese
1/2 cup fresh basil, chopped
2 scallions, sliced
1/4 cup plus 2 teaspoons grated parmesan cheese (about 1 1/2 ounces)
1 tablespoon breadcrumbs
1 pound prepared pizza dough, at room temperature
All-purpose flour, for dusting
1 large egg, lightly beaten
Marinara sauce, warmed, for dipping
4 ounces sliced salami
Giardiniera (Italian pickled vegetables), for serving (optional)

Steps:

  • Preheat the oven to 450 degrees F. Line a baking sheet with aluminum foil.
  • Make the filling: Mix the mozzarella, ricotta, basil, scallions, 1/4 cup parmesan and the breadcrumbs in a medium bowl until combined. Divide the pizza dough into 4 equal pieces. Roll out each piece on a lightly floured surface into a 7-to-8-inch round.
  • Spoon one-quarter of the filling onto one half of each dough round, leaving a 1/2-inch border. Lightly brush the edges of the dough with some of the beaten egg; fold the dough over the filling and crimp the edges with a fork to seal. Transfer the calzones to the prepared baking sheet.
  • Brush the calzones with the remaining beaten egg and cut 2 slits in the top of each to let steam escape. Sprinkle the calzones with the remaining 2 teaspoons parmesan, then bake until golden brown and cooked through, 18 to 20 minutes. Serve with marinara sauce, the salami and giardiniera.

Nutrition Facts : Calories 725, FatContent 39 grams, SaturatedFatContent 17 grams, CholesterolContent 141 milligrams, SodiumContent 1,432 milligrams, CarbohydrateContent 61 grams, FiberContent 3 grams, ProteinContent 38 grams

EASY CHEESY CALZONE RECIPE - FOOD.COM



Easy Cheesy Calzone Recipe - Food.com image

Make and share this Easy Cheesy Calzone recipe from Food.com.

Total Time 28 minutes

Prep Time 8 minutes

Cook Time 20 minutes

Yield 4 serving(s)

Number Of Ingredients 6

2 (10 ounce) packages prepared pizza crust
1 cup cheddar cheese, shredded
1 cup mozzarella cheese, shredded
1/4 cup parmesan cheese, grated
1/2 cup ricotta cheese
1 cup spaghetti sauce or 1 cup pizza sauce

Steps:

  • Preheat oven to 400°.
  • Line a 12 inch pizza pan with foil and spray with nonstick spray coating.
  • Press dough onto foil in pan forming a 12-inch circle.
  • In a large mixing bowl stir together cheeses then spoon 1/2 of mixture onto dough.
  • Fold dough over filling to form a half-circle. Seal edges, then use the edge of a spoon to make decorative edge, if desired.
  • Cut slits for escape of steam.
  • Repeat for the other package of dough.
  • Bake for 18 to 20 minutes or till filling is heated through and cheese is melted.
  • Cover with foil after 10 minutes of baking to prevent over-browning.
  • Cool on wire rack for 5 minutes before serving. Heat sauce and serve with calzone for dipping.

Nutrition Facts : Calories 306.1, FatContent 22.3, SaturatedFatContent 13.5, CholesterolContent 73.6, SodiumContent 603.6, CarbohydrateContent 6.6, FiberContent 0.8, SugarContent 3.4, ProteinContent 19.7

More about "cheese calzone recipes"

THREE-CHEESE CALZONES RECIPE | REAL SIMPLE
From realsimple.com
Reviews 3.5
Total Time 35 minutes
Calories 664 calories per serving
  • Brush the tops of the calzones with the oil. Transfer to a parchment-lined baking sheet and bake until golden, 12 to 15 minutes. Serve with the sauce.
See details


TWO-CHEESE CALZONES RECIPE - PILLSBURY.COM
These family-friendly calzones are sure to be a hit! Dinner will be on the table in 45 minutes.
From pillsbury.com
Reviews 5
Total Time 45 minutes
Cuisine Italian
Calories 290 per serving
  • Bake about 15 minutes or until golden brown. Cool 10 minutes. Meanwhile, in 1-quart saucepan, heat remaining marinara sauce over medium heat until warm. Serve with calzones.
See details


CHEF JOHN'S HAM AND CHEESE CALZONES | ALLRECIPES
Today calzones are most commonly stuffed with the exact same toppings that go on a pizza which, besides the crust issue, was one of my main problems with it. I mean, why not just fold a pizza in half, and call it a day? So, I decided to do what I hear is a more traditional filling featuring ricotta, fresh mozzarella, and ham. The result was as enjoyable as it was surprising.
From allrecipes.com
Reviews 4.8
Total Time 50 minutes
Category World Cuisine, European, Italian
Cuisine European, Italian
Calories 894.7 calories per serving
  • Bake in preheated oven until browned, about 15 minutes. Let cool 15 minutes before serving. Serve with heated marinara sauce for dipping.
See details


HAM AND CHEESE CALZONES RECIPE: HOW TO MAKE IT
This sort of inside-out pizza is something I concocted one evening when I had leftover baked ham and needed to fix something quick and simple. My husband loved it—so did all his friends when he took some to work for lunch. —Shelby Marino, Neptune Beach, Florida
From tasteofhome.com
Reviews 4.7
Total Time 40 minutes
Category Appetizers
Cuisine Europe, Italian
Calories 341 calories per serving
  • Unroll one pizza crust onto a greased baking sheet; shape into a 14x11-in. rectangle. Spread half of the ricotta cheese lengthwise on half of the dough to within 1 in. of the edges. , Sprinkle with half of the pepperoni, ham and mozzarella cheese. Fold dough over filling; press edges firmly to seal. Repeat with remaining crust and filling ingredients. , Bake at 400° for 20-25 minutes or until golden brown. Sprinkle with Parmesan cheese and basil if desired. Cut into slices. Serve with spaghetti sauce.
See details


BROCCOLI AND FOUR CHEESE CALZONES RECIPE | ALLRECIPES
Calzones are a fun variation for pizza lovers! Try substituting frozen chopped spinach for the broccoli. All-purpose flour will work if you do not have bread flour handy!
From allrecipes.com
Reviews 4.0
Total Time 3 hours 0 minutes
Category World Cuisine, European, Italian
Cuisine European, Italian
Calories 208.7 calories per serving
  • Brush tops lightly with olive oil. Bake in a preheated 500 degree F (260 degrees C) oven for 20 to 30 minutes, or until golden brown.
See details


CRESCENT CALZONES RECIPE - PILLSBURY.COM
These calzone sandwiches are made with refrigerated crescent dinner rolls packed with ground meat, cheese, bell pepper and pizza sauce, served warm right from the oven.
From pillsbury.com
Reviews 3.5
Total Time 40 minutes
Calories 370 per serving
  • Bake 15 to 20 minutes or until deep golden brown. Immediately remove from cookie sheet. Serve warm.
See details


CHEESE CALZONE RECIPE - VICE
Feb 06, 2019 · 1 ½ tablespoons olive oil. 1 ½ teaspoons kosher salt. 3 ½ cups all-purpose flour. for the filling: 2 ? cups shredded mozzarella cheese. 2 cups ricotta cheese. 1 lemon, zested plus 1 ...
From vice.com
See details


10 BEST CALZONE RICOTTA CHEESE RECIPES | YUMMLY
tomato sauce, Parmesan cheese, ricotta cheese, pizza dough, basil and 1 more Mini Cannoli Calzone Tablespoon butter, vanilla, cream cheese, cinnamon, ricotta cheese, refrigerated pizza crust and 2 more
From yummly.com
See details


HOW TO MAKE A CALZONE - 8 EASY RECIPES | GIORDANO'S
Apr 29, 2021 · Whisk together garlic and olive oil in a small bowl. In a large mixing bowl, add goat cheese, mozzarella, chicken sausage, basil, mushrooms and olive oil-garlic mixture. Fill dough with the mixture, then brush with remaining olive oil.
From giordanos.com
See details


CHEESE CALZONE — COOKING WITH ROCCO
Mar 11, 2021 · Once your oven comes up to temperature, allow the pizza steel/stone to heat up for at least 30 minutes. Once the ricotta is drained, add the pecorino, parmigiana, and black pepper. Mix until everything is fully combined, taste, and adjust cheese/seasoning as needed. To make the calzone, portion your dough to about 300g.
From cookingwithrocco.com
See details


CHEESE CALZONE RECIPE - VICE
Feb 06, 2019 · Assemble the calzone: Heat the oven to 500°F. In a small bowl, mix the ricotta with the lemon juice and zest and season with salt and pepper. Divide your dough into 4 equal-sized balls. On a ...
From vice.com
See details


HOW TO MAKE A CALZONE - 8 EASY RECIPES | GIORDANO'S
Apr 29, 2021 · Heat the oven to 450 degrees. Divide pizza dough into two sections and roll into balls. Place dough balls on a large baking sheet with a light handful of the cornmeal or flour. Roll balls around, coating in the dry mixture, then press them into two flattened circles, making sure dough is the same thickness throughout.
From giordanos.com
See details


CHEESE CALZONE RECIPES | SPARKRECIPES
Top cheese calzone recipes and other great tasting recipes with a healthy slant from SparkRecipes.com.
From recipes.sparkpeople.com
See details


10 BEST MOZZARELLA AND RICOTTA CHEESE CALZONE RECIPES | YUMMLY
Mozzarella and Ricotta Cheese Calzone Recipes 86,568 Recipes. Last updated Dec 15, 2021. This search takes into account your taste preferences. 86,568 suggested recipes. Spinach & Ricotta Cheese Calzone Italian Food Forever. pancetta, ricotta cheese, sea salt, red chili flakes, pizza dough and 6 more.
From yummly.com
See details


ITALIAN MEAT AND CHEESE CALZONE
Italian Meat And Cheese Calzone Full of authentic Italian flavor, this recipe will make any meat lover’s day. Thin-sliced Italian capicola, salami and pepperoni, Grande Sliced Provolone, spinach and roasted red peppers are layered in folded pizza dough, brushed with garlic butter and grated Grande Parmesan Cheese.
From grandecheese.com
See details


SAUSAGE AND CHEESE CALZONE - THE STAY AT HOME CHEF
Divide the dough into 4 equal pieces. Roll into circles with a 12-inch diameter. Spoon the sausage mixture onto one half of the dough, leaving a 1 inch edge. Top with 1/2 cup cheese per calzone. Fold the dough over the filling and seal the edges. Transfer stuffed calzones to a lightly greased baking sheet.
From thestayathomechef.com
See details


EASY CALZONE RECIPES ARE FUN TO MAKE - THE SPRUCE EATS
Jun 26, 2019 · Calzones, or stuffed pizzas, are a fun twist on the classic recipe. In Italian, the word means 'stocking' or 'hanging fold'. A pizza crust is rolled out, then a filling is added, part of the crust is folded over on the filling and everything is sealed up tight, then the whole thing is baked until crispy and brown.
From thespruceeats.com
See details


VEGETABLE CHEESE CALZONES | RECIPE
Lift the dough from the bottom and roll the dough towards the pointer finger. Once sealed, repeat the motion from left to right until the entire calzone is sealed. Place calzones on a Gefen Parchment Paper-lined cookie sheet. Brush with egg wash and bake at 350 degrees Fahrenheit (180 degrees Celsius) for 20–30 minutes.
From kosher.com
See details


RICOTTA CHEESE CALZONE FILLING RECIPES
2021-11-11 · Easy calzones, a gluten free and keto recipe from the pioneer woman. 1 serving of pizza crust 1/2 pound hot breakfast sausage Broccoli cheese stromboli recipe courtesy of ree drummond level: Now, it's time for the fun part… cowboy calzone ingredients: One time, i saw the pioneer woman make calzones, so i made calzones.
From tfrecipes.com
See details