CHEERIES RECIPES
PINEAPPLE UPSIDE-DOWN CAKE III RECIPE | ALLRECIPES
This recipe for pineapple upside-down cake delivers a classic version of a favorite dessert in a 9x13-inch size.
Provided by BUCHKO
Categories Desserts Fruit Desserts Pineapple Dessert Recipes
Yield 1 - 9x13 inch pan
Number Of Ingredients 9
Steps:
- Grease a 9x13 inch pan and preheat oven to 350 degrees F (175 degrees C).
- Drain crushed pineapple and reserve juice. Combine margarine, brown sugar, pineapple and 2 tablespoons pineapple juice. Spread onto the bottom of a 9x13 inch pan. Add enough water to remaining juice to make 1 1/3 cup of liquid. Set aside.
- Combine flour and baking powder. Set aside.
- Cream shortening and white sugar until light and fluffy. Add eggs and vanilla, and beat for 1 minute. Add flour mixture alternately with juice, beginning and ending with the dry ingredients.
- Pour over pineapple mixture in pan. Bake at 350 degrees F (175 degrees C) for 40 minutes or until toothpick inserted in center comes out clean. Cool in pan 5 minutes and then turn out.
Nutrition Facts : Calories 251.1 calories, CarbohydrateContent 36.5 g, CholesterolContent 20.6 mg, FatContent 11 g, FiberContent 0.6 g, ProteinContent 2.2 g, SaturatedFatContent 3.5 g, SodiumContent 124.1 mg, SugarContent 24.1 g
FRUITY SWEET AND SOUR SAUCE RECIPE | ALLRECIPES
This is the light pink and fruity tasting sweet and sour sauce that they serve in Chinese restaurants. The maraschino cherry juice makes the difference; don't ever throw it away again! Serve warm as a dipping sauce, or over meat as a sweet and sour sauce.
Provided by SPARKLER8666
Categories Side Dish Sauces and Condiments Sauces
Total Time 10 minutes
Prep Time 1 minutes
Cook Time 9 minutes
Yield 2 cups
Number Of Ingredients 6
Steps:
- Mix the sugar, vinegar, maraschino cherry juice, and pineapple juice in a saucepan over medium-low heat, stirring to dissolve the sugar.
- Place the cornstarch in a small bowl, and stir the water into it to make a smooth paste. Stir the cornstarch paste into the juice mixture, and bring to a simmer. Stir constantly until the mixture thickens, about 1 minute.
Nutrition Facts : Calories 42.2 calories, CarbohydrateContent 10.7 g, SodiumContent 0.3 mg, SugarContent 7 g
More about "cheeries recipes"
PINEAPPLE UPSIDE-DOWN CAKE III RECIPE | ALLRECIPES
This recipe for pineapple upside-down cake delivers a classic version of a favorite dessert in a 9x13-inch size.
From allrecipes.com
Reviews 3.9
Category Desserts, Fruit Desserts, Pineapple Dessert Recipes
Calories 251.1 calories per serving
From allrecipes.com
Reviews 3.9
Category Desserts, Fruit Desserts, Pineapple Dessert Recipes
Calories 251.1 calories per serving
- Pour over pineapple mixture in pan. Bake at 350 degrees F (175 degrees C) for 40 minutes or until toothpick inserted in center comes out clean. Cool in pan 5 minutes and then turn out.
See details
FRUITY SWEET AND SOUR SAUCE RECIPE | ALLRECIPES
This is the light pink and fruity tasting sweet and sour sauce that they serve in Chinese restaurants. The maraschino cherry juice makes the difference; don't ever throw it away again! Serve warm as a dipping sauce, or over meat as a sweet and sour sauce.
From allrecipes.com
Reviews 4.2
Total Time 10 minutes
Category Side Dish, Sauces and Condiments, Sauces
Calories 42.2 calories per serving
From allrecipes.com
Reviews 4.2
Total Time 10 minutes
Category Side Dish, Sauces and Condiments, Sauces
Calories 42.2 calories per serving
- Place the cornstarch in a small bowl, and stir the water into it to make a smooth paste. Stir the cornstarch paste into the juice mixture, and bring to a simmer. Stir constantly until the mixture thickens, about 1 minute.
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