HOW TO COOK BACON WRAPPED CHICKEN GRILLERS | HY-VEE
These popular bacon-wrapped chicken entrees are fantastic on the grill, but they can also be baked in the oven. Look for them in the meat department at Hy-Vee or order through Aisles Online.
Provided by Hy-Vee Test Kitchen
Prep Time 5 minutes
Cook Time 50 minutes
Yield 4
Number Of Ingredients 1
Steps:
- 1.
- 2.
To Bake: Preheat oven to 350 degrees. Line a baking sheet with foil and spray with nonstick cooking spray. Place Grillers on prepared baking sheet. Bake, uncovered, about 45 minutes, or until internal temperature of chicken reaches 165 degrees. If desired, remove Chicken Griller from oven and preheat broiler to LOW. Broil, about 5 minutes, or until bacon is crisp.
- 3.
To Grill: Preheat a charcoal or gas grill for direct grilling over medium heat. Place a sheet of heavy duty foil, coated with nonstick cooking spray, on grill. Place Grillers on foil and grill for 20 to 30 minutes. For a smoky grilled, flavor: Move chicken off foil and directly onto grill grates. Continue to grill 5 to 10 minutes or until internal temperature of chicken reaches 165 degrees.
Nutrition Facts : Calories 0
HOW TO GRILL AHI TUNA STEAKS – OMAHA STEAKS
How to grill ahi/yellowfin tuna steak perfectly every time on a gas or charcoal grill. Follow our directions for a medium or medium-rare grilled tuna steak.
Provided by Omaha Steaks
More about "charcoal broiler recipes"
HOW TO COOK BACON WRAPPED CHICKEN GRILLERS | HY-VEE
These popular bacon-wrapped chicken entrees are fantastic on the grill, but they can also be baked in the oven. Look for them in the meat department at Hy-Vee or order through Aisles Online.
From hy-vee.com
Reviews 4.0
Calories 0 per serving
- 3.
To Grill: Preheat a charcoal or gas grill for direct grilling over medium heat. Place a sheet of heavy duty foil, coated with nonstick cooking spray, on grill. Place Grillers on foil and grill for 20 to 30 minutes. For a smoky grilled, flavor: Move chicken off foil and directly onto grill grates. Continue to grill 5 to 10 minutes or until internal temperature of chicken reaches 165 degrees.
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