CHEAP CHICKEN FOOD RECIPES

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CHEAP CHICKEN NOODLE CASSEROLE RECIPE | ALLRECIPES



Cheap Chicken Noodle Casserole Recipe | Allrecipes image

A mixture of chicken, soup, milk, peas and carrots baked with egg noodles, cheese and bread. My husband hates tuna, so I improvised my mom's tuna casserole recipe. Both he and my brother-in-law love it!

Provided by Caryn

Categories     Meat and Poultry    Chicken    Breast    Pasta

Total Time 1 hours 0 minutes

Prep Time 30 minutes

Cook Time 30 minutes

Yield 4 servings

Number Of Ingredients 11

1 (8 ounce) package egg noodles, cooked
2 skinless, boneless chicken breast halves - cut into cubes
1 tablespoon minced onion
1 (10.75 ounce) can condensed cream of chicken soup
1?¼ cups milk
1 (14.5 ounce) can peas and carrots, drained
salt and pepper to taste
paprika to taste
1 teaspoon chili powder
4 slices Monterey Jack cheese
4 slices soft white bread, cubed

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Spread cooked egg noodles in a 9x13 inch baking dish and set aside.
  • In a large skillet over medium high heat, saute cubed chicken meat with onion for about 7 to 10 minutes, or until chicken is cooked through and no longer pink inside. Add the soup, milk, peas and carrots and stir together. Season with salt and pepper, paprika and chili powder to taste. Stir until just bubbly and remove from heat.
  • Stir chicken mixture into noodles in baking dish until well combined; top with cheese slices, then bread cubes.
  • Bake at 350 degrees F (175 degrees C) for about 30 minutes or until bread is toasted; serve hot.

Nutrition Facts : Calories 462.8 calories, CarbohydrateContent 45.2 g, CholesterolContent 87.9 mg, FatContent 17.6 g, FiberContent 3.6 g, ProteinContent 31.7 g, SaturatedFatContent 8.3 g, SodiumContent 1164.7 mg, SugarContent 5.6 g

CHEAP CHICKEN LO MEIN RECIPE - FOOD.COM



Cheap Chicken Lo Mein Recipe - Food.com image

Make and share this Cheap Chicken Lo Mein recipe from Food.com.

Total Time 20 minutes

Prep Time 0S

Cook Time 20 minutes

Yield 4-6 serving(s)

Number Of Ingredients 4

3 chicken breasts, cut into small peices
3 (3 ounce) packages oriental-flavor instant ramen noodles
3 tablespoons teriyaki sauce
2 -3 tablespoons soy sauce

Steps:

  • Pan fry the chicken in a splash of soy and terriyaki sauce. Add other seasonings if desired. When fully cooked, remove from pan. In large pot, cook all 3 packs of ramen noodles as directed. When noodles are done, drain, add seasoning packets, 3 tablespoons terriyaki sauce, 2-3 tablespoons soy sauce, and chicken. Mix well and cook about 1-2 minutes. Add vegetables if desired.

Nutrition Facts : Calories 489.2, FatContent 20.3, SaturatedFatContent 7.8, CholesterolContent 69.6, SodiumContent 2418.4, CarbohydrateContent 44, FiberContent 1.6, SugarContent 3.1, ProteinContent 31.3

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