CHEESE BISCUITS WITH PECANS RECIPES

Name: Pecan-Cheese Biscuits
Prep time: 1 h
Cook time: 15 min
Total time: 1 h 15 min
Yield: 48 biscuits
Ingredients: 3/4 cup butter, at room temperature; 1 1/2 cups grated extra-sharp cheddar cheese; 1/4 cup grated parmesan cheese; 1 1/2 cups all-purpose flour; 1 teaspoon salt; cayenne pepper; 1 cup finely chopped pecans

PECAN-CHEESE BISCUITS RECIPE - FOOD.COM

Pecan-Cheese Biscuits Recipe - Food.com image

Make and share this Pecan-Cheese Biscuits recipe from Food.com.

Total Time 1 hours 15 minutes

Prep Time 1 hours

Cook Time 15 minutes

Yield 48 biscuits

Number Of Ingredients 7

Ingredients

3/4 cup butter, at room temperature
1 1/2 cups grated extra-sharp cheddar cheese
1/4 cup grated parmesan cheese
1 1/2 cups all-purpose flour
1 teaspoon salt
cayenne pepper
1 cup finely chopped pecans

Steps:

Combine the butter and cheeses in a food processor and process until smooth.
Sift the flour, salt, and cayenne directly into the food processor and process until the mixture begins to form a ball.
Add the pecans and pulse just until the pecans are mixed.
The mixture will be very soft.
Divide the dough into three equal parts and place each on a piece of wax paper.
Fold the paper over the mixture and roll into logs about 1 inch (3 cm) in diameter.
Refrigerate until thoroughly chilled, about 1 hour.
Roll the chilled dough into a more regular round shape if desired.
Unwrap the logs immediately prior to baking and slice into rounds 1/4 inch (5 mm) thick.
Place 1/2 inch (1 cm) apart on an ungreased baking sheet and bake in a preheated 350F oven until light golden brown, about 15 minutes.
Cool on a wire rack and store in an airtight container.

Nutrition Facts : Calories 74.2, FatContent 6.1, SaturatedFatContent 2.9, CholesterolContent 12.4, SodiumContent 102.5, CarbohydrateContent 3.4, FiberContent 0.3, SugarContent 0.1, ProteinContent 1.9

CHEESE PECAN COCKTAIL BISCUITS RECIPE - FOOD.COM

Cheese Pecan Cocktail Biscuits Recipe - Food.com image

Make and share this Cheese Pecan Cocktail Biscuits recipe from Food.com.

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 3 dozen

Number Of Ingredients 6

Ingredients

1/2 cup butter
1 cup sharp cheddar cheese, grated
1 teaspoon salt
1/2 teaspoon cayenne pepper
1 cup flour
pecan halves

Steps:

Preheat oven to 350 degrees.
Cream butter, cheese, salt, and pepper together.
Beat in flour until smooth.
Roll into small balls and press a pecan half on each to flatten. Bake 15 minutes at 350 degrees.

Nutrition Facts : Calories 575.7, FatContent 43.6, SaturatedFatContent 27.4, CholesterolContent 120.9, SodiumContent 1227.9, CarbohydrateContent 32.5, FiberContent 1.2, SugarContent 0.4, ProteinContent 14

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