CHEESE CAKE FILLING RECIPE RECIPES

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BLUEBERRY CREAM CHEESE POUND CAKE I RECIPE | ALLRECIPES



Blueberry Cream Cheese Pound Cake I Recipe | Allrecipes image

This recipe is so easy and is so good! Great for breakfast with a cup of coffee, or for dessert.

Provided by prissycat

Categories     Blueberry Desserts

Total Time 2 hours 35 minutes

Prep Time 20 minutes

Cook Time 45 minutes

Yield 1 10-inch Bundt pan

Number Of Ingredients 7

1 (18.25 ounce) package yellow cake mix
¼ cup white sugar
3 eggs
1 (8 ounce) package cream cheese, room temperature
½ cup vegetable oil
1 teaspoon vanilla extract
1 ¼ cups blueberries

Steps:

  • Preheat oven to 325 degrees F (165 degrees C). Grease and flour a 10-inch Bundt pan.
  • In a large bowl, stir together cake mix and sugar. Make a well in the center and pour in eggs, cream cheese, oil and vanilla. Beat on low speed until blended. Scrape bowl, and beat 4 minutes on medium speed. Stir in blueberries. Pour batter into prepared pan.
  • Bake in the preheated oven for 40 to 45 minutes, or until a toothpick inserted into the center of the cake comes out clean. Let cool in pan for 10 minutes, then turn out onto a wire rack and cool completely.

Nutrition Facts : Calories 281.4 calories, CarbohydrateContent 30.5 g, CholesterolContent 50.9 mg, FatContent 16.4 g, FiberContent 0.6 g, ProteinContent 3.7 g, SaturatedFatContent 5 g, SodiumContent 267 mg, SugarContent 18.4 g

EASY CUSTARD CAKE FILLING RECIPE | ALLRECIPES



Easy Custard Cake Filling Recipe | Allrecipes image

Use this delicious filling to fill cupcakes or your favorite layer cake. The microwave makes it fool-proof! Use different extracts to vary the flavor; almond and mint are both really good.

Provided by Melissa

Categories     Cream Filling Recipes

Total Time 43 minutes

Prep Time 5 minutes

Cook Time 8 minutes

Yield 2 cups approximately

Number Of Ingredients 6

2 cups milk
¾ cup white sugar
5 tablespoons all-purpose flour
¼ teaspoon salt
2 eggs
1 teaspoon vanilla extract

Steps:

  • Heat milk in microwave-safe glass or ceramic bowl in the microwave on high until hot but not boiling, 2 to 4 minutes. Combine sugar, flour, and salt together in a separate microwave-safe glass or ceramic bowl. Whisk hot milk into the sugar mixture gradually. Cook milk mixture in microwave on high in 1-minute intervals, stirring after each interval, until thickened, 4 to 5 minutes.
  • Whisk eggs in a separate small bowl until pale and frothy. Whisk 1/3 cup of the milk mixture into eggs gradually, then whisk egg mixture into remaining milk mixture gradually until smooth custard forms. Heat custard in microwave on high until thickened, about 2 minutes more. Cool slightly; stir in vanilla extract. Chill custard in refrigerator until completely cooled, about 30 minutes.

Nutrition Facts : Calories 140.3 calories, CarbohydrateContent 25.5 g, CholesterolContent 51.4 mg, FatContent 2.5 g, FiberContent 0.1 g, ProteinContent 4.1 g, SaturatedFatContent 1.2 g, SodiumContent 115.3 mg, SugarContent 21.8 g

HERSHEYS CHOCOLATE CAKE WITH CREAM CHEESE FILLING ...
Aug 04, 2014 · Level the cakes with a cake leveler to assure perfect stacking of the cake layers Place the bottom layer on a cake plate. Spread 3/4 cup of the cream cheese buttercream filling over the bottom cake …
From myincrediblerecipes.com
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PUMPKIN BREAD WITH CREAM CHEESE FILLING - THE SPRUCE EATS
Aug 30, 2020 · The sweetened cream cheese filling places this moist, spiced pumpkin bread above other fall pumpkin recipes. The recipe makes two loaves, one for now and one to freeze for later. …
From thespruceeats.com
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CHOCOLATE CREAM CHEESE BUNDT CAKE - SALLY'S BAKING ADDICTION
Feb 16, 2017 · Make the cream cheese filling: Using a handheld or stand mixer fitted with a paddle or whisk attachment, beat the cream cheese on high speed until no lumps remain. Beat in the …
From sallysbakingaddiction.com
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PUMPKIN WHOOPIE PIES WITH CREAM-CHEESE FILLING RECIPE ...
I found that this recipe yielded more than 12, probably double that. I used a 1 tbsp size ice cream scoop. I made pumpkin puree from leftover Halloween decorations - it worked quite well. Also added some coolwhip to the cream cheese frosting, it lightens it up a bit and goes a bit further (more filling …
From marthastewart.com
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CREAM CHEESE POUND CAKE I RECIPE | ALLRECIPES
Great recipe! It simply melts in your mouth. Bakers beware, this is not a traditional heavy/dense pound cake. This cream cheese pound cake is a wonderful variation of the traditional cake. I used vanilla, lemon and creme extracts totaling 4 tsp. I found previously, that more flavoring was required for this recipe.
From allrecipes.com
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ITALIAN RICOTTA CASSATA CAKE RECIPE - THE SPRUCE EATS
Jul 22, 2021 · Traditional cassata cake, as it's made in Italy, is nothing like the version found in the United States.Although both are delicious, the original Sicilian cake has ingredients like marzipan on the outside and candied fruit in the filling. Both versions feature a delicious sponge cake moistened with liqueur, or juice, and a rich and creamy ricotta-and-chocolate filling…
From thespruceeats.com
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LEMON CAKE RECIPE WITH LEMON CREAM CHEESE FROSTING ...
This cake recipe doesn’t yield quite enough batter for a full 9×13-inch pan, but if you don’t mind a cake that is somewhat thinner, you can experiment with it or try making 1.5 times the recipe. Bake it at the same temperature indicated in the recipe…
From wellplated.com
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CONTACT US | NETSTRATA
The first step towards benefiting from the Netstrata difference is to make an enquiry for an obligation free quote. Request a Quote. If you would like to visit us, scroll down to see our office locations.
From netstrata.com.au
See details


PUMPKIN WHOOPIE PIES WITH CREAM-CHEESE FILLING RECIPE ...
I found that this recipe yielded more than 12, probably double that. I used a 1 tbsp size ice cream scoop. I made pumpkin puree from leftover Halloween decorations - it worked quite well. Also added some coolwhip to the cream cheese frosting, it lightens it up a bit and goes a bit further (more filling …
From marthastewart.com
See details


CREAM CHEESE POUND CAKE I RECIPE | ALLRECIPES
Great recipe! It simply melts in your mouth. Bakers beware, this is not a traditional heavy/dense pound cake. This cream cheese pound cake is a wonderful variation of the traditional cake. I used vanilla, lemon and creme extracts totaling 4 tsp. I found previously, that more flavoring was required for this recipe.
From allrecipes.com
See details


ITALIAN RICOTTA CASSATA CAKE RECIPE - THE SPRUCE EATS
Jul 22, 2021 · Traditional cassata cake, as it's made in Italy, is nothing like the version found in the United States.Although both are delicious, the original Sicilian cake has ingredients like marzipan on the outside and candied fruit in the filling. Both versions feature a delicious sponge cake moistened with liqueur, or juice, and a rich and creamy ricotta-and-chocolate filling…
From thespruceeats.com
See details


LEMON CAKE RECIPE WITH LEMON CREAM CHEESE FROSTING ...
This cake recipe doesn’t yield quite enough batter for a full 9×13-inch pan, but if you don’t mind a cake that is somewhat thinner, you can experiment with it or try making 1.5 times the recipe. Bake it at the same temperature indicated in the recipe…
From wellplated.com
See details


CONTACT US | NETSTRATA
The first step towards benefiting from the Netstrata difference is to make an enquiry for an obligation free quote. Request a Quote. If you would like to visit us, scroll down to see our office locations.
From netstrata.com.au
See details