CHEDDAR BACON RANCH DRESSING RECIPES
BACON CHEDDAR RANCH DIP RECIPE | ALLRECIPES
Bacon Cheddar ranch dip is an irresistible starter that's full of bacon, cheese, green onions, cream cheese, and ranch dressing mix! You can serve it cold as well.
Provided by Culinary Envy
Categories Meat and Poultry Pork Bacon Appetizers
Total Time 40 minutes
Prep Time 10 minutes
Cook Time 30 minutes
Yield 8 servings
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Combine sour cream and ranch dressing mix in a bowl and stir thoroughly together. Add in cream cheese and mix with an electric mixer until well incorporated. Add Cheddar cheese, bacon, and green onions. Transfer mixture to an oven-safe dish.
- Bake in the preheated oven, uncovered, until hot and bubbly, about 30 minutes.
Nutrition Facts : Calories 380.9 calories, CarbohydrateContent 5.8 g, CholesterolContent 93 mg, FatContent 33.9 g, FiberContent 0.1 g, ProteinContent 13.6 g, SaturatedFatContent 20.5 g, SodiumContent 693.1 mg, SugarContent 0.4 g
LOADED BACON, CHEDDAR, AND RANCH POTATOES RECIPE | ALLRECIPES
Best potatoes you will ever make, guaranteed! This recipe feeds a lot of people. I took it to a potluck and the pan came home licked clean, literally! People were going back for seconds and thirds and disappointed when it was all gone. This is a totally addictive potato recipe, you just can't stop eating them! It's a cinch to toss together and goes great with chicken, beef or pork, heck it would even make your sneakers taste good. Recipe can easily be halved to feed a family of four.
Provided by Barbi
Categories Side Dish Potato Hash Brown Potato Recipes
Total Time 1 hours 15 minutes
Prep Time 15 minutes
Cook Time 1 hours 0 minutes
Yield 8 servings
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 13X9-inch baking pan with cooking spray or butter.
- Combine hash browns, sour cream, bacon, ranch mix, and 1 cup Cheddar cheese in a large bowl; stir until well mixed. Spread into baking pan; cover with aluminum foil.
- Bake in the preheated oven for 45 minutes. Remove foil; sprinkle remaining Cheddar cheese evenly across potatoes. Bake until cheese is bubble and lightly browned around the edges, about 15 minutes.
Nutrition Facts : Calories 425.4 calories, CarbohydrateContent 24.9 g, CholesterolContent 74.4 mg, FatContent 35.4 g, FiberContent 1.7 g, ProteinContent 17.1 g, SaturatedFatContent 19.1 g, SodiumContent 802.5 mg, SugarContent 0.3 g
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